192 with bean corn and succotash Recipes

  • Super Succotash
    baby lima beans, thawed if frozen and
    12 More
    baby lima beans, thawed if frozen, corn kernels, thawed if frozen, green beans, cut into 1/2-inch lengths, diced (1/4 inch) red bell pepper, diced (1/4 inch) seeded ripe plum tomatoes, tablepoons olive oil, unsalted butter, chopped onion, minced garlic, defatted chicken broth, chopped fresh sage or 1 tsp dried, salt and pepper, to taste, chopped parsley
    13 ingredients
  • Hippie Succotash
    light olive oil and
    6 More
    light olive oil, ears corn , kernals removed or 1 1/2 cups frozen corn, defrosted, green onions, chopped, baby lima beans (fresh or frozen ), fresh sage, chopped, salt , to taste, pepper , to taste
    20 min, 7 ingredients
  • Iron-Skillet Succotash
    butter and
    8 More
    butter, white onion , cut into 1/2-inch pieces (about 2 1/2 cups), zucchini (about 4), trimmed, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), orange bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), frozen lima beans or shelled edamame, partially frozen, frozen corn kernels, partially frozen, minced fresh marjoram, coarse kosher salt
    45 min, 9 ingredients
  • Chicken Vegetable Soup
    chicken breasts, water, sweet onion, finely chopped and
    8 More
    chicken breasts, water, sweet onion, finely chopped, diced tomatoes, frozen mixed vegetables, frozen succotash (lima beans and corn), frozen peas and corn, sugar, potatoes, peeled and cubed 3/4 to 1 inch, salt ((or to taste), pepper
    3 hour 15 min, 11 ingredients
  • Summer Vegetable Succotash
    yellow-fleshed potatoes such as yukon gold and
    7 More
    yellow-fleshed potatoes such as yukon gold, vegetable oil (preferably corn oil), unsalted butter, fresh corn kernels (from 3 ears; preferably yellow and white ), baby pattypan squash, trimmed and quartered, frozen shelled edamame (fresh soybeans) or baby lima beans (1 1/2 cups), cooked according to package directions and cooled, chopped red onion, chopped fresh chives
    8 ingredients
  • Summer Vegetable Succotash
    yellow-fleshed potato (such as yukon gold) and
    7 More
    yellow-fleshed potato (such as yukon gold), vegetable oil (preferably corn oil), unsalted butter, fresh corn kernels (from 3 ears; preferably yellow and white ), baby pattypan squash, trimmed and quartered, frozen shelled edamame or 8 oz baby lima beans, cooked according to package directions and cooled, chopped red onion, chopped fresh chives
    40 min, 8 ingredients
  • Autumn Vegetable Succotash
    unsalted butter, onion, cut into 1/4-inch dice and
    8 More
    unsalted butter, onion, cut into 1/4-inch dice, garlic, finely chopped, red bell peppers, cut into 1/4-inch dice, zucchini, cut into 1/4-inch dice, summer squash, cut into 1/4-inch dice, frozen lima beans, fresh corn kernels or 1 cup frozen corn kernels, salt & freshly ground black pepper, sage, coarsely chopped or 1 tbsp bottled sage
    20 min, 10 ingredients
  • Super Bowl Indiana Succotash
    green beans, green onions with tops (chopped ) and
    8 More
    green beans, green onions with tops (chopped ), red pepper (diced the size of the corn), whole kernel corn (frozen or can drained ), sugar, salt, butter, paprika, celery salt, black pepper
    45 min, 10 ingredients
  • Edamame and Smoked Tofu Succotash
    balsamic vinegar, chicken broth or 2 tbsp vegetable broth and
    10 More
    balsamic vinegar, chicken broth or 2 tbsp vegetable broth, good-tasting extra virgin olive oil, red onion, cut into 1-inch chunks, garlic cloves, minced, tofu (smoked or savory flavored and cut into 1/2-inch dice), fresh-cut corn kernels or 1 (9 oz) box frozen corn, defrosted, cooked shelled edamame or 1 cup cooked lima beans, tomato, diced, whole scallions, diced, red pepper flakes, salt & freshly ground black pepper
    22 min, 12 ingredients
