66906 wild fruit toasted hazelnut stuffing Recipes

  • Toasted Hazelnut Focaccia
    warm water (100o to 110o), divided, sugar and
    11 More
    warm water (100o to 110o), divided, sugar, dry yeast (about 2 1/4 tsp), toasted hazelnut oil, all-purpose flour, divided, kosher salt, divided, ground nutmeg, golden raisins, water, egg white, chopped hazelnuts, toasted hazelnut oil, divided
    13 ingredients
  • Duck with Orange Hazelnut Stuffing
    domestic ducklings (4 to 5 lb each), salt and
    21 More
    domestic ducklings (4 to 5 lb each), salt, coarse soft bread crumbs, chopped peeled tart apples, chopped toasted hazelnuts, chopped celery, chopped onion, orange juice, eggs, beaten, butter, melted, lemon juice, grated orange peel, grated lemon peel, seasoned salt, pepper, dried thyme, ground nutmeg, king arthur unbleached all-purpose flour, salt, pepper, chicken broth, orange marmalade
    30 min, 24 ingredients
  • Wild Goose with Giblet Stuffing
    wild goose (6 to 8 lb), lemon wedges, salt, goose giblets and
    10 More
    wild goose (6 to 8 lb), lemon wedges, salt, goose giblets, water, crumbled corn bread, granny smith apples, chopped, onion, chopped, minced fresh parsley, rubbed sage, salt, pepper, garlic powder, butter, softened
    30 min, 15 ingredients
  • Wild Salmon with Hazelnuts Over Spinach
    wild salmon fillets (7 oz each), fresh baby spinach and
    6 More
    wild salmon fillets (7 oz each), fresh baby spinach, butter, divided, garlic cloves, minced, lemon juice, salt, pepper, chopped hazelnuts, toasted
    25 min, 8 ingredients
  • Blue Cheese & Hazelnut-Stuffed Mushrooms
    mushroom, butter, chopped onion, minced garlic and
    10 More
    mushroom, butter, chopped onion, minced garlic, minced fresh thyme, dry sherry, salt, cream, tabasco sauce, worcestershire sauce, toasted hazelnuts, finely chopped, crumbled blue cheese, grated parmesan cheese (high quality), dry unseasoned breadcrumbs
    25 min, 14 ingredients
  • Hazelnut-Butter Muffins
    hazelnut flour* (also called hazelnut meal ) and
    13 More
    hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts
    14 ingredients
  • Celery Root Purée with Toasted Hazelnuts
    celery root, peeled, cut into 1/2 cubes and
    8 More
    celery root, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, kosher salt, heavy cream, whole milk, chilled unsalted butter, cut into 1/2 cubes, freshly ground black pepper, good-quality hazelnut oil, coarsely chopped toasted hazelnuts
    9 ingredients
  • Hazelnut Hummus
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup ha... and
    7 More
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup hazelnut butter, garbanzos, rinsed and drained, extra-virgin olive oil, garlic, chopped, chopped parsley, lemon juice, salt and pepper, hazelnut oil (optional)
    20 min, 8 ingredients
  • Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing
    unsalted margarine, minced onions, sugar, celery, minced and
    14 More
    unsalted margarine, minced onions, sugar, celery, minced, garlic, minced, dried cranberries, dried apricot, diced, dried pear, , diced, dried apple, diced, wild rice , cooked until still firm, brown rice , cooked until still firm, toasted hazelnuts, coarsely chopped, sage, minced, rosemary, minced, thyme, minced, chives, snipped, parsley, minced, salt and pepper
    1 hour 15 min, 18 ingredients
  • Roast Chicken with Hazelnut Stuffing Roast Chicken with Hazelnut Stuffing
    butter, onion, celery, breadcrumbs and
    9 More
    butter, onion, celery, breadcrumbs, toasted hazelnuts, chopped, lemon , zest of, thyme, bay leaf, crumbled, salt and pepper, roasting chickens, cleaned, honey, butter, nutmeg
    31 min, 13 ingredients
