162767 wine marinated fire tomato Recipes

salad oil, vinegar, lemon juice, garlic cloves, minced, peppercorns, crushed, black olives, whole, pitted, & drained or 16 oz stuffed green olives, tomatoes

firm assorted heirloom tomatoes (brandywine, big rainbow, jubilee, etc.), white balsamic vinegar, evoo, shallots, finely minced, fresh basil, finely minced, fresh tarragon, finely minced, kosher salt to taste, fresh cracked pepper to taste, fleur de sel or other finishing salt, blue crab, meyer lemon juice, evoo, kosher salt to taste, fresh cracked pepper to taste, micro opal basil for garnish

chopped shallots, chopped fresh tarragon, balsamic vinegar, extravirgin olive oil, heirloom tomatoes , cut into 1/4-inch-thick slices, salt, freshly ground black pepper

canola oil, balsamic vinegar, lime juice, minced fresh cilantro, sugar, dried oregano, garlic clove, minced, salt, pepper, tomatoes, sliced

olive oil, divided, leeks (white and pale green parts only), chopped (about 2 1/2 cups), whole garlic cloves, lamb shanks (12 to 14 oz each), all purpose flour, dry red wine, canned crushed tomatoes with added puree, dried porcini mushrooms, dried herbes de provence, slender carrots, peeled, cut diagonally into 1/2-inch-long pieces, chopped fresh parsley

boneless beef short ribs, flour, canola oil, onion, celery rib, carrot, garlic cloves, wine, chicken stock, tomato paste, bay leaf, dried thyme, dried rosemary, salt and pepper

olive oil, butter, onion, finely chopped, ripe italian plum tomatoes, roughly chopped, garlic, roughly chopped, vegetable stock, dry white wine, sun-dried tomato paste, shredded fresh basil, heavy cream (*see note .), salt & freshly ground black pepper, whole basil leaves, to garnish

balsamic vinegar or 3 tbsp red wine vinegar, olive oil, tomatoes (6-10), mint, chopped, basil leaves, chopped, salt and pepper

chicken breasts, salt (to taste), pepper (to taste), all-purpose flour, clarified butter, white onion (diced ), garlic (minced ), dry white wine, lemon juice, tomatoes (peeled, seeded, diced ), chicken stock, basil leaves (chiffonade)

broccoli florets, coarsely chopped, cherries or 1 cup grape tomatoes, halved, shredded colby-monterey jack cheese, sliced red onion, sunflower seeds, kraft light raspberry vinaigrette dressing, dijon mustard, sugar

pt cherry tomatoes, preferably -mixed colors, stems removed -cut in half, green onions, white part -only, coarsely chopped, chopped parsley, tb finely chopped rosemary , or 2 ts dried chopped rosemary, garlic cloves, peeled, ends -removed, minced, extra-virgin olive oil, tb balsamic vinegar, salt , freshly ground black -pepper to taste

roma tomatoes sliced, canole oil, balsamic vinegar, lime juice, cilantro minced, sugar, oregano, garlic minced, salt, pepper

green tomatoes (about 2 lb), sugar, salt, pepper, tarragon vinegar

tomato-seafood sauce, butter, onion, chopped, garlic, minced, celery stalk, minced, olive oil, minced fresh parsley, cubes fish-flavored bouillon cubes, dry red wine, canned diced tomatoes, white sugar, cayenne pepper, paprika, mixed frozen seafood, squid, cleaned and cut into rings and tentacles, salt and pepper to taste, polenta, water, coarse polenta (not instant ), baby spinach leaves, grated parmesan cheese, shredded mozzarella cheese, garlic salt to taste, vegetable mix, olive oil, red onion, diced, zucchini , cut in half lengthwise then into 1/4-inch slices, cremini mushrooms, sliced, balsamic vinegar, sea salt and pepper to taste

salt, ground pepper, bay leaf, crumbled, garlic clove, minced, ground allspice, boned center-cut pork loin roast, rolled , tied, olive oil, onions, chopped, garlic cloves, chopped, red bell peppers , cut lengthwise into strips, halved crosswise, dry white wine, canned crushed tomatoes with added puree, canned beef broth, bay leaves, dried marjoram, crumbled

tomatoes , ripened, garlic cloves, minced, dried oregano, crumbled, dried basil, crumbled, black pepper, freshly ground, onion , finely chopped, chicken broth, olive oil, dry red wine, evaporated milk, tomato paste, sugar , if needed, parmesan cheese, freshly grated, salt and pepper

butter, yellow onion diced, garlic sliced, honeycrisp or fuji apples peeled, cored and sliced, tomato paste, dijon mustard, sambal chili paste, dry white wine, whole peeled tomatoes and juice, apple cider, heavy cream divided in half, salt and pepper to taste

olive oil, country-style pork ribs, salt, black pepper, garlic cloves, fresh rosemary, minced, red wine, canned diced tomatoes