368 wine braised tomato Recipes

  • Braised Braciole
    cubed day-old italian bread, milk, chopped italian parsley and
    11 More
    cubed day-old italian bread, milk, chopped italian parsley, grated romano cheese, garlic cloves, slivered, capicola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt & freshly ground black pepper, olive oil, veal , breast (alternatively may use beef top round), hard-boiled eggs, shelled and quartered, red wine , for braising (optional), tomato sauce , for braising (optional)
    31 min, 14 ingredients
  • Red Wine Braised Beef Short Ribs
    beef short ribs, bone in and
    15 More
    beef short ribs, bone in, salt & freshly ground black pepper, olive oil, onions, sliced, carrots, coarse chop, celery ribs, chopped, fresh ginger, thin sliced, garlic cloves, chopped, stalk lemongrass, dry red wine, diced tomatoes, brown sugar, fresh parsley, chopped, tomato paste, beef stock, fresh sage
    3 hour 15 min, 16 ingredients
  • Wine-Braised Beef Brisket
    dried thyme, salt, ground black pepper, beef brisket and
    5 More
    dried thyme, salt, ground black pepper, beef brisket, olive oil, red onion, sliced, beef broth, tomato sauce, red wine
    2 hour 45 min, 9 ingredients
  • Wine Braised Boneless Short Ribs
    boneless beef short ribs, flour, canola oil, onion and
    10 More
    boneless beef short ribs, flour, canola oil, onion, celery rib, carrot, garlic cloves, wine, chicken stock, tomato paste, bay leaf, dried thyme, dried rosemary, salt and pepper
    2 hour 20 min, 14 ingredients
  • Wine-Braised Chuck Roast With Onions
    boneless chuck roast, salt, black pepper, olive oil and
    7 More
    boneless chuck roast, salt, black pepper, olive oil, onions , halved lengthwise and thinly sliced, garlic cloves, chopped, tomato paste, dried thyme, dried rosemary, dry white wine, water
    3 hour , 11 ingredients
  • Wine-Braised Lamb Shanks with Herbes de Provence
    olive oil, divided and
    10 More
    olive oil, divided, leeks (white and pale green parts only), chopped (about 2 1/2 cups), whole garlic cloves, lamb shanks (12 to 14 oz each), all purpose flour, dry red wine, canned crushed tomatoes with added puree, dried porcini mushrooms, dried herbes de provence, slender carrots, peeled, cut diagonally into 1/2-inch-long pieces, chopped fresh parsley
    11 ingredients
  • Wine-Braised Brisket of Beef With Caramelized Pearl Onions
    beef brisket, kosher salt, fresh ground black pepper and
    18 More
    beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh italian parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced parsley (to garnish )
    40 min, 21 ingredients
  • Braised Short Ribs with Potatoes and Apples  Risotto Style
    bone-in beef short ribs, fine sea salt, olive oil and
    21 More
    bone-in beef short ribs, fine sea salt, olive oil, onions, cut into large dice, head garlic, peeled and cloves left whole, carrots, peeled and cut into large dice, celery stalks, cut into large dice, granny smith apples, peeled, cored, and cut into large dice, dry red wine, strained tomato puree, chicken stock or low-sodium chicken broth, freshly ground black pepper, whole dried bay leaves, yukon gold potatoes, peeled and cut into small dice, granny smith apples, peeled, cored, and cut into small dice, unsalted butter, onion, cut into small dice, garlic, minced, crisp , dry white wine, chicken stock or low-sodium chicken broth, parmesan cheese, finely grated (about 1/2 cup), juice of 1/2 lemon, fine sea salt, freshly ground black pepper
    24 ingredients
  • Wine-braised Short Ribs with Parsnips, Carrots, and Artichokes
    carrots, peeled, parsnips, peeled, celery stalks and
    12 More
    carrots, peeled, parsnips, peeled, celery stalks, beef short ribs*, large pieces of fat trimmed, salt, divided, freshly ground black pepper, divided, olive oil, onions, finely chopped, chopped flat-leaf parsley, divided, plus sprigs for garnish, dry red wine, canned crushed tomatoes , preferably fire-roasted, head garlic, cloves separated and peeled, fresh rosemary, each 6 in . long, fresh lemon juice, baby artichokes
    15 ingredients
  • Braised Beef Stew
    oil, flour, salt and pepper, beef, cut in cubes and
    16 More
