97448 winter savoy toasted sesame seeds Recipes

flour, tempura flour, ice water, white wave seitan, hot oil (for deep frying), yellow squash or 1 zucchini, chopped matchstick size, onion, chopped, ginger, finely chopped, carrot, shredded, teriyaki sauce (or 1/4 cup soy sauce and 1/4 cup of natural sweetener), sesame oil, oil, salt and pepper, toasted sesame seeds (to garnish ), cooked rice

spinach, large stems removed, sesame oil, soy sauce, salt, toasted sesame seeds, more to taste

teriyaki sauce, dry sherry, toasted sesame seeds, chicken drummettes (about 12), barbecue sauce, honey, sesame oil

chicken wings, rinsed and cut at the joint, salt , to taste, pepper , to taste, honey, soy sauce, ketchup, canola oil, sesame oil, garlic cloves, minced, toasted sesame seeds, for topping

water, fresh spinach leaves, washed and trimmed, sesame oil, salt, toasted sesame seeds, grated fresh gingerroot

flour, garlic powder, paprika, boneless skinless chicken breast , cut into bite-sized pieces, toasted sesame seeds, green onion, chopped, peanut oil, soy sauce, sugar, sesame oil

fresh green beans, red bell pepper, cut in 1/4 inch strips, low sodium soy sauce, toasted sesame seeds, sesame oil

salmon fillets, sesame oil, honey, sugar, soy sauce, seasoned rice vinegar, ground ginger, toasted sesame seeds

orange juice, soy sauce, flour or 1 tbsp cornstarch, boneless skinless chicken breast, sliced, sesame oil, garlic cloves, minced, fresh ginger, grated, frozen vegetables, toasted sesame seeds

water, egg (extra large), italian dressing , kraft roasted red pepper with parmesan (no substitutions), sesame oil, toasted sesame seeds, divided, bread flour, salt, sugar, bread machine yeast

sugar (if you have to, use splenda), fresh lime juice, divided, water, garlic clove, minced, chili-garlic sauce, divided (such as lee kum kee), fish sauce, salt, divided, orange marmalade (we used apricot) or 1 tbsp apricot preserves (we used apricot), dark sesame oil, divided, shrimp, peeled and deveined (about 1 lb), shredded napa cabbage (chinese ), trimmed watercress leaves, shredded carrots, chopped fresh cilantro, chopped fresh mint, toasted sesame seeds

hoisin sauce, reduced sodium soy sauce, sherry wine, honey, cornstarch, dark sesame oil, shrimp, peeled and deveined, grated peeled fresh ginger, garlic clove, minced, scallions, chopped, snow peas, trimmed, baby corn, drained, toasted sesame seeds

soy sauce, rice vinegar, chopped garlic, fresh ginger, minced, green onion, chopped, sesame oil, honey, toasted sesame seeds

chicken breast fillets (boneless tenders), toasted sesame seeds (directions below ), low sodium soy sauce, whole wheat flour (i use white whole wheat), salt, garlic (may use more if preferred), ground black pepper, pam cooking spray (original, butter flavor or olive oil flavor all work just the same), butter (melted and i use smart balance), low sodium soy sauce, agave nectar (whichever you prefer and slightly under measured if you want the sauce less sweet) or 1/4 cup honey (whichever you prefer and slightly under measured if you want the sauce less sweet), ground ginger, red pepper flakes, garlic powder, prepared chicken broth (i make it with better than bouillon paste), sesame oil, splenda brown sugar blend, cornstarch, water (ice cold)

dried shiitake mushrooms, water, boiling, chicken broth, low sodium soy sauce, fish sauce, garlic cloves, crushed, fresh ginger, sliced, serrano chili, thinly sliced, dried somen noodles, chicken cutlet, fresh ground black pepper, toasted sesame seeds, sesame oil, baby bok choy , cut in half lengthwise, red bell pepper, sliced, lime, cut into wedges

teriyaki sauce, dry sherry, toasted sesame seeds, chicken drummettes or 12, barbecue sauce, honey, sesame oil

green cabbage, cored and thinly sliced (can use pre-packaged coleslaw mix), red onion, thinly sliced, carrot, grated, black sesame seeds, dry roasted peanuts, rice vinegar, dark sesame oil, sugar, dijon mustard, salt