29 wilton butter Recipes

real butter, softened (no substitute), sugar, egg, milk, vanilla, almond extract, all-purpose flour, baking powder

butter, room temp, vanilla extract or 1 tsp almond extract or 1 tsp butter flavor extract, milk or 2 tbsp water, sugar , sifted, meringue powder

vegetable shortening, butter, vanilla, sugar (approximately 1 lb), milk

vegetable shortening, butter, softened, clear vanilla extract, sugar, milk

graham cracker crumbs, grated lemon rind, granulated sugar, butter, melted, cream cheese, granulated sugar, eggs, vanilla, lemon rind, coarsely chopped fresh strawberries or 10 oz frozen strawberries, thawed and chopped, strawberry (to garnish ) (optional)

vegetable shortening, butter or 1/2 cup margarine, softened, cocoa (or three 1 oz. unsweetened chocolate squares, melted), clear vanilla extract, sugar (approximately 1 lb.), milk (or water)

white cake mix, raspberry-chocolate chip ice cream, melted, eggs, seedless raspberry preserves, chambord raspberry liquor, bittersweet chocolate squares, butter, prepared rolled fondant (wilton skin color), cream cheese, room temperature, unsalted butter, softened, vegetable shortening, powdered sugar , sifted, seedless raspberry preserves, chambord raspberry liquor, fresh raspberry, fresh edible flower (and decorative ducks, teddy bears, baby rattles)

butter, room temperature, granulated sugar, eggs, pure vanilla extract, almond flavoring, all-purpose flour, baking powder, salt, milk

vegetable shortening (crisco ) solid, butter or margarine softened, clear vanilla extract, sugar (approximately 1 lb.) sifted, milk

vegetable shortening, butter or 1/2 cup margarine, pure vanilla extract, salt, sugar, milk

vegetable shortening, butter, caramel ice cream topping, milk, pure vanilla extract, sugar , sifted (1lb box)

butter or 1/2 cup margarine, softened, granulated sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chips

peanut butter, wilton chocolate candy melts, wilton white chocolate candy melts

cake flour, baking powder, salt, sugar, butter, eggs (add more if stacked wedding style cake), vanilla (i use almond occasionally instead), milk

cake flour sifted, sugar, baking powder, nutmeg, salt, buttermilk, eggs, lightly beaten, butter melted

ingredients in () are for making half a recipe., peanut caramel, heavy whipping cream (1 cup), light corn syrup (3/4 cup), sugar (3/4 cup), light brown sugar (1/4 cup), unsalted butter, cut into 1/2 cubes (1 tbsp), vanilla (11/2 tsp), salted , roasted peanuts (1 3/4 cups), peanut butter nougat, light corn syrup (1 cup), sugar (1 cup), light brown sugar (1/2 cup), water (1/8 cup), egg whites, at room temperature (1 egg white), cream of tartar, chunk-style peanut butter (1 1/4 cups), chopped, salted , roasted peanuts (3/8 cup), vanilla (1 1/2 tsp), chocolate coating, chocolate couverture , tempered (13/4 pounds), if you don tsp want to temper the chocolate (and who does), get some chocolate bark coating chocolate in the baking section of your favorite major grocery store or at a store carrying candy making supplies, e.g. wilton.

unsalted butter, room temperature, butter-flavored shortening (recommended: crisco ), brown sugar, eggs, vanilla extract, chocolate extract, raspberry flavoring (recommended : wilton), all-purpose flour, salt, baking soda, cocoa powder, white chocolate chips, milk chocolate chips, dark chocolate chips, macadamia nuts, halved