22 with avocado and tarragon dressing Recipes

  • Seafood Salad with Creamy Tarragon Dressing
    peeled, deveined medium shrimp (30 to 35 per lb.) and
    12 More
    peeled, deveined medium shrimp (30 to 35 per lb.), bay scallops, cleaned calamari , bodies cut into 1/2-in.-wide rings and tentacles cut in half lengthwise, mayonnaise, grated lemon peel, fresh lemon juice, coarsely chopped fresh tarragon, dijon mustard, kosher salt, pepper, coarsely chopped watercress leaves, drained capers, avocado, pitted, peeled, and diced
    13 ingredients
  • Creamy Avocado Herb Dressing
    light mayonnaise, green onion, minced, sour cream and
    10 More
    light mayonnaise, green onion, minced, sour cream, fresh parsley, chopped, fresh chives, chopped, fresh tarragon, chopped, anchovy paste, salt, avocado, garlic clove, minced, water, white wine vinegar, drops hot sauce
    10 min, 13 ingredients
  • Raw Ultimate Dressing
    fresh parsley and
    11 More
    fresh parsley, fresh tarragon or 2 tbsp basil or 2 tbsp dill, onion, almond butter, avocado, extra virgin olive oil, tamari, lemon juice, vinegar, nutritional yeast flakes, kelp, water
    10 min, 12 ingredients
  • Green Goddess Dressing- Chez Panisse
    ripe medium avocado (about 7 oz), white wine vinegar and
    12 More
    ripe medium avocado (about 7 oz), white wine vinegar, garlic clove, finely chopped, oil-packed anchovy, very finely chopped, fresh lemon juice, fresh lime juice, sugar, olive oil, heavy whipping cream, chopped fresh italian parsley, chopped fresh tarragon, chopped fresh cilantro, chopped fresh basil, shallot, finely chopped (about 1 tbsp)
    20 min, 14 ingredients
  • Cobb Salad with Green Goddess Dressing
    plain fat-free yogurt, reduced-fat mayonnaise and
    16 More
    plain fat-free yogurt, reduced-fat mayonnaise, chopped fresh flat-leaf parsley, chopped green onions, chopped fresh chives, white wine vinegar, anchovy paste, chopped fresh tarragon, freshly ground black pepper, salt, garlic clove, minced, torn romaine lettuce, trimmed watercress, chopped cooked chicken breast, tomatoes, each cut into 8 wedges (about 1 lb), hard-cooked large eggs, each cut into 4 wedges, diced peeled avocado, crumbled blue cheese
    18 ingredients
  • Lobster Blta Salad
    lobster tails , meat removed from shell, avocado, sliced and
    13 More
    lobster tails , meat removed from shell, avocado, sliced, applewood smoked bacon, cooked and chopped, heirloom tomato, sliced, a couple handfuls organic baby spinach, classic french dressing, s &p to ta te, french dressing, fresh lemon, juiced, champagne vinegar, country dijon mustard, shallots, chopped, fresh chopped herbs , such as tarragon, basil, chives, olive oil, pink himalayan salt & fresh ground black pepper to taste
    15 ingredients
  • The Blue Wedge Salad
    head iceberg lettuce, heirloom tomatoes (brandywine) and
    10 More
    head iceberg lettuce, heirloom tomatoes (brandywine), yellow bell pepper, japanese cucumber, fine sea salt, blue cheese dressing, cilantro (finely chopped ), parsley (finely chopped ), chives (finely chopped ), tarragon (finely chopped ), roquefort cheese (crumbled ), hass avocado (sliced )
    20 min, 12 ingredients
  • Avocado-Herb Dressing Avocado-Herb Dressing
    light mayonnaise, chopped green onions and
    11 More
    light mayonnaise, chopped green onions, reduced-fat sour cream, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh tarragon, anchovy paste, salt, ripe peeled avocado, garlic clove, minced, water, white wine vinegar, drops hot sauce
    13 ingredients
  • Tender Greens With Avocado And Tarragon Dressing Tender Greens With Avocado And Tarragon Dressing
    canola oil, rice vinegar, shallots,chopped and
    5 More
    canola oil, rice vinegar, shallots,chopped, chopped fresh tarragon, tspgrated orange peel, salt and pepper, torn boston or bibb lettuce, avocado,sliced
    10 min, 8 ingredients
