227588 wine poached creamy basil pine nut sauce Recipes

  • Fettuccine with Creamy Basil-Pine Nut Sauce
    garlic clove, fresh basil leaves, light ricotta cheese and
    7 More
    garlic clove, fresh basil leaves, light ricotta cheese, plain nonfat yogurt, crumbled blue cheese, sherry vinegar, pepper, pine nuts, fresh fettuccine, fresh basil leaves (optional)
    10 ingredients
  • Samak Tarator (Poached Fish with Pine Nut Sauce)
    water, salt, salmon fillets (about 1 inch thick ), water and
    7 More
    water, salt, salmon fillets (about 1 inch thick ), water, white bread, crusts removed, pine nuts, fresh lemon juice, salt, white pepper, garlic clove, crushed, clam juice
    11 ingredients
  • Poached Salmon with Pine Nuts and Sun-Dried Tomatoes
    garlic, minced, dry breadcrumbs, chopped pine nuts and
    9 More
    garlic, minced, dry breadcrumbs, chopped pine nuts, diced fresh tomatoes, drained and chopped sun-dried tomato, grated parmesan cheese, chopped fresh basil, sea salt, fresh ground pepper, lemon juice, bay leaf, salmon fillets
    30 min, 13 ingredients
  • Pine Nut-and-Rice Pilaf
    olive oil, chopped onion, garlic cloves, minced and
    6 More
    olive oil, chopped onion, garlic cloves, minced, hot cooked rice, chopped fresh basil, pine nuts, toasted, salt, pepper, basil sprig (optional)
    9 ingredients
  • Pine Nut Cake With Poached Cherries and Caramel Sauce
    pine nuts, flour, baking powder, eggs (separated ) and
    5 More
    pine nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, cream, prepared caramel sauce (caramel sauce), cherries, poached (cerises pochf es cherries poached in vanilla - cerises pochees)
    50 min, 9 ingredients
  • Tomato, Basil, Pine Nut Dressing
    olive oil, balsamic vinegar, sun-dried tomatoes, chopped and
    4 More
    olive oil, balsamic vinegar, sun-dried tomatoes, chopped, fresh basil leaves, sliced, pine nuts, chopped, water, white sugar
    15 min, 7 ingredients
  • Pine Nut and Basil Rice
    pine nuts, olive oil, grain white rice, water and
    1 More
    pine nuts, olive oil, grain white rice, water, fresh basil leaves
    5 ingredients
  • Pine Nut and Basil Rice
    pine nuts, olive oil, grain white rice, water and
    1 More
    pine nuts, olive oil, grain white rice, water, fresh basil leaf
    45 min, 5 ingredients
  • Wine Poached Chicken With Creamy Basil/Pine Nut Sauce Wine Poached Chicken With Creamy Basil/Pine Nut Sauce
    mayonnaise, spicy mustard, garlic clove and
    9 More
    mayonnaise, spicy mustard, garlic clove, lemon juice (or to taste), fresh basil leaf, pine nuts, freshly ground salt & pepper, white wine, boneless chicken breasts, trimmed green beans, pine nuts, sliced red onion
    30 min, 12 ingredients
  • Fettuccine With Creamy Basil-Pine Nut Sauce Fettuccine With Creamy Basil-Pine Nut Sauce
    garlic, fresh basil leaf, light ricotta cheese and
    7 More
    garlic, fresh basil leaf, light ricotta cheese, plain nonfat yogurt, crumbled blue cheese (2 oz), sherry wine vinegar, pepper, pine nuts, fresh fettuccine, fresh basil leaf (optional)
    25 min, 10 ingredients
  • Wild Mushroom Ravioli With Basil-Pine Nut Sauce Wild Mushroom Ravioli With Basil-Pine Nut Sauce
    pine nuts, salt, wild mushroom ravioli, unsalted butter and
    4 More
    pine nuts, salt, wild mushroom ravioli, unsalted butter, basil leaves, black pepper, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese
    15 min, 8 ingredients
  • Salsa de Pinon (Pine Nut Sauce) Salsa de Pinon (Pine Nut Sauce)
    pine nuts, toasted and cooled, hardcooked egg yolks and
    5 More
    pine nuts, toasted and cooled, hardcooked egg yolks, caper juice, capers, half and half, sea salt , to taste, freshly ground black pepper , to taste
    7 ingredients
  • Fusilli in Broccoli and Pine Nut Sauce Fusilli in Broccoli and Pine Nut Sauce
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water and
    5 More
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water, pine nuts, olive oil, whole wheat fusilli, chopped fresh basil leaf, ground black pepper , to taste
    40 min, 9 ingredients
  • Couscous Salad/With Basil and Pine Nuts Couscous Salad/With Basil and Pine Nuts
    chicken stock, couscous, green onions, chopped and
    12 More
    chicken stock, couscous, green onions, chopped, red pepper, diced, zucchini, diced, apricot, chopped, golden raisin, olive oil, red wine vinegar, fresh orange juice, grated orange rind, garlic clove, crushed (or to taste), salt, fresh basil, pine nuts, toasted
    20 min, 15 ingredients
  • Cheese, Basil & Pine Nut Pasta Cheese, Basil & Pine Nut Pasta
    garlic, crushed, fresh basil leaf, chopped fine and
    7 More
    garlic, crushed, fresh basil leaf, chopped fine, low-fat plain yogurt, low-fat ricotta cheese, crumbled blue cheese, sherry wine (apple juice if you wish it non alcoholic), salt & pepper, pine nuts, pasta (fettucini, linguine etc your choice)
    30 min, 9 ingredients
  • Creamy Basil-Pesto Dip Creamy Basil-Pesto Dip
    pine nuts, loosely packed fresh basil leaves and
    9 More
    pine nuts, loosely packed fresh basil leaves, grated parmesan cheese, sour cream, garlic clove, chopped, fresh lemon juice, sugar, salt, olive oil, fried chicken strips or hot wings, cherry tomatoes, crispy breadsticks, garnish: fresh basil sprig
    20 min, 11 ingredients
  • Peppered Lamb with Pine Nut Sauce Peppered Lamb with Pine Nut Sauce
    whipping cream and
    7 More
    whipping cream, soft fresh goat cheese (such as montrachet), dried cranberries, coarsely ground black pepper, lamb shoulder chops (preferably o-bone; each about 8 oz), trimmed, butter, pine nuts, toasted, sliced fresh basil
    8 ingredients
  • Osso Buco With Toasted Pine Nut Gremolata Osso Buco With Toasted Pine Nut Gremolata
    veal shanks (about 3 1/2 to 4 lb) or 4 lamb shanks, cut t... and
    12 More
    veal shanks (about 3 1/2 to 4 lb) or 4 lamb shanks, cut three inches thick (about 3 1/2 to 4 lb), salt and pepper, extra virgin olive oil, carrot , chopped into 1/4-inch-thick coins, spanish onion, chopped into 1/2-inch dice, celery, chopped into 1/4-inch slices, chopped fresh thyme leaves, basic tomato sauce, chicken stock, dry white wine, chopped italian parsley, pine nuts , toasted under the broiler until brown, lemon , zest of
    3 hour 20 min, 13 ingredients




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