382 whole wheat bread buttermilk Recipes

whole wheat flour, baking powder, baking soda, salt, butter (4 tbsp), raisins or 1 1/4 cups currants, egg, beaten, low-fat buttermilk (or substitute 1 1/2 cup plain yogurt and 1/4 cup milk), molasses or 1 tbsp honey

unsalted butter, red onions, chopped (4 cups), sliced celery stalks, dried rosemary, crushed, dried rubbed sage, dried thyme, freshly ground black pepper, mushrooms, coarsely chopped (about 3 1/2 cups), lower-sodium chicken broth, country-style cubed with white and whole-wheat bread) stuffing (such as pepperidge farm), low-fat buttermilk (1%), eggs

buttermilk or 1 1/4 cups water, butter, sugar, honey, sesame seeds, wheat germ, nonfat dry milk powder, salt, bread flour, whole wheat flour, rye flour, bread machine yeast

buttermilk (slightly warmed ), warm water, margarine, honey, whole wheat flour, bread flour, wheat germ, vital wheat gluten, salt, yeast

all-purpose flour, whole wheat flour, granulated sugar, cocoa powder, baking powder, salt, baking soda, ground cinnamon, ground nutmeg, eggs (you may use egg substitutes), applesauce, buttermilk, vanilla extract, fresh zucchini, unpeeled, shredded

oil or butter, for greasing pan, buttermilk, whole wheat flour (about 12 oz), cornmeal, salt, baking soda, molasses

active dry yeast, warm water (110o to 115o), old-fashioned oats, warm buttermilk (110o to 115o), maple syrup, honey, eggs, lightly beaten, butter, softened, toasted wheat germ, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, egg white, water, old-fashioned oats

dried porcini mushrooms* (about 1 1/2 cups), any grit brushed away, coarsely chopped, diced unsulfured dried apricots ** or dried figs, warm water, buttermilk, old-fashioned oats, unsalted butter, melted, honey, all purpose flour, whole wheat flour, baking powder, coarse salt, baking soda, egg, beaten to blend (for glaze)

flour, whole wheat flour, light brown sugar or 1/8 cup splenda brown sugar blend, baking powder, kosher salt, baking soda, caraway seeds (optional), unsalted butter, chilled and cut into pices, buttermilk

buttermilk or 1 2/3 cups yogurt, whole wheat flour, cornmeal, salt, baking soda, molasses

whole wheat flour, ground flax seeds, cashew nuts, egg, buttermilk, molasses, salt, baking soda, baking powder, oil, cinnamon

whole wheat flour, baking powder, baking soda, salt, egg, buttermilk, lightly-salted butter or 1 1/2 tbsp margarine, melted, chopped walnuts, light molasses or 3 tbsp honey, dark seedless raisins

aniseed, anisette liqueur, whole wheat flour, unbleached all purpose flour, old-fashioned oats, salt, baking soda, buttermilk, eggs, unsulfured (light ) molasses, unsalted butter, melted, dried pears , cut into 1/2-inch pieces

cracked wheat (fine works best) or 4 cups bulgur (fine works best), active dry yeast, sugar, buttermilk, room temperature, unsulphured molasses, honey, unsalted butter, softened, kosher salt , plus, kosher salt, sesame seeds, unsalted sunflower seeds (plus extra for tops of loaves), whole wheat flour, all-purpose flour (or bread flour), cornmeal , for dusting

warm water (warm to touch not hot), dry yeast, sugar (just enough to proof the yeast), vital wheat gluten, egg yolks (the lecithin conditions the dough), honey, olive oil, buttermilk (warmed ), salt, white whole wheat flour, grain cereal (7-grain)

margarine, room temperature, honey, eggs, bananas, mashed, buttermilk, vanilla, baking powder, baking soda, salt, oats, whole wheat flour (can sub 1/4 flex with 1/4 flour), pecans, coarsely chopped

low-fat buttermilk, canola oil, all-purpose flour, separated, all-purpose flour, separated, whole wheat flour, golden raisin, caraway seeds, baking powder, salt