8 wilted endive Recipes

  • Wilted Endive Salad
    bacon strips, diced, olive oil, garlic cloves, minced and
    7 More
    bacon strips, diced, olive oil, garlic cloves, minced, chopped green onion, tarragon vinegar, minced fresh tarragon or 2 tsp dried tarragon, salt, pepper, curly endive , torn, bread, cubed and toasted
    20 min, 10 ingredients
  • Chicken Sauté with Wilted Endive and Brussels Sprouts
    skinless boneless chicken breast halves and
    6 More
    skinless boneless chicken breast halves, chopped fresh herbs (such as tarragon and chives), divided, butter, divided, brussels sprouts, quartered, heads of belgian endive , quartered lengthwise, low-salt chicken broth, white balsamic vinegar
    30 min, 7 ingredients
  • Wilted Curly Endive Wilted Curly Endive
    bacon, strips diced, curly endive lettuce, water and
    4 More
    bacon, strips diced, curly endive lettuce, water, salt, divided, cider vinegar, onions, finely chopped, pepper
    10 min, 7 ingredients
  • Wilted Bitter Greens with Crispy Walnut Goat Cheese (Anne Burrell) Wilted Bitter Greens with Crispy Walnut Goat Cheese (Anne Burrell)
    walnuts and
    13 More
    walnuts, pullman loaf bread , or other tight crumb white bread, crusts removed, fresh chives, finely chopped, fresh flat-leaf parsley, finely chopped, log goat cheese , cut into 6 equal pieces, kosher salt, eggs, beaten with 1 tbsp water, extra-virgin olive oil, shallot, minced, dijon mustard, sherry vinegar, head radicchio, cut into bite-size pieces, baby arugula, washed, heads belgian endive , cut into 1/2-inch lengths crosswise
    35 min, 14 ingredients
  • Scallops-Pecans Wilted Salad Scallops-Pecans Wilted Salad
    fresh scallops or 1 1/2 lbs frozen sea scallops and
    10 More
    fresh scallops or 1 1/2 lbs frozen sea scallops, pecan halves or 1/2 cup s, chopped into quarters, salt , to taste, ground black pepper, olive oil, sesame seeds, arugula, head endive, leaves separated and sliced crosswise (3-1/2 to 4 cups), maple syrup, reduced sodium soy sauce, cayenne pepper or 1/4 tsp crushed red pepper flakes
    15 min, 11 ingredients
  • Honey-Glazed Pork Tenderloin with Wilted Greens Honey-Glazed Pork Tenderloin with Wilted Greens
    red wine vinegar, honey, dijon-style mustard, olive oil and
    5 More
    red wine vinegar, honey, dijon-style mustard, olive oil, garlic, finely chopped, coarsely chopped fresh rosemary, pork tenderloin, salt and pepper, escarole, washed ,leaves torn into 2 inch pieces (endive, arugula or chicory may be substituted)
    33 min, 9 ingredients




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