68 wild salmon with red Recipes

healthy heart wild salmon dinner fillets salmon fillets (i like the sockeye dinner fillets), canned wild blueberries, drained, canned crushed pineapple, roasted red pepper, chopped, pine nuts, minced red onion, chopped fresh cilantro leaves, white raisins, garlic, minced, fresh lime juice, lime zest, minced seeded jalapeno chiles, salt

x 6 1/2 x 3/8-inch) alder wood grilling plank, wild alaskan salmon fillets, black pepper, kosher salt, butter, chopped leek, chopped shallots, seedless red grapes, quartered, castelvetrano olives, pitted and chopped, red wine vinegar

chopped fresh oregano, sesame seeds, ground cumin, kosher salt, crushed red pepper flakes, skinless salmon fillet (preferably wild), cut into 1 pieces, lemons, very thinly sliced into rounds, olive oil

dry white wine, salt, divided, rinsed wild sockeye salmon fillet, vegetable oil, chopped shallots, chopped garlic, chopped ginger, thai red curry paste, coconut milk, cream cheese, lime juice, sugar, fresh chives, chopped

alaskan wild caught salmon filets, walnut oil (or evoo), red pepper flakes, salt & pepper, garlic powder, dill weed

bourbon, unsweetened pineapple juice, black soy sauce, dijon mustard, dijon mustard, minced ginger, agave nectar, lemon juice, crushed pineapple , thoroughly drained, pecans , chopped into finely crushed crumbs, panko breadcrumbs , whole wheat, if possible (ian s natural foods makes these), coconut flakes, toasted, ground red pepper, egg whites, lightly beaten, salmon fillets, wild alaskan, preferred (6 oz, each), fresh ground black pepper, canola oil

butter, leek, white and tender green, coarsely chopped, fresh wild mushroom, stems removed and caps thinly sliced, garlic clove, minced, fresh flat-leaf parsley, finely chopped, fresh spinach , tough stems discarded, leaves coarsely chopped, coarse salt, bottled clam juice, heavy cream, fresh tarragon, finely chopped, red potatoes, peeled and sliced lengthwise 1/8 inch thick, smoked salmon, coarsely or finely chopped (personal preference)

chopped peeled peach, quartered cherry tomatoes, vertically sliced red onion, fresh mint leaves, fresh basil leaves, fresh lemon juice, extra-virgin olive oil, honey, jalapeno pepper, thinly sliced (optional), kosher salt, divided, wild alaskan king salmon fillets, freshly ground black pepper

orange juice, extra virgin olive oil, minced garlic, soy sauce, honey, chopped fresh basil, wild alaskan salmon fillets, salt and freshly ground pepper, fresh jalapenos, red onions, sliced into 1/4 inch slices

water, cider vinegar, sugar, minced garlic, minced peeled fresh ginger, crushed red pepper, english cucumber slices, panko (japanese breadcrumbs), sliced green onions, chopped fresh cilantro, lower-sodium soy sauce, grated peeled fresh ginger, grated lime rind, skinless wild fresh or frozen alaskan salmon fillet, finely chopped, egg white, dark sesame oil, hoisin sauce, hamburger buns with sesame seeds, toasted

grated carrot, fresh orange juice, chopped onion or shallots, divided, extra-virgin olive oil, divided, rice vinegar, divided, honey, minced peeled fresh ginger, salt, divided, baby arugula (about 6 cups loosely packed), quartered cherry tomatoes, red bell pepper, thinly sliced, dark sesame oil, fresh or frozen sustainable salmon fillets (such as wild alaskan), freshly ground black pepper

wild alaskan pink salmon, yellow tomatoes, smoked mozzarella cheese, cubed, washed watercress leaves, sliced red onions, lime juice, vegan mayonnaise, ground cumin, pepper , to taste, gomasio seasoning , to taste ( eden s shake )

wild-caught salmon fillets, kosher salt and freshly ground black pepper, canola oil, for sauteing, pancetta, diced, head red cabbage, thinly sliced, white wine, shallot, diced, garlic, crushed, fresh thyme, fresh rosemary, butter

butter, chopped garlic, chopped shallots, chopped fresh rosemary leaves, red pepper, minced, chicken stock, half-and-half, polenta, grated parmesan, chopped fresh parsley leaves, kosher salt and freshly ground black pepper, olive oil, olive oil, chopped garlic, peeled pearl onions, assorted wild mushrooms, white wine, cold unsalted butter, cut into small pieces, kosher salt and freshly ground black pepper, wild king salmon, cut into 6 to 8-oz pieces, skin on, olive oil, kosher salt and freshly ground black pepper

whole chinook salmon, approximately 1 1/2 to 2 lb (or substitute other fresh salmon or trout), lemon, juiced, fresh thyme sprigs, fresh dill stalks, olive oil, venison rib steaks (or substitute tsp-bone , tenderloin, back strap or sirloin tip), red wine, enough to cover meat, juniper berries, bay leaves, fine diced white onion, ripe mangos, skinned, small diced, plum tomato, diced red onion, diced jalapeno pepper, orange, juiced, lime, juiced, lemons, juiced, freshly chopped flat-leaf parsley, freshly chopped mint leaves, salt and freshly ground black pepper, olive oil, butter, diced onion, pine nuts, chopped dark chocolate, fresh blueberries

blue dragon wasabi plum stir-fry sauce, orange juice, wild pacific salmon fillets, sweet onions , sliced into thin half-moons, red peppers, cut into small chunks, fresh green beans , topped and tailed, plums, peeled and cut in eighths, serrano chili pepper, minced, garlic clove, minced, water, cilantro, to serve, minced green onion, to serve

recipe pizza dough, smoked coho wild-caught salmon, coarsely shredded, goat cheese with herbs, softened, brie cheese, chilled and cut into cubes, granny smith green apple, chopped (about 1 cup), dried dill weed, red onion, chopped, capers, italian parsley, chopped, shredded parmesan cheese, cracked black pepper

fresh rosemary, few sprigs fresh sage, wild or organic salmon fillets, skin on, sea salt, olive oil, fresh red chiles , deseeded and finely chopped, sized ripe tomatoes , deseeded and diced, cucumber, peeled and finely diced, lime, juiced, green onions, trimmed and finely sliced, handful fresh cilantro , leaves picked and chopped, avocado, pitted, peeled and chopped, extra-virgin olive oil, few whole cilantro leaves, lime, halved