85 with bitter and red Recipes

  • Karela (Bitter melon or gourd)
    bitter melon (karela) and
    11 More
    bitter melon (karela), potatoes, peeled,cut in long strips and half cooked, chopped onions, chopped tomatoes, oil, cumin seed, turmeric powder, red chili powder, coriander powder, mango powder, black pepper, salt
    30 min, 12 ingredients
  • Karela Curry ( Bitter-gourd Curry)
    bitter-gourds ( karelay ), oil, cumin seeds and
    10 More
    bitter-gourds ( karelay ), oil, cumin seeds, fenugreek seeds ( methi dana ), carom seeds (ajwaain ), nigella seeds ( kalonji ), onions, thinly sliced, tomatoes, thinly sliced, red chillies powder, turmeric powder, salt ( or to taste ), green chilli, finely chopped, fresh coriander leaves, chopped
    1 hour , 13 ingredients
  • Stuffed Karela (Stuffed Bitter Gourd)
    bitter melon, red chili powder, turmeric powder and
    9 More
    bitter melon, red chili powder, turmeric powder, coriander seed, roughly ground, fennel seed, nigella seeds, ginger-garlic paste, thick tamarind juice, salt, onions, chopped fine, string, oil (for frying )
    55 min, 12 ingredients
  • Bitter Greens' Salad With Kumquat
    extra virgin olive oil, red wine (or vinegar) and
    6 More
    extra virgin olive oil, red wine (or vinegar), honey, softened enough to whisk, pure vanilla extract (my addition) (optional), salt, pepper, chopped radicchio and 1 1/4 cups endive and 1 1/4 cups watercress, sliced seeded kumquat, unpeeled
    10 min, 8 ingredients
  • Bitter Greens and Grapes with Blue Cheese Dressing
    fat cottage cheese, nonfat plain yogurt and
    11 More
    fat cottage cheese, nonfat plain yogurt, well-shaken buttermilk, water, fresh lemon juice, worcestershire sauce, blue cheese (scant 1/4 packed cup), salt, black pepper, frisee , torn into bite-size pieces (5 cups), escarole , core and tough leaves discarded, torn into bite-size pieces (4 1/2 cups), head radicchio (1/4 lb), cut into 1/2-inch pieces (2 cups), red seedless grapes, halved
    13 ingredients
  • Bitter Chocolate Lamb Cutlets With Sauteed Spinach
    frenched lamb cutlets, garlic cloves, rosemary, spinach and
    6 More
    frenched lamb cutlets, garlic cloves, rosemary, spinach, stalks asparagus, butter, red wine, lemon , juice of, cocoa chocolate, salt and pepper
    20 min, 10 ingredients
  • Fried Karela Chips (Bitter Gourd)
    karela (bitter gourds), salt, rice flour and
    2 More
    karela (bitter gourds), salt, rice flour, besan flour (chickpea flour or gram flour), red chili powder (or more according to taste)
    1 hour 5 min, 5 ingredients
  • Bitter Gourd Frittata Bitter Gourd Frittata
    bitter melons, salt, lemon , juice of, onion, chopped and
    8 More
    bitter melons, salt, lemon , juice of, onion, chopped, red capsicum, roughly chopped, bacon , trimmed of fat and rind and roughly chopped, turmeric, chili powder, kaffir lime leaf, finely sliced, eggs, beaten, sweet chili sauce, butter (for frying )
    35 min, 12 ingredients
  • Bitter Marrow in Tamarind Sauce Bitter Marrow in Tamarind Sauce
    bitter melons, red bird's eye chilies, tamarind pulp and
    5 More
    bitter melons, red bird s eye chilies, tamarind pulp, brown sugar, hing, turmeric, virgin olive oil, salt
    50 min, 8 ingredients
  • Bitter Green and Egg Salad Bitter Green and Egg Salad
    extra virgin olive oil, red wine vinegar, brown sugar and
    7 More
    extra virgin olive oil, red wine vinegar, brown sugar, garlic cloves, thinly sliced, salt, freshly ground black pepper, heads bitter greens (such as frisee, radicchio, endive, and dandelion), torn into bite-size pieces, green onions, thinly sliced, hard-cooked eggs, peeled and chopped, capers
    20 min, 10 ingredients
  • Pickled Bitter Gourd Ampalaya Pickled Bitter Gourd Ampalaya
    bitter gourd (ampalaya) thinly sliced and
    8 More
    bitter gourd (ampalaya) thinly sliced, salt mixed in a large bowl of water, carrots cut into strips, red bell pepper ( yellow or green is okey) cut into strips, head of garlic thinly sliced, salt, white vinegar, sugar, juice of match box sized ginger
