384 wine steak butter sauce Recipes

  • Red Wine Sauce for Steak
    butter, shallot, minced, dry red wine and
    1 More
    butter, shallot, minced, dry red wine, beef gravy or 1/2 cup
    15 min, 4 ingredients
  • Bordeaux Wine Sauce for Steak
    butter, shallot, minced, dry red wine and
    2 More
    butter, shallot, minced, dry red wine, beef gravy or 1/2 cup, salt & freshly ground black pepper
    10 min, 5 ingredients
  • Mushroom Wine Sauce For Steaks
    butter, mushroom, sliced, white wine, minced fresh parsley and
    2 More
    butter, mushroom, sliced, white wine, minced fresh parsley, dried tarragon, instant beef bouillon
    12 min, 6 ingredients
  • Filet Mignon with Red Wine-Horseradish Sauce
    butter, chopped shallots, crushed black peppercorns and
    5 More
    butter, chopped shallots, crushed black peppercorns, fresh thyme sprigs or 1/2 tsp dried, dry red wine, whipping cream, prepared white horseradish, filet mignon steaks (about 1 inch thick )
    8 ingredients
  • Blue Cheese Crusted Filet Mignon With Port Wine Sauce
    butter, white onion, minced, garlic cloves, minced and
    7 More
    butter, white onion, minced, garlic cloves, minced, fresh thyme, chopped, beef broth, port wine, vegetable oil, filet mignon steaks, 1 1/2-inches thick, blue cheese, crumbles, breadcrumbs
    35 min, 10 ingredients
  • Special Steak Sauce
    butter (no substitutes), garlic, minced and
    4 More
    butter (no substitutes), garlic, minced, green onions, chopped, dijon mustard, dry white wine, worcestershire sauce
    8 min, 6 ingredients
  • Merlot-Peppercorn Steak Sauce
    butter, mushrooms, sliced, garlic, minced and
    5 More
    butter, mushrooms, sliced, garlic, minced, whole black peppercorns, merlot wine, balsamic vinegar, worcestershire sauce, minced fresh rosemary
    20 min, 8 ingredients
  • Beef Tenderloins with Mushroom-Garlic Sauce
    butter, beef tenderloin steaks (1 1/2 inches thick ) and
    4 More
    butter, beef tenderloin steaks (1 1/2 inches thick ), sliced baby portabella mushrooms, garlic, finely chopped, dry white wine or beef broth, progresso recipe starters creamy portabella mushroom cooking sauce
    10 min, 6 ingredients
  • Ruth's Chris Steak House Barbecue Shrimp Orleans
    butter, black pepper (scant), cayenne pepper (scant) and
    13 More
    butter, black pepper (scant), cayenne pepper (scant), paprika, salt, whole dried rosemary leaves (measured, then finely chopped), garlic, finely chopped (1/4 cup), worcestershire sauce, tabasco sauce, water, olive oil, olive oil, shrimp, 16-20 count, cleaned, peeled and deveined, chopped green onion, dry white wine, sourdough bread , for serving
    12 min, 16 ingredients
  • Salmon Steaks With Mustard Sauce Salmon Steaks With Mustard Sauce
    butter, olive oil, salmon steaks, red wine vinegar and
    3 More
    butter, olive oil, salmon steaks, red wine vinegar, coarse grain mustard, creme fraiche, fresh ground black pepper
    30 min, 7 ingredients
  • Sirloin Steaks With Port-Red Zinfandel & Mushroom Sauce Sirloin Steaks With Port-Red Zinfandel & Mushroom Sauce
    butter, divided, shallots, sliced, mushrooms, sliced and
    7 More
    butter, divided, shallots, sliced, mushrooms, sliced, flour, red zinfandel wine (don tsp use white), ruby port, reduced-sodium chicken broth, top sirloin steaks, black pepper, salt
    40 min, 10 ingredients
  • Tuna with Miso-Chile Sauce Tuna with Miso-Chile Sauce
    butter, minced shallots, minced peeled fresh ginger and
    9 More
    butter, minced shallots, minced peeled fresh ginger, chile paste with garlic, garlic clove, minced, dry red wine, mirin (sweet rice wine), red miso (soybean paste), vegetable oil, tuna steaks, salt, black pepper
    12 ingredients
  • Aussie Beef and Red Wine Pie Aussie Beef and Red Wine Pie
    butter, onions, sliced, garlic cloves, crushed and
    11 More
    butter, onions, sliced, garlic cloves, crushed, chuck steak, cut into 3cm pieces, seasoned flour, button mushrooms, halved, pancetta, chopped, beef stock, shiraz wine, oregano leaves, worcestershire sauce, sheets frozen shortcrust pastry, quartered, sheets frozen puff pastry, egg, beaten
    50 min, 14 ingredients
  • Boiled Ham With Marsala Sauce Boiled Ham With Marsala Sauce
    butter, flour, marsala wine (or sherry), dry white wine and
    3 More
    butter, flour, marsala wine (or sherry), dry white wine, ham steaks, boiled, 1-inch thick, nutmeg, pepper , to taste
    30 min, 7 ingredients
  • Steak Azteca Steak Azteca
    fresh lime juice, canola oil, honey, garlic, minced and
    26 More
    fresh lime juice, canola oil, honey, garlic, minced, reduced sodium soy sauce, worcestershire sauce, fresh thyme, minced, salt, pepper, bay leaf powder, beef medallions, cut 1 inch thick, jalapeno peppers, minced, garlic, minced, olive oil, tomatillos, coarsely chopped, green bell peppers, diced, red bell peppers, diced, green onion, sliced, red wine vinegar, frozen corn kernels, brown sugar, ground cumin, fresh cilantro, chopped, salt, pepper, butter, softened, flour tortillas (8 to 10 inch), fresh mushrooms, sliced sauteed, monterey jack cheese, shredded, watercress leaf
    1 hour , 30 ingredients
  • Barbecued Venison Steaks Barbecued Venison Steaks
    butter or margarine, catsup, vegetable oil and
    11 More
    butter or margarine, catsup, vegetable oil, worcestershire sauce, red wine vinegar, stalk celery, chopped, onion, chopped, garlic, minced, juice of 1 lemon, salt, pepper, hot sauce, venison loin steaks, about 1/4 inch thick, fresh parsley sprigs
    14 ingredients
  • Filet Mignon With Mushroom-wine Sauce Filet Mignon With Mushroom-wine Sauce
    butter, divided, shallots, finely chopped and
    9 More
    butter, divided, shallots, finely chopped, fresh shiitake mushroms, stems removed, cabernet sauvignon, divided, beef consomme, undiluted and divided, cracked black pepper, filet mignon steaks, about 1 thick, soy sauce, low-sodium, cornstarch, dried thyme, thyme sprigs (optional)
    25 min, 11 ingredients
  • Beef Fillet Scaloppine Beef Fillet Scaloppine
    steak fillets, red wine (claret), cream, salt and pepper and
    2 More
    steak fillets, red wine (claret), cream, salt and pepper, mushrooms , in butter sauce, butter
    7 min, 6 ingredients




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