257492 blueberry struesel bars with lemon cream filling Recipes

  • Lemon Cream Cake
    lemon cream cake and
    24 More
    lemon cream cake, delicate white cake and lemon cream filling, a vanilla crumb topping ., this super secret version uses a cake mix. use your favorite, brand, just remember that each brand of cake mix may requires, slightly different measurements of additional ingredients (oil, eggs). follow the directions on the box of your favorite brand ., mix the batter and then pour it into a greased 10-inch, springform pan and bake until done., betty crocker white cake mix, water, vegetable oil, egg whites, lemon cream filling, cream cheese, softened, powdered sugar, lemon juice, heavy whipping cream, vanilla crumb topping, all purpose flour, powdered sugar, cold butter, vanilla extract, powdered sugar
    30 min, 25 ingredients
  • Blueberry Muffins with Lemon-Cream Cheese Glaze
    all-purpose flour, sugar, baking powder, salt, eggs, milk and
    5 More
    all-purpose flour, sugar, baking powder, salt, eggs, milk, butter, melted, frozen blueberries, all-purpose flour, lemon-cream cheese glaze, garnish: lemon zest
    11 ingredients
  • Blueberries with Brown Sugar Cream
    blueberries (1 pint), low-fat sour cream, brown sugar
    3 ingredients
  • Cream Puffs with Lemon-Cream Filling
    sugar, egg, fresh lemon juice, grated lemon peel, salt and
    10 More
    sugar, egg, fresh lemon juice, grated lemon peel, salt, unsalted butter, diced, chilled heavy whipping cream, water, whole milk, unsalted butter, diced, salt, all purpose flour (sifted, then measured), eggs, divided, robin eggs malted milk candy (optional), high-quality white chocolate (such as lindt or perugina), finely chopped
    15 ingredients
  • Lemon Bars With Cream Cheese Frosting
    eggs, lemon cake mix, lemon pie filling and
    4 More
    eggs, lemon cake mix, lemon pie filling, cream cheese, softened, butter, softened, powdered sugar, vanilla
    25 min, 7 ingredients
  • Lemon Coconut Bars With Cream Cheese Frosting
    angel food cake mix, lemon pie filling and
    6 More
    angel food cake mix, lemon pie filling, shredded coconut (finely shredded ), cream cheese, softened, butter, softened, powdered sugar, vanilla, lemon zest, optional for garnish (optional)
    1 hour , 8 ingredients
  • Blueberry-Lemon Cake with Lemon Cream Cheese Frosting
    cake flour, baking powder, salt and
    9 More
    cake flour, baking powder, salt, fresh blueberries (about three 4.4-oz packages), whole milk, vanilla extract, grated lemon peel, unsalted butter, room temperature, sugar, eggs, lemon cream cheese frosting, lemon peel strips (optional)
    12 ingredients
  • Lemon Curd-Filled Angel Food Cupcakes
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    47 min, 12 ingredients
  • Blueberry Struesel Bars With Lemon Cream Filling Blueberry Struesel Bars With Lemon Cream Filling
    unsalted butter, softened, all-purpose flour and
    9 More
    unsalted butter, softened, all-purpose flour, old fashioned oats, light brown sugar, table salt, baking powder, egg, separated, sweetened condensed milk, fresh lemon juice, grated lemon zest, blueberries
    40 min, 11 ingredients
  • Lemon, Blueberry, Raspberry, or Peach Cream Dessert Lemon, Blueberry, Raspberry, or Peach Cream Dessert
    cream cheese, softened, lemon juice and
    3 More
    cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)
    10 min, 5 ingredients
  • Fried Ginger-Blueberry Pie with Lemon Cream (Ming Tsai) Fried Ginger-Blueberry Pie with Lemon Cream (Ming Tsai)
    grapeseed oil, for frying, butter, minced ginger and
    8 More
    grapeseed oil, for frying, butter, minced ginger, fresh blueberries , plus 1/2 cup , for plating, sugar, lemons , zested and juiced, cornstarch mixed with 1 tsp water, egg roll skins, cream, slightly sweetened, maple syrup , for plating, powdered sugar , for plating
    48 min, 11 ingredients
  • Blueberry Pie with Chantilly Cream Blueberry Pie with Chantilly Cream
    lemon, sugar and
    14 More
    lemon, sugar, chilled, unsalted butter, cut into small cubes, all-purpose flour, plus more for dusting, granulated sugar, egg, salt, fresh blueberries, granulated sugar, lemon, fresh vanilla pod, heavy cream, sugar, seeds from 1 vanilla bean, lemon, special equipment: four to five 3-inch, nonstick tart shells or mini pie dishes
    55 min, 16 ingredients
  • Blueberry Streusel Bars With Lemon-Cream Filling Blueberry Streusel Bars With Lemon-Cream Filling
    unsalted butter, softened, all-purpose flour and
    9 More
    unsalted butter, softened, all-purpose flour, old fashioned oats (not quick oats), light brown sugar, salt, baking powder, egg, separated, sweetened condensed milk, fresh lemon juice, grated lemon zest, room temperature blueberries
    1 hour 20 min, 11 ingredients
  • Lemon Cream Stuffed French Toast With Streusel Topper and Fresh Lemon Cream Stuffed French Toast With Streusel Topper and Fresh
    reduced-fat cream cheese (neufchatel), powdered sugar and
    11 More
    reduced-fat cream cheese (neufchatel), powdered sugar, vanilla, lucky leaf lemon pie filling, eggs, milk, french bread, quick-cooking rolled oats, brown sugar, ground cinnamon, salt, butter, fresh blueberries or sliced strawberry
    1 hour , 13 ingredients
  • Lemon Blueberry Zucchini Cake With Lemon Cream Che... Lemon Blueberry Zucchini Cake With Lemon Cream Che...
    peeled and shredded zucchini, sugar, eggs, oil and
    15 More
    peeled and shredded zucchini, sugar, eggs, oil, lemon extract, flour, salt, baking soda, baking powder, zest of 1 lemon, blueberries, lemon cream cheese frosting, soft butter, soft cream cheese (i used reduced fat), powdered sugar, salt, zest of 1 lemon (2-3 tsp), fresh lemon juice (approximately ), beat butter and cream cheese till smooth. add powdered sugar, salt, zest, and enough lemon juice to make a spreadable consistency.
    19 ingredients
  • Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting
    all-purpose flour, baking soda, salt, butter, sugar, eggs and
    9 More
    all-purpose flour, baking soda, salt, butter, sugar, eggs, vanilla extract, zest of 1 lemon, sour cream, fresh blueberries, butter, cream cheese, vanilla extract, juice and zest of 1 lemon, powdered sugar
    50 min, 15 ingredients
  • Lemon Curd-Filled Angel Food Cake Lemon Curd-Filled Angel Food Cake
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    12 ingredients




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