151926 wild stuffed cornish game caraway sauce Recipes
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boiled cooked rice, onion (chopped ), cumin seed and8 Moreboiled cooked rice, onion (chopped ), cumin seed, caraway seed (ajwain), salt, green chilies (chopped ), red chili powder, coriander (chopped ), indian mango pickle (achar ka masala), whole wheat flour, oil (for frying ) or ghee (for frying)25 min, 11 ingredients
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ground chuck, onion, chopped, garlic cloves, minced and11 Moreground chuck, onion, chopped, garlic cloves, minced, chili powder, ground cumin, ground red pepper, paprika, tomato paste, beef broth, dark beer, tomato sauce, pinto beans, drained and rinsed, chopped green chiles, undrained, worcestershire sauce14 ingredients
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grain and wild rice mix, chicken bouillon granules, water and9 Moregrain and wild rice mix, chicken bouillon granules, water, cubed cooked wild turkey, chopped celery, condensed cream of mushroom soup, undiluted, sliced water chestnuts, drained, sliced mushrooms, drained, chopped onion, reduced-sodium soy sauce, soft bread crumbs, butter, melted1 hour 35 min, 12 ingredients
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water, uncooked wild rice, butter, ground pork sausage and11 Morewater, uncooked wild rice, butter, ground pork sausage, chopped onions, chopped celery, chopped mushrooms, dried thyme, dried rosemary, salt, pepper, cubed whole wheat bread, rome beauty apples - peeled, cored, and chopped, raisins, chicken broth1 hour 30 min, 15 ingredients
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dried split peas and11 Moredried split peas, stock (i used 3 chicken bouillon cubes & 1 beef), bay leaf, caraway seeds, jalapeno pepper, diced, onion, chopped, stalk diced celery (and or or pinch of celery seed), carrot, peeled and sliced, garlic clove, minced, worcestershire sauce, red wine, salt1 hour , 12 ingredients
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corn oil, corn oil, garlic cloves, minced and8 Morecorn oil, corn oil, garlic cloves, minced, white balsamic vinegar, dried thyme leaves, dried oregano leaves, portobellini mushrooms, assorted fresh wild mushroom, sliced, canned whole kernel corn, drained, whipping cream, crumbled feta cheese50 min, 11 ingredients
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wild rice , cooked according to package directions and8 Morewild rice , cooked according to package directions, zucchini, vegetable oil, onion, chopped, red bell pepper, chopped, garlic cloves, minced, carrot, grated, cashew nuts , lightly salted and chopped, salt and pepper1 hour 10 min, 9 ingredients
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Wild and Tame Mushroom Soup With Wild Rice and Madeirawarm water, dried japanese shiitake mushroom and16 Morewarm water, dried japanese shiitake mushroom, fresh cultivated mushroom, butter, coarsely chopped shallot (about 2 oz.), carrot, diced (1/2 cup.), stalk celery, diced (1/2 cup.), peeled diced potato (2/3 cup.), dried thyme, dried marjoram, cooked wild rice, chicken stock, preferably homemade, salt , pepper to taste, tomato paste, light cream, drops tabasco sauce, madeira wine, snipped fresh chives (to garnish ) (optional)1 hour 10 min, 18 ingredients
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Stuffed Cabbage Charlemagne (Krauterroulade Karl Der Grosse)white cabbage, salt, caraway seed, parsley, chopped and17 Morewhite cabbage, salt, caraway seed, parsley, chopped, chives, chopped, dill, chopped, boiled onions, chopped, lean bacon, ground pork, minced beef (or turkey), pepper, nutmeg, beaten egg, lard, carrot, sliced, onion, sliced, garlic clove, sliced, stalk celery, sliced, meat stock or 2 cups beef broth, cornstarch, cream cheese50 min, 21 ingredients
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Game Bird Marinadevegetable oil, dry vermouth, soy sauce, prepared mustard and4 Morevegetable oil, dry vermouth, soy sauce, prepared mustard, garlic, minced, black pepper, salt, worcestershire sauce5 min, 8 ingredients
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Stuffed Edam Cheesewhole edam cheese, dry sherry or 1/2 cup port wine and4 Morewhole edam cheese, dry sherry or 1/2 cup port wine, grated onion, caraway seeds, dry mustard, garlic powder (to taste)30 min, 6 ingredients
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Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse)wild ramps, drizzle of olive oil and22 Morewild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme24 ingredients
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Wild Mushroom Spring Rolls with Chinese Mustard Dipping Sauce (Tyler Florence)extra-virgin olive oil, minced garlic, grated fresh ginger and18 Moreextra-virgin olive oil, minced garlic, grated fresh ginger, scallions, sliced thin, mixed wild mushrooms (such as chanterelle, crimini, oyster, shiitake), shredded napa cabbage, carrot, grated, hoisin sauce, oyster sauce, bean thread noodles, blanched and chopped, bean sprouts, chopped cilantro leaves, kosher salt and freshly ground black pepper, spring roll wrappers, egg, beaten, vegetable oil, for frying, dijon mustard, water, rice vinegar, toasted sesame oil, sugar40 min, 21 ingredients
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Game Day Pimento Cheese Ballcream cheese, softened, grated sharp cheddar and7 Morecream cheese, softened, grated sharp cheddar, diced pimento, drained and seeds picked out, worchestershire sauce, hot sauce, onion powder, celery seed, black pepper, chopped pecans9 ingredients
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Caraway Crescentscaraway crescents, shortening, sugar, cake yeast and10 Morecaraway crescents, shortening, sugar, cake yeast, lukewarm water, egg, salt, milk, flour, caraway seeds, melted butter, coarse salt (kosher salt), cream shortening and sugar; add beaten egg. dissolve yeast in the lukewarm water and add to mixture. add enough flour to make a stiff dough. knead until smooth. cover and let rise until double in bulk, about 1 hour., divide dough into two portions. roll out each portion into circle ; cut in 8 wedge-shaped pieces. roll up each piece, stating at the wide end; shape into half circles. brush with melted butter; sprinkle with caraway seeds and a little coarse salt. place on a baking sheet and cover with a clean cloth dish towel. let stand 1 hour or until double in bulk. remove towel and bake at 425 for 10 minutes14 ingredients
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GAME DAY CHILIbeef broth, chili powder, whole chopped medium onion and12 Morebeef broth, chili powder, whole chopped medium onion, diced tomat0es, garlic,chopped, ground chuck /round, ground cumin, ground red pepper, hot sauce, paprika, pinto beans,rinsed and drained, rotel diced tomatoes, tomatoe paste, tomatoe sauce, worcestershire sauce3 hour 30 min, 15 ingredients
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Wild Rice Beef Enchilada Souplean ground beef, chopped onion, minced fresh garlic and9 Morelean ground beef, chopped onion, minced fresh garlic, green giant shoepeg frozen white corn in butter sauce, thawed, diced green chilies, beef broth, enchilada sauce, ground cumin, cooked wild rice, minced fresh cilantro, salt & pepper, shredded monterey jack pepper cheese30 min, 12 ingredients
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