1196 wine and italian chicken over Recipes

whole chicken breasts , halved lengthwise, buttermilk, butter, onions, sliced thin, garlic, sliced thin, bacon, chopped small, salt, pepper, marsala wine or 2 cups sherry wine, flour, italian parsley (chopped ), dried sage (powder or crushed leaves ), dried rosemary (crushed ), philadelphia cream cheese

extra virgin olive oil, cooked chicken breasts, and shredded (approx. 2 breasts), onion, chopped fine (aprox. 4 oz.), shallot, chopped fine (aprox. 1 oz.), garlic, minced, tomato, chopped, prepared marinara sauce, tomatoes, crushed, dried basil, bay leaf, italian spices, dried, sugar, salt, pepper, portabella mushrooms, sauteed and cut into small chunks, squash, small diced (aprox. 7 oz.), sliced green olives, sliced black olives, dry red wine (use a good brand, 1 you prefer to drink), dry red wine (again , use a good brand, 1 you prefer to drink)

chicken gizzard, italian dressing (any type will do), beer (use your favorite ), white wine, whole minced white onion (that s 1/2 white onion..not onion, garlic cloves, minced, a-1 steak sauce, worcestershire sauce, pick-a-peppa hot sauce, soy sauce, white wine vinegar, tony chachere s seasoning, thyme, celery salt, basil, season-all salt, black pepper, salt

oregano, butter, olive oil, chicken breasts, olive oil, progresso italian-style fine bread crumbs, oregano, marsala wine, red wine vinegar, mushroom, fresh parmesan cheese

italian parsley, finely chopped, fresh oregano, chopped, dry white wine, olive oil, lemon , juice and zest of, garlic cloves, finely chopped, black olives, finely chopped, sea salt, fresh ground black pepper, boneless skinless chicken breasts, plain yogurt, sour cream, fresh parsley, finely chopped, garlic clove, finely chopped, salt and pepper

spinach leaves, fresh, asiago cheese, grated, pine nuts, toasted, garlic cloves, large, peeled and cut in half, salt, pepper, olive oil, pesto sauce, white wine, salt, pepper, skinless chicken breast half , cut lengthwise into 1/4-inch s thick strips, sun-dried tomatoes , julienne cut, water, olive oil, divided, white wine, baby portabella mushrooms, sliced, italian bread, gouda cheese, thinly sliced, butter, divided

chicken pieces or 4 large breasts, salt, black pepper, flour, olive oil (or enough to brown chicken), garlic clove, minced, onion, chopped (optional), tomatoes or 1 cup canned tomato, diced, white wine or 3/4 cup cooking sherry or 3/4 cup sub with chicken broth, sliced mushrooms, fresh preferably, shrimp, cleaned (optional), thick bread for toast (french or italian), butter or 4 tbsp olive oil, parsley, chopped (optional), eggs (optional)

hoggie rolls or any other bread you like that can hold up under a sauce., oil, onion , sliced into thin ringlets, green bell pepper, sliced into thin strips, garlic, chopped, chicken sausage in casing (usually by the italian sausage), cooking wine (i used sherry), shredded italian cheese (i used mozzarella)., bertolli vineyard sauce with portobello mushrooms and merlot). (or your choice)., mayo ( i used kraft garlic & herb flavor).

boneless skinless chicken breast, olive oil, divided, garlic, minced, zucchini , cut into thin slices or julienned, italian-style diced tomatoes, undrained, tomato sauce, cornstarch, marsala wine, pasta, of your choice cooked

sea bass (fresh or frozen ) or 8 oz sole (fresh or frozen) or 8 oz other fish fillets (fresh or frozen), peeled and deveined shrimp (fresh or frozen ), water, tomatoes, peeled and cut up, sliced carrot (2 medium), chopped celery, dry white wine or 1/2 cup water, chopped onion, chicken bouillon granules, dried marjoram, crushed, shredded orange rind, garlic cloves, minced, bay leaves, bottled hot pepper sauce, tomato paste, italian bread, toasted

tomatoes, chopped, extra virgin olive oil, zucchini, chopped, portabella mushrooms, shallots, diced, garlic cloves, chopped or pressed, eggplant, sliced and cubed, green onion, chopped, red bell peppers, sliced, tomato paste, chicken broth, chopped fresh basil, rosemary, chopped thyme, fennel seed, caraway seed, cardamom seeds, ground italian sausage (optional), white wine

italian salad dressing, unsweetened pineapple juice, white wine or white grape juice, boneless skinless chicken breast halves (4 oz each)

frying chicken, cut up, butter or 2 tbsp margarine, melted, salt and pepper, dried italian salad dressing mix, condensed mushroom soup, cream cheese , cut into cubes, sauterne white wine or 1/2 cup sherry wine, onion, chopped

uncooked linguine, italian-seasoned breadcrumbs, skinless, boneless chicken breast halves, egg white, lightly beaten, black pepper, divided, salt, olive oil, ground red pepper, dry red wine, light no sugar-added tomato -and-basil pasta sauce, grated parmesan cheese, shredded part-skim mozzarella cheese, basil sprigs (optional)

chicken, olive oil, onion, finely chopped, dry white wine, sized tomatoes, peeled, seeded, chopped coarse, garlic , chopped adn mashed, minced parsley, black italian olives, pitted

extra virgin olive oil, divided (mufa), red wine vinegar, red wine vinegar, dried oregano, fresh ground black pepper, salt, rotisserie-cooked chicken (breast, 8 oz) or 2 cups leftover roasted chicken breast, tomatoes , cut into 1/2-inch pieces (8 oz), roasted red pepper, coarsely chopped jarred , blotted dry, red onion, chopped (1/4 cup), italian salad mix (5 cup loosely packed), reduced-fat goat cheese, crumbled, whole wheat sandwich wraps (10-inch rectangle, flatout), garlic cloves, crushed

balsamic vinegar, chicken broth, dry red wine, cannelini and red kidney beans, drained, rinsed (14 oz. each), garlic, minced, italian sausage, olive oil, onion, diced, salt & red pepper flakes to taste, sour cream & springs of fresh basil, pepperoni, cubed, tomato paste, whole tomatoes (28 oz. each)

ground turkey, egg, pepper, italian seasoned breadcrumbs, divided, sliced mushroom, red wine or 1/2 cup chicken broth, plain fat-free yogurt