    oil, flour, salt and pepper, beef, cut in cubes, fresh garlic, minced, onion , cut lenghwise into eighths, dried chili pepper flakes (or to taste), tomato paste, beef broth, good quality (or use consomme), dry red wine (optional), diced tomatoes (with juice), worcestershire sauce, balsamic vinegar (optional), dried thyme, bay leaf (or 2 small), salt and pepper, dijon mustard (optional), carrots, cut in 1 inch chunks, potato , scrubbed and quartered, salt and pepper
    31 min, 20 ingredients
  • Braised Braciole (Tyler Florence) Braised Braciole (Tyler Florence)
    cubed day-old italian bread, milk, chopped italian parsley and
    11 More
    cubed day-old italian bread, milk, chopped italian parsley, grated pecorino-romano, garlic cloves, slivered, copacola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt and freshly ground black pepper, olive oil, veal breast (alternatively may use beef top round), hard boiled eggs, shelled and quartered, red wine , for braising, optional, tomato sauce , for braising, optional
    1 hour 55 min, 14 ingredients
  • Wine Braised Chicken With Tomatoes and Olives Wine Braised Chicken With Tomatoes and Olives
    garlic cloves, peeled, olive oil and
    9 More
    garlic cloves, peeled, olive oil, frying chicken, cut into 6 pieces (4 lb), salt & freshly ground black pepper, dry red wine (cabernet sauvignon, chianti, or cotes du rhone), chicken stock, fresh tomatoes or 2 cups canned tomatoes, peeled, seeded, chopped, tomato paste, kalamata olives or 3/4 cup nicoise olive, pitted, capers, rinsed, fresh flat leaf parsley, for garnish
    21 min, 11 ingredients
  • Wine Braised Quinoa With Mushrooms in Roasted Tomato Wine Braised Quinoa With Mushrooms in Roasted Tomato
    red quinoa, water, sea salt, olive oil and
    8 More
    red quinoa, water, sea salt, olive oil, shallots, minced (i used a small onion), dried basil, marsala wine (i used a dry red i was drinking at the time), tamari (i used regular soy sauce), mushroom, minced, whole fennel seed, crushed, fresh cilantro (i omitted because i did not have any at the time but this should be good) or 1/4 cup basil (to garnish, i omitted because i did not have any at the time but this should be good), roasted tomatoes
    30 min, 12 ingredients
  • Braised Chicken in Aromatic Tomato Sauce Braised Chicken in Aromatic Tomato Sauce
    olive oil, chicken, cut into 8 pieces, chopped red onions and
    14 More
    olive oil, chicken, cut into 8 pieces, chopped red onions, whole allspice, cinnamon stick, ground cumin, paprika, ground nutmeg, cayenne pepper, whole italian-style tomatoes, drained , juices reserved, tomatoes chopped, water, more) red wine vinegar, tomato paste, sugar, perciatelli pasta or spaghetti, freshly grated kefalotyri cheese or parmesan cheese
    17 ingredients
  • Wine-Braised Pork Loin Wine-Braised Pork Loin
    salt, ground pepper, bay leaf, crumbled and
    12 More
    salt, ground pepper, bay leaf, crumbled, garlic clove, minced, ground allspice, boned center-cut pork loin roast, rolled , tied, olive oil, onions, chopped, garlic cloves, chopped, red bell peppers , cut lengthwise into strips, halved crosswise, dry white wine, canned crushed tomatoes with added puree, canned beef broth, bay leaves, dried marjoram, crumbled
    15 ingredients
  • Wine-Braised Pork Tacos (Melissa  d'Arabian) Wine-Braised Pork Tacos (Melissa d'Arabian)
    bacon , thinly sliced crosswise and
    19 More
    bacon , thinly sliced crosswise, onions, halved and thinly sliced, carrot, quartered, stalk celery, quartered, garlic, jalapeno pepper, stemmed and seeded, boneless pork shoulder, cut into 6 pieces, kosher salt and freshly ground pepper, extra-virgin olive oil, tomato paste, all-purpose flour, dry red wine, orange, dried oregano, bay leaves, beef stock or broth, sour cream, corn tortillas, warmed, grated parmesan cheese, fennel slaw, for serving (below )
    4 hour 45 min, 20 ingredients
  • Wine-Braised Brisket of Beef With Caramelized Pearl Onions and D Wine-Braised Brisket of Beef With Caramelized Pearl Onions and D
    beef brisket, kosher salt, fresh ground black pepper and
    17 More
    beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced fresh parsley, for garnish
    4 hour , 20 ingredients
  • Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots
    beef brisket, kosher salt, freshly ground black pepper and
    16 More
    beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish
    19 ingredients




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