54 with four herb Recipes

  • Gaucho Steak with Four-Herb Chimichurri
    marinade, minced garlic clove, cilantro leaves, olive oil and
    7 More
    marinade, minced garlic clove, cilantro leaves, olive oil, tequila, fresh lemon juice, fresh lime juice, salt, freshly ground black pepper, skirt steak, four-herb chimichurri
    11 ingredients
  • Four Bean Salad
    spicy herb salad dressing (see below ) and
    18 More
    spicy herb salad dressing (see below ), cut green beans, drained, wax beans, drained, kidney beans, drained, garbanzo beans, drained, green pepper, finely chopped, sliced ripe olives, green onion, sliced, parsley, snipped, pimientos, drained and finely chopped, sugar, wine vinegar, vegetable oil, salt, dry mustard, pepper, red pepper sauce, dried basil leaves, garlic powder
    10 min, 19 ingredients
  • Four-Herb Tabbouleh
    extra-virgin olive oil, garlic, israeli couscous, water and
    10 More
    extra-virgin olive oil, garlic, israeli couscous, water, salt, lemon juice, freshly squeezed, freshly ground pepper, tender flat-leaf parsley leaves, lovage leaves or tender light-green celery leaves, mint leaves, chives, snipped, jalapeno, halved, seeded and thinly sliced crosswise, grape tomatoes, quartered, seedless cucumber, peeled and finely diced
    14 ingredients
  • Four-Herb Bread (Bread Machine)
    water (70 to 80 degrees ), butter, flour and
    8 More
    water (70 to 80 degrees ), butter, flour, nonfat dry milk powder, sugar, minced chives, minced fresh marjoram or 1 tsp dried marjoram, minced fresh thyme or 1 tsp dried thyme, minced fresh basil or 1/2 tsp dried basil, salt, active dry yeast
    3 hour 10 min, 11 ingredients
  • Salt- and Herb-Crusted Prime Rib with Fresh Horseradish Sauce
    four-rib beef rib roast (about 8 lbs.), fat trimmed to 1/... and
    6 More
    four-rib beef rib roast (about 8 lbs.), fat trimmed to 1/4 in .*, or 1 boned, tied beef cross rib (chuck) roast (4 to 6 lbs.), garlic cloves, slivered lengthwise, extra-virgin olive oil, chopped fresh rosemary leaves or 2 tbsp. dried, chopped fresh thyme leaves or 2 tbsp. dried, freshly cracked black pepper, coarse sea salt
    7 ingredients
  • Herbed Chicken Marsala (Food Network Kitchens) Herbed Chicken Marsala (Food Network Kitchens)
    four 4-oz boneless, skinless chicken breast cutlets and
    10 More
    four 4-oz boneless, skinless chicken breast cutlets, kosher salt and freshly ground black pepper, whole wheat flour, extra-virgin olive oil, low-sodium chicken broth, sun-dried tomatoes (not packed in oil; not rehydrated), finely chopped or very thinly sliced, chopped fresh rosemary, white button or cremini (baby bella) mushrooms, sliced, sweet marsala wine, unsalted butter, roughly chopped fresh flat-leaf parsley
    35 min, 11 ingredients
  • Herbed Chicken on Focaccia Herbed Chicken on Focaccia
    boneless skinless chicken breasts, lemon , zest of, of and
    11 More
    boneless skinless chicken breasts, lemon , zest of, of, lemon , juice of, garlic cloves, minced, dijon mustard, extra virgin olive oil, fresh thyme, fresh ground black pepper, sweet red peppers, roll goat cheese, sliced into 12 rounds and left a room temperature to soften, head arugula, cleaned and leaves removed from stems, basil leaves, cleaned, focaccia bread , sliced horizontally and cut into four equal portions (preferably studded with sweet peppers and herbs)
    33 min, 13 ingredients
  • Herb Crusted Veal Tenderloin and Celery Root and Pear Sformato with Cherry Sauce Herb Crusted Veal Tenderloin and Celery Root and Pear Sformato with Cherry Sauce
    butter and
    22 More
    butter, fresh bread crumbs (made from day old white sandwich loaf, discarding the crust), celery root, peeled, diced into 1/4-inch pieces, salt, garlic, minced, thyme, extra-virgin olive oil, freshly ground black pepper, maui onion, minced, eggs, forell pear, peeled, cored and cut into 1/4-inch pieces, chopped italian parsley leaves, mashed potatoes, four 3/4-inch cubes fontina, shallot, finely minced, fresh cherries, pitted and quartered, molasses, port wine, veal stock, unsalted butter, veal tenderloin, dijon mustard, mixed herbs (sage, rosemary and thyme) finely chopped
    1 hour 30 min, 23 ingredients
  • Herbed Ravioli Salad Herbed Ravioli Salad
    refrigerated four-cheese cheese ravioli and
    6 More
    refrigerated four-cheese cheese ravioli, refrigerated marinara sauce, ranch dressing, diced celery, diced cucumber, diced red onion, coarsely chopped fresh basil
