285 with blueberry filling and cream Recipes
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- blueberry
- filling
- cream
- filled orange mini tartlets
- muffins with cheese fill
- crumb bars with lemon
- bars with lemon
- streusel bars with lemon
- struesel bars with lemon
- and cheese
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sugar, cornstarch, water and11 Moresugar, cornstarch, water, fresh blueberries or 1 1/4 cups frozen blueberries, lemon juice, graham cracker crumbs (about 36 squares), sugar, ground cinnamon, butter, melted, sugar, cheesecake flavor instant pudding and pie filling mix or 1 (3 1/2 oz) package vanilla instant pudding mix, heavy whipping cream, milk, vanilla extract35 min, 14 ingredients
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white cake mix, butter or 1/2 cup margarine, melted, egg and6 Morewhite cake mix, butter or 1/2 cup margarine, melted, egg, cream cheese, softened, powdered sugar, milk, cheesecake flavor instant pudding and pie filling, frozen whipped topping (cool whip ), blueberry pie filling45 min, 9 ingredients
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salad, lg box cherry jell-o, water, cold water and8 Moresalad, lg box cherry jell-o, water, cold water, blueberry pie filling, if you want to use fresh blueberries, bring 2 cup blueberries to boil with 1 cup sugar and 1 cup water, turn heat down and simmer 8 minutes), lg can crushed pineapple, lg package cream cheese, sugar, vanilla, sm package crushed walnuts10 min, 12 ingredients
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Blueberry Dessert Wrapsblueberry dessert wraps and15 Moreblueberry dessert wraps, quick, delicious and elegant. perfect for easy entertaining., sugar, cornstarch, orange juice, blueberries fresh or frozen, reduced fat cream cheese softened, confectioners sugar, vanilla extract, flour tortillas 7-inch flour tortillas, butter, prepare sauce : in a small saucepan combine sugar and cornstarch; stir in orange juice. cook and stir over medium heat until sauce is clear and thickened, about 5 minutes. stir in 1 cup blueberries and return to a boil. boil and stir for 1 minute., prepare filling : in a mixing bowl, beat cream cheese until light. add confectioners sugar and vanilla. beat until smooth and creamy., assemble wraps : spread a tortilla with about 2 tbsp of the cheese mixture. place about 6 frozen blueberries across the center of each tortilla. roll jelly-roll style. repeat with remaining wraps. in a medium skillet, melt 1 tbsp butter over medium heat; place half of the wraps seam side down in skillet and cook turning occasionally until evenly browned, about 3 minutes. remove from pan and keep warm while cooking the remaining wraps., serve topped with hot blueberry sauce.10 min, 16 ingredients
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Blueberries in the Snowsugar, milk, cream cheese, angel food cake and2 Moresugar, milk, cream cheese, angel food cake, fresh blueberries, blueberry pie filling10 min, 7 ingredients
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Blueberry Zuppa Ingleseangel food cake mix, cooked vanilla pudding mix, milk and7 Moreangel food cake mix, cooked vanilla pudding mix, milk, grated lemon rind, sherry wine, blueberry pie filling, blueberries, drained, heavy cream, sugar, vanilla50 min, 10 ingredients
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Blueberry Blintzes (Tyler Florence)milk, cold water, eggs, all-purpose flour, salt, sugar and15 Moremilk, cold water, eggs, all-purpose flour, salt, sugar, unsalted butter, melted, plus more for sauteing the crepes, cheese filling , recipe follows, blueberry sauce , recipe follows, ricotta cheese, cream cheese, sugar, lemon , zested and finely grated, egg, butter, blueberries, sugar, cornstarch, lemon, juiced, melted unsalted butter , for sauteing blintzes, sugar , for dusting50 min, 21 ingredients
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Blueberry Lemon Crepesbiscuit/baking mix, milk, egg, cream cheese, softened and5 Morebiscuit/baking mix, milk, egg, cream cheese, softened, half-and-half cream, lemon juice, instant lemon pudding mix, blueberry pie filling30 min, 11 ingredients
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Lemon, Blueberry, Raspberry, or Peach Cream Dessertcream cheese, softened, lemon juice and3 Morecream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)10 min, 5 ingredients
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