109469 wine rack crushed ato Recipes

pie crust, baked, crushed pineapple with juice, instant vanilla pudding mix, white sugar, sour cream

all-purpose flour, baking powder, white sugar, dry red wine, vegetable oil, granulated sugar for decoration

butter, white sugar, eggs, all-purpose flour, baking powder, salt, almond extract, golden raisins, red candied cherries, candied mixed fruit peel, crushed pineapple with juice

butter, olive oil, button mushrooms, sliced, onions, sliced, garlic, chopped, dried thyme, red wine, beef broth, white sugar, salt and pepper to taste

dried thyme, salt, ground black pepper, beef brisket, olive oil, red onion, sliced, beef broth, tomato sauce, red wine

butter, garlic, minced, minced shallots, dried tarragon, salt, white pepper, white wine, lemon, juiced, fresh parsley

soy sauce, red wine, white sugar, minced garlic, ground ginger, molasses

dry red wine, sugar, orange juice, lemon peel (yellow part only ), firm but ripe medium-size pears, peeled , stems left attached, halved lengthwise, cored, cassis (black-currant-flavored liqueur; optional), triple-creme cheese (such as explorateur, saint andre, boursault or brillat-savarin), cut into 4 wedges

butter, olive oil, all purpose flour, dry white wine, low-salt chicken broth, whole milk, generous ) ground nutmeg, chopped serrano ham or prosciutto, chopped fresh parsley, eggs, lightly beaten, panko (japanese breadcrumbs), olive oil (for frying )

boneless beef chuck roast, salt, black pepper, vegetable oil, onions (4 to 6 medium), halved lengthwise and thinly sliced, garlic cloves, finely chopped, tomato paste, chopped fresh thyme or 1/4 tsp dried, crumbled, chopped fresh rosemary or 1/4 tsp dried, crumbled, dry white wine, water, egg noodles , boiled until al dente, garnish: chopped fresh flat-leaf parsley

crushed ice, aperol (bitter orange aperitif), white rum, fresh lemon juice, orange bitters, sugar, garnish: 1 (1 1/2-inch-long) lemon twist

butter, white sugar, eggs, all-purpose flour, baking powder, salt, almond extract, golden raisins, red candied cherries, candied mixed fruit peel, crushed pineapple with juice

fennel seeds, unsalted butter, room temperature, chopped fresh parsley, dijon mustard, halibut steaks, dry white wine

dry red wine (about 1 1/2 750-ml bottles), sugar, whole black peppercorns, orange peel (orange part only), bay leaf, firm but ripe bosc or bartlett pears, peeled, halved, cored, cornstarch, orange juice, thick lb cake slices, lightly toasted, vanilla ice cream

unsalted butter, room temperature, divided, vegetable oil, baby carrots with 1/2 inch of tops still attached, peeled, shallots, peeled , halved lengthwise (about 22), dry white wine, divided, low-salt chicken broth, divided, fully cooked butt-end ham (about 7 1/2 lb), fresh italian parsley sprigs, fresh thyme sprigs, bay leaves, apricot jam, dijon mustard, divided, all purpose flour, heavy cream, chopped fresh thyme

beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish

bone-in leg of lamb, well trimmed, garlic cloves, minced, divided, heads of garlic , cut horizontally in half, fresh thyme (about 1 oz), dry white wine (such as chardonnay), butter