77 with chicken caramelized onions and cheese Recipes

marinade, white wine, soy sauce, lime juice, worcestershire sauce, skinless, boneless chicken breast halves, each cut into 4 pieces, blackened seasoning, salt, onion powder, white sugar, ground black pepper, ground white pepper, cayenne pepper, garlic powder, ground oregano, chipotle aioli, mayonnaise, chopped fresh chives, garlic, lime juice, ground chipotle chile pepper, salt and ground black pepper to taste, caramelized onion, olive oil, butter, onion, cut into thin rings, butter, olive oil, american cheese , cut into 4 strips, rolls, split and toasted

butter or 1/2 tbsp margarine, olive oil, red onion, sliced, brown sugar, whole milk, cornstarch, garlic clove, minced, garlic salt, onion powder, oregano, salt, pepper, nutmeg, prepared pizza crust (fresh or boboli), garlic cloves, minced (depending on how much you love garlic), mozarrela cheese, cooked chicken breast, shredded, tomatoes, halved, capers, drained, basil, sliced in thin strips or 1/4-1/2 cup torn basil, pineapple tidbits (optional), ricotta cheese (optional), olive oil (optional), garlic salt (optional)

trimmed skinless chicken breasts, good parma ham (thin slices), soft mild goat cheese, caramelized onion , chutney, butter, salt and pepper

butter, olive oil, sweet onion, peeled, cut in half , cut thin crosswise, portabella mushroom, cleaned, cut in slices, stalk celery, chopped, carrot, chopped, garlic cloves, minced, salt, chicken stock (a little more may be required to thin soup if too thick), dried thyme or 1 1/2 tsp dried herbes de provence, bay leaf, half-and-half, part-skim ricotta cheese, swiss cheese, grated, salt and freshly-cracked black pepper, to taste, minced fresh parsley (to garnish )

butter-flavored oil, mushrooms, grilled chicken, salt and pepper, basil, caramelized onion, cooking wine, heavy cream, rigatoni pasta, parmesan cheese

vegetable oil, onions, sliced (litre lb approx ), dried sage, salt, pepper, sliced roasted red pepper, vegetable stock or 1/2 cup chicken stock, penne pasta (12 oz), fontina cheese, shredded (or more ), flat leaf parsley, chopped

dried porcini mushrooms, water, vegetable stock (or chicken stock), butter, divided, olive oil, onions , quartered lengthwise, sliced crosswise, baby portabella mushrooms, sliced (baby bella mushrooms), shiitake mushrooms, sliced, oyster mushrooms, sliced (or other mushrooms), arborio rice (or medium grain rice), dry white wine, fresh sage, finely chopped (or 1 tsp. dried ), parmesan cheese, salt, pepper, fresh sage leaf

butter, yellow onions, sliced 1/8 inch thick, balsamic vinegar, salt, ground black pepper, olive oil, boneless skinless chicken breasts , cut into 1/4 inch pieces, garlic salt, plain miniature bagels, boursin garlic & herb spreadable cheese, softened, prepared pesto sauce, grated parmesan cheese

olive oil, divided, sliced onion, garlic cloves, thinly sliced, dry white wine, divided, brie or camembert cheese, rind removed and cut into small pieces (about 2 tbsp), salt, pepper, skinned, boned chicken breast halves, minced onion, chopped fresh or 3/4 tsp dried rubbed sage, garlic cloves, minced, low-salt chicken broth, sage sprigs (optional)

reduced-fat jalapeno cheddar cheese, shredded, light soy sauce, molasses, garlic powder, pepper, divided, boneless skinless chicken breasts, sliced onions, canola oil, salt, french-fried onions, caesar salad dressing, light honey mustard dressing

vegetable oil, half chickens, (breast bone removed ), unsalted butter, yellow onions , julienned, salt, cayenne pepper, turns fresh ground black pepper, ground andouille or other smoked sausage, chopped garlic, ear sweet corn , kernels removed from the cob, eggs, heavy cream, hot pepper sauce, worcestershire sauce, french bread , 1 inch cubed white bread, about 4 cups, grated parmigiano-reggiano cheese, recipe southern cooked greens , recipe follows

olive oil, vertically sliced red onion, uncooked couscous, garlic pepper (such as lawry s), crumbled goat cheese, fat-free , less-sodium chicken broth

olive oil, white onion diced, minced garlic, portobello mushrooms cubed without stems, chicken stock, salt and pepper, to taste, fresh chopped parsley, salt and pepper, to taste, olive oil, eggplants, olive oil and bread crumbs, to coat, salt and pepper, to taste, shredded fresh or processed mozzarella cheese, romano cheese, tomato paste, whole egg, olive oil, eggs, semolina flour, warm water, olive oil, pot of water, salt, wilted spinach, olive oil, salt and pepper, to taste, heavy whipping cream

olive oil, sliced onion (about 2), freshly ground black pepper, salt, fat-free , less-sodium chicken broth, balsamic vinegar, sugar, blackened grilled flank steak, cannellini beans or other white beans, drained, fat-free flour tortillas, chopped romaine lettuce, cooked long-grain rice, crumbled blue cheese

olive oil, white onions, thinly sliced, brown sugar, salt, baking potatoes (such as yukon gold, about 2 lb), peeled and cubed, parsnips (about 1 lb), peeled and cut into 1-inch pieces, low-sodium chicken broth, heated, crumbled blue cheese, fresh thyme, chopped

olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature

extra virgin olive oil, onions, thinly sliced, cabbage, shredded (green or savoy), dried thyme, vegetables or 5 1/2 cups chicken broth, dry white wine, arborio rice, uncooked, parmesan cheese, salt and pepper

extra virgin olive oil, onions, sliced, salt and pepper, garlic cloves, minced, chicken stock or 1 1/2 cups meat stock, tagliatelle pasta noodles or 1 lb fettuccine pasta, fresh herbs, roughly chopped, heavy cream, prosciutto di parma, chopped, parmigiano-reggiano cheese, grated