3717 with chicken breast bell peppers and Recipes

fresh baby carrots, white potatoes or 4 medium red potatoes, cut into quarters, onion, chopped, boneless skinless chicken breast halves, bell pepper, any color chopped, cream of mushroom soup , not diluted, water, dried oregano, garlic powder, salt and pepper, to taste, paprika

pineapple chunks, drained & reserve 2 tblsp. juice, teriyaki sauce , lawry s brand, dijon-style mustard, boneless skinless chicken breasts (cut into 1 inch pieces), bell peppers (cut into chunks ), zucchini , cut into slices, wooded skewers (12-inch long)

olive oil, onion sliced crosswise, yellow bell pepper , cut into 1/4-inch strips, red bell pepper , cut into 1/4-inch strips, coarsely chopped tomato, salt, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped fresh oregano, kalamata olives, skinless, boneless chicken breast halves, cut in half horizontally

chicken breasts, red bell pepper, cored,seeded and cut into strips, yellow bell pepper , prepared as above, fresh mushroom, cleaned and cut into quarters, diced tomatoes, drained (preferably imported italian ), olive oil, balsamic vinegar, fresh rosemary, salt, fresh ground black pepper, salt, honey

olive oil, divided, skinless, boneless chicken breast halves - cut into strips, salt and pepper to taste, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, orange bell pepper, thinly sliced, onion, thinly sliced, garlic, finely chopped, dried basil, balsamic vinegar, divided

boneless skinless chicken breast , cut in 1-1/2-inch x 1/2-inch strips, lime juice (1-2 limes), garlic cloves, minced, olive oil, red bell pepper, sliced, green bell pepper, sliced, garlic cloves, minced, cumin, salt, ground red pepper, up to 1/2 teaspoon, flour tortillas, warmed, low-fat sour cream (optional), salsa (optional)

green bell peppers, halved from stem to blossom end and seeded, stem removed, boneless skinless chicken breast, 3/4 to 1 inch dice, diced onion, sliced mushrooms, fat-free cheddar cheese (i use veggie shreds soy cheese) or 4 oz fat-free monterey jack cheese, shredded, separated into half (i use veggie shreds soy cheese), honey-baked ham or 4 oz smoked ham, thin sandwich slice, tomato, very thin slice, enough to cover each pepper half, reduced-sodium fat-free chicken broth, minced garlic cloves, salt & pepper, wide egg noodles, cooked per package directions, olive oil , plus, olive oil

skinless chicken breasts, bell peppers (red and green preferably ), carrots, onion, spaghetti sauce (roasted garlic i recommend), mozzarella cheese, cheddar cheese, salt and pepper

bamboo skewers , soaked in water for 30 minutes, boneless skinless chicken breasts, bell peppers, cut into squares, red onion , cut into cubes, bottled hot sauce (peri-peri sauce), butter, melted, lemon juice, garlic, minced, salt and pepper

olive oil, divided, fresh lime juice, chopped fresh mint, ground coriander, skinless boneless chicken breast halves (5 to 6 oz each), bell peppers (preferably 1 red and 1 yellow), cored, seeded, sliced into 1/4-inch-wide strips, fresh poblano chile,* cored, seeded, thinly sliced, red onion, thinly sliced

boneless skinless chicken breasts, red bell pepper, green bell pepper, yellow bell pepper, flour, eggs, purple potatoes, seasoned bread crumbs , as needed, salt and pepper, as needed, butter , as needed, milk , as needed, chopped parsley , as needed

boneless skinless chicken breast, red bell pepper, chopped, orange bell pepper, chopped, sliced cremini mushrooms, tomato, seeded and chopped, onion, diced, garlic cloves, minced, lemon , zest of, lemons , juice of, dried basil, olive oil (2 for chicken, 1 for veggies), butter, chicken broth, prepared minute brown rice, garlic salt , for seasoning chicken

vegetable oil, divided, vertically sliced onion, yellow bell pepper strips, red bell pepper strips, green bell pepper strips, sliced seeded jalapeno pepper (about 2 peppers), chopped fresh cilantro, salt, black pepper, skinned, boned chicken breast , cut into 2 x 1/4-inch strips, flour tortillas, light cream cheese with garlic and spices

olive oil, skinless chicken breasts, salt and pepper, taco or cajun seasoning mix, onion, cut in half and then into slices, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, yellow bell pepper, butter, for frying, flour tortillas, grated cheese ( monterey jack is the best), pico de gallo , for serving, recipe follows, roma tomatoes (slightly under ripe is fine ), yellow or red onions, fresh cilantro leaves, jalapenos, lime, salt

chicken broth, diced peeled tomatoes, diced green chiles, frozen corn kernels, partially thawed, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, skinless, boneless chicken breast halves, cut into thin strips, garlic pepper, ground cumin, seasoned salt

boneless chicken breasts or 12 oz chicken tenders, bell peppers (all 3 can be the same color or use 1 each of green, red and yellow), onion, light soy sauce, fat-free italian salad dressing

boneless skinless chicken breast halves, sea salt, coarsely ground black pepper, olive oil, coarsely chopped pancetta, red bell peppers , cut into short, thin strips (about 2 cups), sliced shallots, grated lemon peel, garlic powder, crushed rosemary, dry white wine, chicken broth, flour, pitted green olives, quartered

boneless skinless chicken breast halves, seasoning salt , to taste, black pepper , to taste, margarine, chopped celery, onion, chopped, bell pepper, chopped, chopped pimiento, drained, uncooked rice, cream of chicken soup, undiluted, cream of celery soup, undiluted, milk, water chestnuts, drained, shredded cheddar cheese