73 wings hot style Recipes

buffalo wing sauce (world harbors afterglow hot zings sauce & marinade), chicken wing sauce (nance s), cider vinegar, brown sugar, butter, louisiana hot sauce, all-purpose flour, salt, pepper, cayenne pepper, chicken wings , discard wingtips

chicken wings, louisiana-style hot sauce, cola, soy sauce, cayenne pepper, pepper, blue cheese salad dressing

garlic cloves, shallots, salt, chinese five spice powder, paprika, dried rosemary (crumbled ), cayenne (or to taste), vegetable oil, chicken wings (about 20-24), natural-style peanut butter, cream of coconut, garlic cloves (chopped ), water, red bell pepper (chopped ), hot red pepper flakes, soy sauce, coriander sprig (for garnish )

chicken wings (separated at the drumette), butter (melted ), hot sauce (like tabasco, or frank s), flour, cayenne, garlic powder, salt

shredded cooked chicken, cream cheese, cubed, shredded cheddar cheese, ranch salad dressing, louisiana-style hot sauce, tortilla chips and/or celery sticks, minced fresh parsley , optional

fresh or frozen chicken wingettes, thawed, ketchup, brown sugar, water, louisiana-style hot sauce, worcestershire sauce, chili powder, garlic powder, onion powder

chicken wings , cut apart at joints, wing tips discarded, ground cayenne pepper, seasoned salt, louisiana-style hot sauce, molasses, liquid mesquite smoke flavoring, chopped onion, chopped green bell pepper, garlic, minced, prepared blue cheese dressing

salt pork, chicken wings, chopped onions, garlic, finely minced, chopped green bell pepper, chopped celery, ground pork, ground round steak, fresh peeled or canned tomatoes, fresh or canned chicken broth, salt and freshly ground black pepper, fresh or frozen lima beans, corn kernels, worcestershire sauce , to taste, tabasco sauce , to taste, hot cooked rice

chicken wings, hot sauce (i like durkee s or franks), tabasco sauce, granulated garlic, fresh coarse ground black pepper, fresh lemon juice, butter

chicken stock, hot sauce (i like valentino s), butter, flour

chicken wings, liquid honey, dijon-style mustard, fresh ginger, grated, picante sauce (see note above), soy sauce, canola oil, orange peel, grated (zest)

chicken wings, picante sauce, honey, soy sauce, dijon-style mustard, vegetable oil, fresh ginger, grated, orange peel, grated

wings (frozen/fresh), cut at joints into thirds, louisiana style hot sauce, butter, lemon juice, good seasons dry italian or zesty, italian dressing mix (or a combination of the two), basil

popcorn chicken , bites (we use tyson), red hot sauce, melted butter (use real butter rather than margarine)

indonesian hot and sticky chicken wings, chicken wings, salt and fresh ground black pepper to taste, hot sauce, veg oil, flour, crushed garlic cloves, grated ginger, sambal chili sauce (or 1/2 tsp hot pepper flakes), rice vinegar, brown sugar, soy sauce

all-purpose flour, salt, paprika, garlic powder, cayenne pepper, black pepper, chicken wings , cut each into drumettes and wingettes (equals 20 segments), butter, worcestershire sauce, tabasco sauce, hot sauce (frank s red hot buffalo wing sauce or rizzotti s gourmet wing sauce)

chicken wings (i prefer legs), butter, louisiana hot sauce (only hot sauce i found with the right taste), cayenne pepper, paprika, flour, vegetable oil (for frying )

chicken wings and/or drumettes, canola oil, salt, red hot original or crystal (louisiana style cayenne pepper hot sauce)