  • Green Goddess Dressing over Iceberg Wedges (Michael Chiarello) Green Goddess Dressing over Iceberg Wedges (Michael Chiarello)
    avocados, pitted, peeled, grilled and chopped into cubes and
    9 More
    avocados, pitted, peeled, grilled and chopped into cubes, lemon or lime juice, roughly chopped basil leaves, roughly chopped tarragon leaves, garlic, minced, asorbic acid or vitamin cup, extra-virgin olive oil, grey salt, freshly ground black pepper, head iceberg lettuce cut into 5 wedges
    12 min, 10 ingredients
  • Creamy Tarragon and Avocado Dressing Creamy Tarragon and Avocado Dressing
    baby spinach, sour cream, avocado, fresh tarragon leaves and
    5 More
    baby spinach, sour cream, avocado, fresh tarragon leaves, fresh lemon juice, garlic clove, chopped, kosher salt, fresh ground black pepper, water , to thin if necessary
    10 min, 9 ingredients
  • Green Goddess Dressing Green Goddess Dressing
    ripe avocado, peeled, lowfat buttermilk and
    5 More
    ripe avocado, peeled, lowfat buttermilk, white wine vinegar, coarsely chopped fresh tarragon leaves, scallion (white and green parts), coarsely chopped, salt, freshly ground black pepper
    12 min, 7 ingredients
  • Green Goddess Dressing Green Goddess Dressing
    ripe medium avocado (about 7oz), white wine vinegar and
    12 More
    ripe medium avocado (about 7oz), white wine vinegar, garlic clove,fine chop, oil packed anchovy,very fine chop, fresh lemon juice, fresh lime jice, sugar, olive oil, heavy whipping cream, chopped fresh italian parsley, chopped fresh tarragon, chopped fresh cilantro, chopped fresh basil, shallot,fine chop (about 1 tbsp)
    15 min, 14 ingredients
  • Yabby Salad With a Herb Dressing Yabby Salad With a Herb Dressing
    yabbies or 24 large prawns, garlic clove, finely minced and
    10 More
    yabbies or 24 large prawns, garlic clove, finely minced, tarragon vinegar, olive oil, chervil, finely chopped, flat leaf parsley, finely chopped, chives, finely chopped, capers packed in salt, rinsed and finely chopped, cornichons, finely chopped, pink grapefruit, peeled and segmented, avocado, peeled and cut into wedges, lambs lettuce (mache) or 3 cups watercress leaves
    20 min, 12 ingredients
  • Goat Cheese Green Goddess Dressing Goat Cheese Green Goddess Dressing
    soft fresh goat cheese, sour cream, buttermilk, avocados and
    3 More
    soft fresh goat cheese, sour cream, buttermilk, avocados, fresh tarragon, chopped, fresh parsley, chopped, fresh chives, chopped
    15 min, 7 ingredients
  • Butter Lettuce with Goat Cheese Green Goddess Dressing Butter Lettuce with Goat Cheese Green Goddess Dressing
    soft fresh goat cheese, sour cream, buttermilk, avocados and
    4 More
    soft fresh goat cheese, sour cream, buttermilk, avocados, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, heads of butter lettuce , quartered lengthwise (leaving some core attached)
    8 ingredients
  • Make Your Own Salad with Creamy Green Salad Dressing (Emeril Lagasse) Make Your Own Salad with Creamy Green Salad Dressing (Emeril Lagasse)
    buttermilk, mayonnaise, sour cream and
    16 More
    buttermilk, mayonnaise, sour cream, avocado, peeled and diced, apple cider vinegar, minced green onions, minced parsley, minced tarragon or dill, minced garlic, salt, ground black pepper, mixed salad greens, grape tomatoes, carrot sticks, celery sticks, peeled, sliced cucumber, garlic or herb croutons, button mushrooms , rubbed clean and thickly sliced
    20 min, 19 ingredients
  • California Spinach Salad California Spinach Salad
    fresh spinach, washed and dried thoroughly and
    10 More
    fresh spinach, washed and dried thoroughly, ripe hass avocadoes, seeded, peeled and cubed, limes or 2 tbsp lemon juice, ripe olives, thinly sliced, red onion, thinly sliced, mandarin oranges, drained and quartered, spinach salad dressing, red wine vinegar, dry leaf tarragon, crushed, dijon-style mustard, vegetable oil
    30 min, 11 ingredients




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