191413 wicklewood major brownie macaroni cheese Recipes

macaroni, butter, flour, black pepper, milk (skim), mustard , wet, yellow cheddar cheese , shreaded, sharp cheddar cheese (ny extra sharp if possible), ritz cracker

macaroni, condensed cheddar cheese soup, milk, extra sharp white cheddar cheese, shredded, divided, stewed tomatoes, dry breadcrumbs

elbow macaroni, plain flour, milk, cheese, grated, butter, cheese, grated (extra ), salt & pepper (to season)

uncooked macaroni, ground beef, onion, chopped, tomato sauce, cheddar cheese soup

macaroni (uncooked ), butter (1/2 stick, 4 tbsp), all-purpose flour, whole milk, dry mustard (more if desired), egg (beaten ), cheese (grated ), salt (more to taste), seasoning salt (more to taste), ground black pepper, cayenne pepper (optional, to taste), paprika (optional, to taste.), thyme (optional, to taste.)

macaroni, spirals cooked, onion, finely chopped, capsicum, finely chopped, celery, finely diced, tasty cheese, shredded, eggs, milk, devilled ham spread, salt, pepper, dry mustard

elbow macaroni, stewed tomatoes, diced tomatoes (do not drain), cream-style corn, sharp cheddar cheese, shredded, sharp cheddar cheese, sliced, salt (optional), pepper (optional)

kraft macaroni & cheese dinner mix, milk, butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), extra lean ground beef, garlic cloves, minced, dried oregano leaves, diced tomatoes, undrained, frozen green beans, thawed and drained, mild reduced-fat cheddar cheese, shredded

macaroni, flour, milk, onion, finely chopped, garlic clove, finely chopped, dry mustard, salt, pepper, shredded extra-sharp cheddar cheese, grated parmesan cheese, lemon juice, hot pepper sauce, breadcrumbs, paprika, butter, melted

macaroni, butter, flour, salt, pepper, milk, cheddar cheese, grated, onion, chopped, dry mustard, worcestershire sauce, bread, buttered

ground beef, onion, finely chopped, egg, cracker crumb, salt , to taste, pepper , to taste, garlic powder , to taste, oil, cream of mushroom soup, evaporated milk (i use 2, 5 oz. cans and add enough milk to make 2 cups), prepared macaroni and cheese (not sure of exact size)

heavy cream, bacon, diced (cooked or uncooked , it doesn tsp matter), pre-shredded mozzarella cheese, cooked macaroni

macaroni, butter or 1 oz margarine, plain flour, milk, cheddar cheese (grated ), english mustard powder, white breadcrumbs, grated cheddar cheese

macaroni and cheese, butter, diced smoked ham, milk, dry mustard, chopped scallions, pepper

macaroni (or other pasta), butter (1 stick), flour, onion powder, evaporated 2% milk, low-fat milk, salt, drops worcestershire sauce, black pepper, sharp cheddar cheese (shredded ), cheese (any combination of shredded cheddar, swiss, muenster, parmesan, etc.), light sour cream, breadcrumbs

elbow macaroni, butter, flour, salt, fresh ground black pepper, milk, warmed, grated cheese (i like a mix of sharp cheddars)

macaroni noodles (any style), cooked, butter, flour, milk, grated cheese

kraft macaroni and cheese (prepare according to box), tomato chopped, pepper, salad dressing, celery slices, chopped onion, salt, hard boil eggs