115727 wine watercress potatoes sauerkraut Recipes

olive oil, yellow onion, chopped, caraway seeds, sauerkraut, drained and rinsed, potatoes, peeled and cut into 1-in. chunks, dried bay leaves (not california ), kosher salt, butter, watercress or arugula leaves, knockwurst , bratwurst, bockwurst, kielbasa, or poultry or seafood sausages, dry riesling or other dry white wine

smoked pork chops, mashed potatoes, sauerkraut, well drained, sweet russian mustard (any sweet dark mustard will do), salt & pepper, butter

chicken broth, condensed cream of mushroom soup, sauerkraut, rinsed and drained, fresh mushrooms, sliced, potato, cut into small cubes, carrots, chopped, onion, chopped, stalks celery, chopped, smoked polish sausage, cubed, cooked chicken, cubed, vinegar, dill weed, dried, pepper, bacon , crisp cooked and crumbled, eggs, hard cooked and chopped

olive oil, onion, watercress, potatoes, rosemary, vegetable stock, low-fat milk, salt, pepper

buch watercress (about 6 oz), butter, onion, chopped, parsley sprigs, thyme sprigs, garlic clove, bay leaf, canned low-salt chicken broth, russet potatoes, peeled , cut into 1/2 inch pieces., more) milk

sauerkraut, drained, bacon, diced, onion, chopped, russet potato, raw and grated, black pepper, caraway seed, chicken broth

sauerkraut, drained and rinsed (2 32-oz jars), onion, chopped, carrot, peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, garlic cloves, peeled and crushed, caraway seeds, dried thyme, bay leaves, juniper berries (optional) or 1/4 cup gin (optional), pepper, kielbasa , cut into 1/4 inch round slices, white wine or 2 cups white grape juice, chicken broth (or 4 cups water and 3 bouillon cubes)

potatoes, extra virgin olive oil, sea salt , to taste, fresh ground pepper , to taste, dry white wine, fresh thyme leaves or 1 tsp dried thyme

pastry dough , pate brisse (optional pate brisee) (optional), unsalted butter, olive oil, garlic cloves (minced ), flour, dry red wine, sweet potatoes (peeled and cut into 1 inch cubes ), white pearl onions (peeled, or 16 oz frozen ), tomato paste, boneless skinless chicken breasts (cut into 1 inch cubes ), mushrooms (quartered ), chicken stock (or broth), lemon juice, black pepper, dried thyme, salt (to taste), tarragon (4 inches long, or 1 tsp dried )

potatoes, sauerkraut, well drained, egg, flour, sugar, salt

sized red potatoes , preferably red bliss potatoes, about 20 potatoes, kosher salt, red onion, halved and sliced into half moons, chopped napa valley spring onions, about 2, green and white portion, pitted and halved kalamata olives, chopped fresh dill, chopped fresh oregano leaves, extra-virgin olive oil, zinfandel wine vinegar, lemon juice , about 1 lemon, freshly ground black pepper

all purpose flour , plus more as needed, broth , plus more as needed, extra virgin olive oil, grated parmigiano reggiano cheese (optional), yellow onion, minced, pasta, porcini (or other variety) mushrooms, soaked in warm water, drained and chopped, red wine (optional), russet potatoes, tomato paste , diluted in 2 tbsp water

polska kielbasa (the smoked type , adds the flavor to potatoes and kraut while cooking), sauerkraut, whole potatoes

watercress, stemmed, oranges, peel and white pith removed, quartered lengthwise, sliced crosswise, red onion, thinly sliced, sherry wine vinegar or red wine vinegar, olive oil, dried marjoram, pine nuts

summer sausage, sliced, potatoes , cut into 2in peices, onion, diced, sauerkraut, salt & pepper