  • Black Bean and Hominy Succotash With Grilled Portobello Mushroom Black Bean and Hominy Succotash With Grilled Portobello Mushroom
    canola oil and
    13 More
    canola oil, portobello mushroom caps , gills removed (see tip), zucchini , cut in half lengthwise, red bell pepper, cut into quarters, ears corn, husked, cider vinegar, light brown sugar, smoked paprika, salt, divided, black beans, rinsed, hominy, rinsed, frozen baby lima beans , cooked according to package directions, prepared barbecue sauce, toasted salted pepitas (optional)
    40 min, 14 ingredients
  • Georgia Rainbow Trout with Butter Bean Succotash (Emeril Lagasse) Georgia Rainbow Trout with Butter Bean Succotash (Emeril Lagasse)
    butter, diced red onion, minced garlic and
    24 More
    butter, diced red onion, minced garlic, cooked butter beans or baby lima beans, corn kernels, ripe tomatoes, seeded and diced, minced fresh thymes leaves, kosher salt, freshly ground black pepper, chicken stock, heavy cream, minced chives, pickled okra, vegetable oil, rainbow trout fillets, all-purpose flour, essence , recipe follows, salt, white pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 27 ingredients
  • Summer Succotash Summer Succotash
    shelled or frozen butter beans or lima beans and
    9 More
    shelled or frozen butter beans or lima beans, sea salt and freshly ground pepper, olive oil, vidalia or other sweet onion, chopped, red bell pepper, cored, seeded and diced, summer squash (such as yellow crookneck or zucchini), diced, ear corn, shucked, tomatoes, cored and chopped , or 1 cup cherry tomatoes, halved, unsalted butter, fresh basil leaves , torn into pieces
    45 min, 10 ingredients
  • Soulful Succotash Soulful Succotash
    olive oil, red pepper flakes and
    11 More
    olive oil, red pepper flakes, frozen corn kernels, thawed and drained , or fresh corn kernels, ground cumin, chili powder, red bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped, canned black beans, rinsed and drained, green onions, sliced, fresh lime juice, hot sauce, fresh cilantro, chopped, chopped fresh chives
    13 ingredients
  • Jalapeno Succotash Jalapeno Succotash
    jalapeno peppers, chopped, corn, lima beans and
    4 More
    jalapeno peppers, chopped, corn, lima beans, green beans, chopped, heavy cream, butter, salt and pepper to taste
    15 min, 7 ingredients
  • Chicken Succotash Stew Chicken Succotash Stew
    flour, salt, black pepper and
    9 More
    flour, salt, black pepper, boneless skinless chicken thighs , cut into 1 inch pieces, peanut oil, onion, chopped, celery ribs, chopped, chicken broth, diced tomatoes, lima beans, thawed if frozen, corn, thawed if frozen, green beans , cut into 1 inch pieces
    35 min, 12 ingredients
  • Summer Succotash Salad Summer Succotash Salad
    olive oil, lemon juice, honey, onion, red (small) , minced and
    5 More
    olive oil, lemon juice, honey, onion, red (small) , minced, table salt and ground black pepper, green beans , ends trimmed and cut in half crosswise, ears corn , kernels removed from cobs, frozen lima beans, chopped fresh basil
    5 min, 9 ingredients
  • Southwest Succotash Salad Southwest Succotash Salad
    more) purchased oil and vinegar dressing and
    6 More
    more) purchased oil and vinegar dressing, kidney beans, drained, fresh corn kernels , cut from 2 small ears of corn, hot pepper monterey jack cheese (about 4 oz), red bell pepper strips, chopped fresh cilantro, ground cumin
    8 ingredients
  • 1850s Natchez Style Succotash 1850s Natchez Style Succotash
    baby lima beans (fresh or frozen ) and
    8 More
    baby lima beans (fresh or frozen ), salt pork or 2 or more slices of bacon, chopped onion, minced garlic, ears sweet corn or 1 lb frozen corn, butter (i also used bacon fat), heavy cream, salt and pepper to taste, tobasco or chulola
    1 hour , 9 ingredients




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