  • Wild Rice and Sausage Stuffing Wild Rice and Sausage Stuffing
    wild rice, well rinsed (1 lb.), unsalted butter and
    10 More
    wild rice, well rinsed (1 lb.), unsalted butter, onion, chopped, celery ribs, with leaves, chopped, granny smith apples, peeled, cored, and chopped, bulk pork sausage, almonds, toasted and coarsely chopped, chopped fresh parsley, poultry seasoning, salt, fresh ground black pepper, turkey broth or 1/2 cup chicken broth
    1 hour 30 min, 12 ingredients
  • Wild Rice With Sausage Stuffing Wild Rice With Sausage Stuffing
    wild rice or wild and white rice mixed, mild sausage and
    9 More
    wild rice or wild and white rice mixed, mild sausage, bacon, cut into 1 pieces, minced onion, chopped mushrooms, minced celery, crushed leaf oregano, crushed sage leaves, plain breadcrumbs, salt & pepper, chicken broth
    35 min, 11 ingredients
  • Wild Rice and Chestnut Stuffing Wild Rice and Chestnut Stuffing
    wild rice, water, salt and
    5 More
    wild rice, water, salt, chestnuts, blanched and cooked (chopped ), butter, salt, pepper, onions, minced
    55 min, 8 ingredients
  • Wild Duck with Pecan Stuffing Wild Duck with Pecan Stuffing
    wild ducks, dressed, soft breadcrumbs and
    14 More
    wild ducks, dressed, soft breadcrumbs, onion, finely chopped, celery, finely chopped, seedless raisin, pecans, chopped, eggs, beaten, milk, bacon, catsup, chili sauce, worcestershire sauce, steak sauce (a-1 ), parsley (optional), orange slice (optional), cranberries (optional)
    31 min, 16 ingredients
  • Wild Rice And Mushroom Stuffing Wild Rice And Mushroom Stuffing
    wild rice (about 12 oz), butter, divided and
    10 More
    wild rice (about 12 oz), butter, divided, extra-virgin olive oil, divided, fresh shiitake mushrooms, stemmed, sliced, oyster mushrooms, sliced, onions, chopped (about 4 cups), dried ancho chile,* stemmed, seeded, finely chopped, brown basmati rice, low-salt chicken broth, bay leaves (preferably fresh ), more) coarse kosher salt, chopped fresh italian parsley
    1 hour 20 min, 12 ingredients
  • Farfallini with Toasted Hazelnut and Herb Stuffing (Michele Urvater) Farfallini with Toasted Hazelnut and Herb Stuffing (Michele Urvater)
    shallots, minced, unsalted butter and
    9 More
    shallots, minced, unsalted butter, toasted hazelnuts, coarsely chopped, farfallini, cooked and drained, fresh tarragon, minced, fresh chives, minced, salt and pepper to taste, chicken broth , as needed, buttered bread crumbs mixed with, minced parsley, melted butter
    30 min, 11 ingredients
  • Hazelnut Dacquois Hazelnut Dacquois
    toasted hazelnuts, skins rubbed off (or 5 oz. toasted alm... and
    5 More
    toasted hazelnuts, skins rubbed off (or 5 oz. toasted almonds and 5 oz. toasted hazelnuts), flour, granulated sugar, egg white, at room temperature ,about 7 from large eggs,plus, egg whites, cream of tartar
    1 hour 10 min, 6 ingredients
  • Hazelnut-Chocolate Linzer Cookies (Aida Mollenkamp) Hazelnut-Chocolate Linzer Cookies (Aida Mollenkamp)
    toasted hazelnuts, all-purpose flour, baking powder and
    21 More
    toasted hazelnuts, all-purpose flour, baking powder, ground cinnamon, table salt, unsalted butter, at room temperature , cut into pieces, light brown sugar, granulated sugar, egg yolks, at room temperature, vanilla extract, grated orange zest, chocolate-hazelnut spread (recommended : nutella), toasted pecans, all-purpose flour, baking powder, ground cinnamon, table salt, unsalted butter, at room temperature , cut into pieces, light brown sugar, granulated sugar, egg yolks, at room temperature, vanilla extract, grated orange zest, from 3 oranges, seedless blackberry jam
    40 min, 24 ingredients




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