191516 wicklewood cheese and chorizo tortilla Recipes

chorizo sausage, oil, eggs, beaten, shredded mexican blend cheese, flour tortillas, salsa , to taste

cream cheese, flour tortillas, green onions, marjoram, savory, parsley, garlic powder, salt, black pepper, chili powder, salsa, to serve

garlic, cilantro, green bell pepper, chopped, onion, chopped, divided, roma (plum ) tomato, chopped, olive oil, divided, raspberry jam, chipotle puree, roma (plum) tomatoes, chopped, orange juice, lime juice, milk, mayonnaise, unsweetened cocoa powder, skinless, boneless chicken breast halves, prepared guacamole, queso quesadilla cheese, chorizo sausage, casing removed and meat finely diced

boneless skinless chicken breast, cut into 1 1/2 pieces, garlic, minced, onion, chopped, vegetable oil cooking spray, sweet kernel corn, tomato sauce, red pepper, chopped, jalapeno peppers, finely chopped (optional), ground cumin, hot chili sauce (use more or less it s up to you), allspice, fresh cilantro, chopped, salt and pepper, roma tomatoes, chopped, monterey jack cheese or 1 1/2 cups mozzarella cheese, grated, tortillas (i use corn but use your favorite, the number of depends on the size of your , you)

cream cheese, softened, sour cream, dry fiesta-style ranch dressing mix, chunky salsa, shredded cheddar cheese, flour tortillas

cream cheese, softened, sour cream, dry fiesta-style ranch dressing mix, salsa, shredded cheddar cheese, flour tortillas

cream cheese, flour tortillas, green onions, chopped, black olives, chopped (optional), chopped ham slices

ground beef, chopped onions, chicken broth, crushed tomatoes, ground cumin, garlic, minced, cayenne pepper, chili powder, salt and pepper to taste, cornstarch, cold water, creamed corn, shredded american cheese, corn tortillas , cut into 1/2 inch strips

cream cheese, room temperature , plus 2 (8-oz) packages whipped cream cheese, butter, room temperature, milk, shredded mixed cheeses , such as cheeses for tacos, tortilla chips, whole pepperoncini pepper, pimiento-stuffed olives, bell pepper, cut 2 thin strips and 6 small triangles, pitted green olives, carrot sticks, shredded red cabbage, toothpicks, assorted crackers, assorted vegetables

enchilada sauce, tomato sauce, chili powder, water, onion, diced, olives, sliced (optional), monterey jack cheese, cheddar cheese, corn tortillas

lean ground beef, salsa, divided, cheddar cheese, shredded monterey jack cheese, flour tortillas

diced rotel (tomatoes and green chilies), velveeta cheese, cubed, tortilla chips

olive oil, chorizo sausage, thinly sliced, potato, peeled and thinly sliced, eggs, beaten, onions, thinly sliced, chopped parsley, cheddar cheese, grated

garlic clove, peeled and finely chopped, onion, peeled and finely chopped, salt, limes, avocados, pitted and the flesh scooped out, sour cream (optional), ground cumin (optional), canola oil (depending on the dryness of the chorizo), jalapeno chile, stemmed, seeded and finely chopped (optional), shredded monterey jack cheese, flour tortillas, chorizo sausage, the dry mexican or 1 lb spanish chorizo sausage, finely chopped

cream cheese , semi-soft, hormel hot chili with beans, shredded monterey jack and cheddar cheese blend, tortilla chips

margarine, melted, onion, chopped, green bell pepper, chopped, cream of mushroom soup, cream of chicken soup, chicken broth, rotel tomatoes and green chilies, grated american cheese, divided, tortilla chips

norther white beans do not drain, chiken broth, black bean & corn salsa, perdue roasted chicken strips chopped, pepper jack cheese shredded, tortilla chips