    30 min, 7 ingredients
  • Four Cheese Manicotti Four Cheese Manicotti
    uncooked manicotti, chopped onion, garlic, minced and
    10 More
    uncooked manicotti, chopped onion, garlic, minced, shredded part-skim mozzarella cheese, divided (4 oz), grated fresh parmesan cheese, divided (2 oz), pepper, carton fat-free ricotta cheese, garden vegetable-flavored light cream cheese, softened, fat free cream cheese, softened (about 1/2 cup), frozen chopped spinach, thawed,drained and ssqueezed dry, tomato -and herb reduced fat low-sodium pasta sauce, oregano sprig (optional)
    45 min, 14 ingredients
  • Four-Herb Chimichurri Four-Herb Chimichurri
    chopped garlic cloves, cilantro leaves, parsley leaves and
    10 More
    chopped garlic cloves, cilantro leaves, parsley leaves, basil leaves, oregano leaves, minced white onion, minced red bell pepper, salt, freshly ground black pepper, ground cumin, ancho chile powder, olive oil, red-wine vinegar
    13 ingredients
  • Four-Cheese Manicotti Four-Cheese Manicotti
    uncooked manicotti, vegetable cooking spray, chopped onion and
    11 More
    uncooked manicotti, vegetable cooking spray, chopped onion, garlic cloves, minced, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, pepper, carton nonfat ricotta cheese, garden vegetable-flavored light cream cheese, softened, nonfat cream cheese, softened, frozen chopped spinach, thawed, drained, and squeezed dry, reduced-fat, reduced-sodium tomato -and-herb pasta sauce, oregano sprigs (optional)
    14 ingredients
  • Four Herb Green Goddess Dressing Four Herb Green Goddess Dressing
    plain fat-free yogurt, fat-free mayonnaise and
    9 More
    plain fat-free yogurt, fat-free mayonnaise, worcestershire sauce, fresh lemon juice, hot pepper sauce, canned anchovy fillets, garlic clove, minced, fresh parsley leaves, fresh tarragon leaves, fresh chives, fresh chervil, leaves (optional)
    17 min, 11 ingredients
  • Four Seasons Oysters in Champagne Velouté Four Seasons Oysters in Champagne Velouté
    oysters, on the half shell, lightly-salted butter and
    8 More
    oysters, on the half shell, lightly-salted butter, all-purpose flour, fish stock, oyster liquid, brut champagne, heavy cream, chopped mixed fresh herbs, fresh ground black pepper, rock salt (optional)
    45 min, 10 ingredients
  • Herbed Fish Rolls in White Wine with Grapes Herbed Fish Rolls in White Wine with Grapes
    seedless green grapes, dry white wine and
    8 More
    seedless green grapes, dry white wine, four 6- to 8-oz skinless flounder or orange roughy fillets, minced fresh parsley leaves, minced fresh thyme leaves or 3/4 tsp crumbleddried, minced onion, unsalted butter, all-purpose flour, heavy cream, fresh lemon juice
    10 ingredients
  • Herb and Orange Negroni (Giada De Laurentiis) Herb and Orange Negroni (Giada De Laurentiis)
    herb-infused vodka , recipe follows, fresh orange juice and
    9 More
    herb-infused vodka , recipe follows, fresh orange juice, sparkling water , optional, sweet vermouth, bitters , such as campari), ice, fresh thyme sprigs and orange slices, for garnish, eight 6-inch long stems fresh oregano, eight 4-inch long stems fresh thyme, four 6-inch long stems fresh rosemary, vodka
    10 min, 11 ingredients
  • Four Cheese Mashed Potatoes With Wild Mushrooms An... Four Cheese Mashed Potatoes With Wild Mushrooms An...
    sized ) russet baking potatoes peeled and cut into 1 1/2 ... and
    11 More
    sized ) russet baking potatoes peeled and cut into 1 1/2 inch chunks, butter, chopped mushrooms such as chanterelle , cremini morel, oyster and shiitake, bacon bits about 6 tbsp mix in, chopped green onions with some green tops, soft, spreadable cheese with garlic and herbs, shredded provolone, shredded fontina, grated fresh parmesan or asiago cheese, onion powder mix in, lemon pepper salt mix in, warm milk
    15 min, 12 ingredients
  • Four Cheese Fettuccini with Prosciutto and Artichoke Hearts Four Cheese Fettuccini with Prosciutto and Artichoke Hearts
    fettuccine pasta, olive oil and
    14 More
    fettuccine pasta, olive oil, white mushrooms, trimmed and sliced, salt, divided, pepper, divided, butter, all-purpose flour, herbes de provence, half-and-half, shredded cheddar cheese, shredded gruyere cheese, shredded romano cheese, artichoke hearts, drained and halved, sliced prosciutto , cut into strips, chopped fresh parsley, parmesan cheese , shavings
    35 min, 16 ingredients




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