260459 wichcraft bacon onion aeioli Recipes

yellow onions, thinly sliced, dark brown sugar, red wine vinegar, balsamic vinegar, egg yolk, garlic clove, minced (about 1/2 tsp), dijon mustard, white wine vinegar, grapeseed oil, olive oil, kosher salt, fresh ground black pepper, pepperoncini peppers or 1/8 tsp cayenne pepper, cooked turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

warm water (100 to 110 degrees f), active dry yeast, sugar, salt, extra virgin olive oil, all-purpose flour , or more as needed, bacon slices, onion, thinly sliced, port wine, shredded smoked cheddar cheese, butter or margarine, melted

bacon, onions, chopped, carrots, chopped, red bell pepper, chopped, stalks celery, chopped, garlic, minced, white sugar, ground black pepper, ground cayenne pepper, garlic powder, onion powder, bay leaf, dried thyme, worcestershire sauce, chicken broth, cannellini beans, with liquid, chopped parsley

bacon , cut into 1/4-inch pieces, onion, cut into 1/4-inch cubes, hazelnut oil or walnut oil, fresh lemon juice, stalks of asparagus, trimmed

butter or 1/3 cup margarine, softened, chopped onion, bacon, cooked and crumbled, chopped fresh parsley, refrigerated crescent dinner rolls

sliced bacon, tortilla chips, sweet onion (chopped ), pickled jalapeno peppers (stemmed, seeded & minced ), grated monterey jack cheese, sour cream, mild salsa or salsa

bacon (can use more ), yukon gold potatoes, unpeeled and cut lengthwise into 4 large wedges, onions, cut into 4 wedges, garlic cloves, peeled (or to taste, about 2 large heads, separated and peeled ), dried thyme (or to taste, rubbed between fingers to release the flavor), salt and black pepper (i use seasoning )

bacon , cut into 1/2-inch pieces (about 8 strips), onions, chopped fine (about 2 cups), red bell pepper, cut into 1/2-inch cubes, garlic, minced, chili powder, ground cumin, ground coriander, red pepper flakes (or to taste), dried oregano, cayenne pepper (or to taste), lean ground beef, black beans, drained and rinsed, diced tomatoes with juice, tomato puree, table salt , to taste, limes, cut into wedges, fresh tomato, diced, avocado, diced, scallion, sliced, red onion, chopped, cilantro leaf, chopped, sour cream, shredded monterey jack cheese or cheddar cheese

bacon, onion, large dice, carrot, diced, water, lentils , du puy rinsed, drained, fresh thyme, olive oil, red wine vinegar or 1/4 cup sherry wine vinegar, dijon mustard, red onion, chopped, celery, chopped, fresh flat-leaf parsley, chopped

mushrooms, remove the stems, low-fat cream cheese , bring to room temperature, bacon, chopped, onion, finely chopped, garlic, crushed, black pepper , i prefer the cracked

all-purpose flour, salt, ground nutmeg, eggs, lightly beaten, milk, smoked bacon, diced, yellow onion, chopped, olive oil, chopped fresh parsley leaves, for garnish, kosher salt & freshly ground black pepper

bacon, onions (medium if you like !), white wine, diced tomatoes (petite cut work too), dried thyme (not ground ), salt, pepper, spaghetti

milk, sugar, salt , to taste (optional), fresh coarse ground black pepper , to taste, crushed red pepper flakes (optional), yellow cornmeal, egg yolks , lighly beaten, chopped onions, bacon or 8 oz turkey , cooked & chopped into 1/2-inch dice, shredded cheddar cheese, freshly grated parmesan cheese, egg whites, sour cream, garnish (optional), chopped chives, garnish (optional), syrup (optional), powdered sugar (optional) or granulated sugar (optional)

bacon, onion, diced, mushroom stems , leftover from bacon stuffed mushrooms recipe, chopped, eggs, milk, freshly chopped parsley leaves, freshly chopped thyme leaves, salt and freshly ground black pepper, grated mozzarella cheese, frozen, pre-made pie shell in the foil pie plate

bell peppers (red, yellow , or orange), extra-lean turkey bacon, shredded reduced-fat cheddar cheese (i used regular cheddar cheese), chopped scallions, fat-free sour cream (i used regular sour cream), i sprinkled the peppers with seasoning salt before layering with cheese, bacon and onions)

bacon, coarsely chopped, russet potatoes, peeled , cut into 1/2-inch pieces, onion, chopped, grated hot pepper monterey jack cheese, butter

bacon, chopped fine, olive oil, onion, chopped, farfalle (bow tie pasta), tomato (about 1/2 lb), chopped, water, dried hot red pepper flakes , or to taste, chopped fresh parsley leaves, freshly grated parmesan

bacon (about 1/3 lb), onion, sliced (about 2 cups), four 1/2-inch-thick slices calf s liver (each about 3 oz), all-purpose flour seasoned with 1 tsp freshly ground black pepper, water, ketchup