    9 ingredients
  • Masala/Spiced Karela (Bitter Gourd) Masala/Spiced Karela (Bitter Gourd)
    bitter melons, washed and cut into 1 inch size pieces and
    14 More
    bitter melons, washed and cut into 1 inch size pieces, ripe tomatoes, finely chopped, onions , sliced into wafer thin pieces, green chilies, finely chopped, cooking oil, mustard seeds, urad dal, curry leaves, tamarind juice, salt, fresh coconut, grated, red chilies, black pepper, coriander seed, turmeric powder
    1 hour 10 min, 15 ingredients
  • Bitter Greens & Tamari Roasted Walnuts, Cherries & Blue Bitter Greens & Tamari Roasted Walnuts, Cherries & Blue
    tamari, molasses, salt, black pepper, freshly ground and
    12 More
    tamari, molasses, salt, black pepper, freshly ground, red pepper, ground, walnut halves, apple juice, balsamic vinegar, dried cherries, extra virgin olive oil, salad greens (arugula, frisf e, dandelion, watercress), red onion, thinly sliced, salt, black pepper, freshly ground, ground red pepper, blue cheese, crumbled (stilton or other)
    35 min, 16 ingredients
  • Red and Orange Root Salad Red and Orange Root Salad
    carrots, peeled, thinly sliced, garlic cloves, smashed and
    12 More
    carrots, peeled, thinly sliced, garlic cloves, smashed, orange rind twists, water , chicken broth or 1/3 cup vegetable broth, beets, cooked, peeled, sliced thin, balsamic vinegar, peanut oil or 1 tsp olive oil, salt, fresh ground pepper, bibb lettuce, red leaf lettuce , torn, tiny beet leaf , from top of the root (or another slightly bitter green), head cross-cut belgian endive (optional), green onions , thinly sliced on the diagonal
    55 min, 14 ingredients
  • Seared Black Bass with Bitter Greens, Grapefruit and Feta Salad (Anne Burrell) Seared Black Bass with Bitter Greens, Grapefruit and Feta Salad (Anne Burrell)
    extra-virgin olive oil, four 6-oz black bass fillets and
    7 More
    extra-virgin olive oil, four 6-oz black bass fillets, kosher salt, bitter greens , such as arugula, dandelion, escarole, radicchio, endive or frisee, red onion, thinly sliced, ruby red grapefruit, juiced, pitted gaeta or kalamata olives, slivered, ruby red grapefruits , supremed, crumbled feta
    22 min, 9 ingredients
  • Seared Black Sea Bass with Bitter Greens, Fennel, Grapefruit and Feta Salad (Anne Burrell) Seared Black Sea Bass with Bitter Greens, Fennel, Grapefruit and Feta Salad (Anne Burrell)
    extra-virgin olive oil, two 6-oz black sea bass fillets and
    8 More
    extra-virgin olive oil, two 6-oz black sea bass fillets, kosher salt, bitter greens (1/2 head radicchio, chiffonade and 1 endive, sliced), diced fennel, red onion, thinly sliced, ruby red grapefruit, juiced, pitted gaeta or kalamata olives, slivered, ruby red grapefruit , supremed, crumbled feta cheese
    45 min, 10 ingredients
  • Butter Lettuce and Bitter Greens With Ham, Pears and Pecorino Butter Lettuce and Bitter Greens With Ham, Pears and Pecorino
    pears, peeled, halved, cored, honey, brown sugar and
    13 More
    pears, peeled, halved, cored, honey, brown sugar, apple cider vinegar, apple cider vinegar, olive oil, thyme leaves, fresh, salt, pepper, freshly ground, red pepper, ground, baby arugula, stems removed (or other bitter greens), heads butter lettuce , torn into pieces, onion, small red thinly sliced, ham, cut into 1/4-inch cubes, pine nuts, toasted (or walnuts), pecorino cheese, shaved
    43 min, 16 ingredients
  • Keema Bhare Karela (Stuffed Bitter Gourd) Keema Bhare Karela (Stuffed Bitter Gourd)
    beef mince or 1/2 kg mutton mince, bitter melon and
    13 More
    beef mince or 1/2 kg mutton mince, bitter melon, salt (to taste), oil, onions, ginger-garlic paste, turmeric, ground coriander, red chili powder, cumin powder, garam masala powder, chopped tomatoes, green chilies, tamarind pulp, fresh coriander
    45 min, 15 ingredients




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