132156 wintry beef vegetable stew Recipes

lean ground beef (90% lean), sliced celery, chopped onion, water, reduced-sodium beef bouillon granules, chili powder, pepper, quick-cooking barley, diced tomatoes, undrained

brown ale or 1 (12 oz) bottle red ale (bud or coors just isn tsp going to hack it.you need a real robust beer. the alcohol cooks away, we re), tomato paste, wondra flour, kosher salt, crushed red pepper flakes, fresh ground black pepper, garlic, minced, yellow onions, thinly sliced, stalks celery, sliced 1/4 inch thick, baby red potatoes, quartered, button mushroom, quartered (i ve used 3-4 dried shiitaki mushrooms, soaked in warm water til tender then sliced.), baby carrots , halved lengthwise (quarter the big ones), beef shanks , trimmed of fat, lemons , zest of, of, lemons , juice of

burgundy wine or 1/2 cup water, cream of chicken soup, cream of mushroom soup, cream of celery soup, lipton beef and onion soup mix, sirloin , strips

vegetable oil, diced onions, red pepper, diced, curry powder, chopped garlic, chopped ginger, kosher salt & freshly ground black pepper, diced pumpkin, chickpeas, drained and rinsed, chayotes, peeled, and roughly chopped, dice yukon gold potatoes, diced carrots, thyme, chopped scallion, vegetable stock, to cover, head cauliflower, cut into florets, hot sauce , to taste

vegetable oil, onion (chopped ), fresh ginger, minced, garam masala, garlic clove (chopped ), water, green lentils (picked over and rinsed), sweet potato (peeled and cut into 1/2 inch cubes ), tomatoes, diced, vegetable broth, salt, fresh spinach (or ), frozen spinach (thawed and squeezed dry )

beef , ie stew meat, olive oil or peanut oil, vinegar, lite soy sauce, head garlic, minced, bay leaves, handful of peppercorns

tb canola oil, beef chuck, cut into 1 cubes, onions, thinly sliced, carrots, thinly sliced, ribs celery, cut into 1/2 pieces, beef stock, tomatoes, undrained and chopped, chili powder, ground allspice, kosher salt, uncooked barley

beef - cubed stew type, carrots (baby ), carton mushrooms sliced, beef stock, red wine, salt, black pepper, bay leaf, thyme or italian seasoning, whole yellow onion diced

ground turkey or beef, beef broth, stewed tomatoes, ketchup, sliced carrots, sliced celery, chopped onion, dried basil, seasoned salt, sugar, pepper, bay leaves, frozen cheese tortellini, grated parmesan cheese , optional

vegetable oil, onions, chopped, garlic cloves, minced, tomatoes, crushed, assorted fresh vegetables, chopped, vegetable broth, water, potatoes, diced, textured vegetable protein, dry granules, ground cumin, turmeric, black pepper, salt

olive oil, vegetable broth (i like to use health valley fat-free vegetable broth, purchased at whole foods market), onions or 1/2 large onion, garlic, crushed, carrots, chopped, red pepper, chopped, stalks celery, chopped, tomatoes, chopped, cooked garbanzo beans or 1 can drained garbanzo beans, baking potato , diced carefully (boiled ahead of time until just soft, but not boiled mushy!!!), nice sized zucchini , chopped nicely, ground cumin, ground coriander, cinnamon, nutmeg , tiny, turmeric, cayenne pepper, curry powder, basmati rice (cooked according to package directions), cauliflower, green beans

bacon , coarsley chopped, sirloin tip roast or 3 -4 lbs steak, cut into about 1-1/2-inch cubes, all-purpose flour, seasoning salt (can use white salt), black pepper, onion (can use a small bag of frozen), carrots, cut into about 1-inch chunks, baby onions (can use a small bag frozen), chopped fresh garlic (or to taste), beef broth, brandy, dry red wine, white button mushrooms, dried thyme, brown sugar (or to taste), tomato paste, salt and black pepper

extra virgin olive oil , plus some to drizzle, bay leaves, fresh or 1 dried bay leaf, garlic cloves, chopped, garlic clove, cracked from skin, onions, sliced, potatoes, peeled and chopped, eggplant, chopped, zucchini, chopped, red bell pepper, seeded and chopped, salt , to taste, fresh ground pepper , to taste, crushed red pepper flakes , to taste (optional, for that extra zing), fire roasted diced tomatoes (from a can), low sodium chicken broth (we used low-sodium vegetable) or 1 cup vegetable stock (we used low-sodium vegetable), torn chopped fresh basil (10 to 12 leaves ) or 1/2 cup flat leaf parsley, whole wheat crusty bread (1-inch thick ), grated pecorino cheese

grillmates mesquite powder, ground black pepper, original mrs. dash seasoning mix, baby carrots (sliced small), stalks celery (sliced small), red potatoes (thinly sliced with skin ), sweet onion (diced ), stir-fry beef (sliced and cubed. you can also just get stew beef saves prep time), garlic powder, water

beef gravy (stewing steak), diced tomatoes, red capsicums, worcestershire sauce, soy sauce

beef bouillon granules, water, boneless chuck roast, trimmed, celery ribs, cut into thirds, carrots, peeled,cut into thirds, onion, quartered, seeded green bell pepper, quartered, parsley sprig, plus, parsley, chopped, bay leaves, freshly-ground pepper, egg noodles, salt, freshly-ground pepper , to taste

vegetable oil, carrots , cut into 1/4-inch slices, chopped onions, stalks celery , cut into 1/4-inch slices, potatoes, peeled if desired and cut into 1/4-inch slices, coarsely chopped tomatoes, vegetable bouillon cubes, garlic cloves, minced, all-purpose flour, coarsely chopped cabbage, frozen peas, shredded cheddar cheese, biscuit mix, shredded carrot, snipped fresh parsley

vegetable oil, diced onions, red pepper, diced, jamaican or madras curry powder, chopped garlic, chopped ginger, kosher salt and freshly ground black pepper, diced pumpkin, chickpeas, drained and rinsed, chayote, peeled, and roughly chopped, dice yukon gold potatoes, diced carrots, thyme, chopped scallions, vegetable stock, to cover, head cauliflower, cut into florets, hot sauce , to taste, recipe follows, whole scotch bonnet peppers, rinsed and stems removed, white vinegar, whole pimento seeds