214 wine cheese dip Recipes

bacon, cooked and crumbled, olive oil, fresh mushrooms, sliced thinly, fresh onion, finely chopped, garlic, minced, red wine vinegar, dijon mustard, black pepper, fresh spinach, washed & dried (chopped finely to measure 3 cups of volume), neufchatel cheese or 3 oz cream cheese, softened, low-fat sour cream or 1/2 cup regular sour cream, skim milk , plus extra if needed to achieve desired consistency

sweet or hot italian sausage, lean ground beef, ground turkey, minced onion, green bell pepper chopped, red bell pepper chopped, garlic, crushed, spaghetti sauce (your favorite ), caned diced tomatoes, white wine, splenda or white sugar, greek seasoning or 1/2 tsp italian seasoning, tomato paste, refried beans (used as thickener), dried basil leaves, ground black pepper to taste, anchovy paste (optional), mushrooms (optional), sliced black olives, drained (optional), carton ricotta cheese, chopped fresh parsley (optional), salt (optional), egg, cream cheese, softened, mozzarella cheese, sliced, grated romano cheese

oil, butter, onion, sliced, mushroom, cleaned and sliced, garlic clove, chopped, thyme, chopped, salt and pepper, white wine or 1/4 cup broth, cream cheese, at room temperature, sour cream, mayonnaise, mozzarella cheese, grated, parmigiano-reggiano cheese, grated

less-fat cream cheese, softened and cut into pieces, loosely packed fresh flat-leaf parsley leaves, chopped green onions, reduced-fat mayonnaise, reduced-fat sour cream, white wine vinegar, garlic clove, minced, hot sauce, lemon zest, coarsely ground pepper, crumbled blue cheese, milk (optional), garnishes: crumbled blue cheese , chopped green onions, freshly cracked pepper, serve with: fried chicken breast tenders , celery sticks, radishes, hot wing sauce

cream cheese, softened, heavy whipping cream, grated parmesan cheese, apple juice or 1 tbsp white wine, diced red bell peppers, diced roma tomato, diced green onions, liquid crab boil seasoning, ground mustard, hot sauce, lump crabmeat, drained, fresh grated parmesan cheese (to garnish )

garlic cloves, olive oil, sun-dried tomatoes, dry white wine, cream cheese, softened, chopped green onions, freshly grated parmesan cheese

dry white wine, cream cheese, artichoke hearts, mayonnaise, egg, fresh backfin crab meat, blue cheese, sliced black olives (to garnish ) (optional), sliced almonds (to garnish ) (optional)

onion, finely chopped, butter, white wine, light cream cheese, cheddar cheese, grated, crabmeat, drained

cornstarch, white wine or chicken broth, cream cheese, cubed, crabmeat, drained, flaked and cartilage removed, half-and-half cream, minced fresh parsley, worcestershire sauce, shredded cheddar cheese, seafood seasoning or paprika, optional, crackers and/or raw vegetables

garlic clove, cream cheese, softened, feta cheese, red wine vinegar, white pepper, black olives, diced, roasted red peppers, diced

shredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping

cream cheese, softened, butter, green onion, chopped, white wine, cooked seafood, cut into bite size pieces (i use a combination of shrimp, crabmeat and scallops), shredded swiss cheese, shredded sharp cheddar cheese

chive & onion cream cheese, softened, sour cream, crabmeat, drained & flaked, parmesan cheese, shredded, parmesan cheese, shredded, green onion, chopped, only the green parts, green onion, chopped, only the green parts, water chestnuts, chopped fine, dry white wine (optional), prepared horseradish, chopped fresh parsley, hot pepper sauce (optional), sliced almonds, paprika, for sprinkling

bechamel sauce, lump crabmeat, artichoke hearts, drained and cut in quarters, swiss cheese, grated, mozzarella cheese, grated, green onion, finely chopped, white wine, fresh herb, chopped (parsley, basil, thyme), salt and pepper, seasoning (bone dust bbq rub ), parmesan cheese , cheese

sharp cheddar cheese, roquefort cheese, cottage cheese, dry white wine, shallot, finely chopped, garlic clove, minced

whole mushrooms or 1/2 lb mushroom stems, garlic cloves, lightly crushed, tamari, olive oil, shallot, minced, minced garlic, chopped fresh herbs (basil, thyme, parsley or chives) or 1 tsp dried herbs (basil, thyme, parsley or chives), white wine, unsalted butter (1 stick) or 1/4 lb vegan margarine, at room temperature (1 stick), salt & freshly ground black pepper, olive oil, minced garlic, portabella mushrooms (reserve stems for au jus), salt & freshly ground black pepper, yellow onion, halved and sliced thinly, rustic baguette, swiss cheese (optional) or 4 slices mozzarella cheese (optional) or 4 slices provolone cheese (optional)

cornstarch, white wine or 1/2 cup chicken broth, cream cheese, cubed, crabmeat, drained, flaked and cartlidge removed, half-and-half cream, minced fresh parsley, worcestershire sauce, shredded cheddar cheese, seafood seasoning (optional) or paprika (optional), crackers , and or raw vegetables

frozen spinach, thawed and with liquid removed, chopped, monterey jack cheese, shredded, salsa, black olives, drained and chopped, cream cheese, softened and finely chopped, evaporated milk, red wine vinegar, salt and pepper (to taste)