109277 whole sprouts mushrooms laurentiis Recipes

whole mushroom, sliced (reserve about 1/4-1/2 cup mushrooms and fnely chop for filling), cream cheese, softened, italian sausage, browned, green pepper, finely chopped, parmesan cheese (1/2 for filling, 1/2 to top ), oregano, chili powder, garlic salt

whole mushrooms, washed, green pepper, diced, quick-cooking barley, lipton dry onion soup mix, water, apple juice

classic dishes spinach souffle, thawed, butter, chopped green onion, white wine (can sub broth or water if you wish), herb seasoned stuffing (not crouton style), bulk italian sausage; cooked, drained and crumbled (regular breakfast sausage or chicken sausage (trader joe s) works ok too), shredded swiss cheese, grated parmesan cheese, plus additional for garnish, whole white mushrooms, stems removed

active dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, kosher salt, yellow cornmeal, center-cut bacon, sliced white onion, whole button mushrooms, quartered, kosher salt, divided, freshly ground black pepper, divided, extravirgin olive oil, part-skim ricotta, baby arugula, shredded part-skim mozzarella cheese, grated fresh parmesan cheese

dried whole shiitake mushrooms (2 to 3 in. wide ), soy sauce, dry sherry, sugar, quarter size) fresh ginger, garlic, peeled, asian sesame oil, sliced green onions

cream cheese, softened, real bacon bits, chopped green onion, garlic powder, whole fresh mushrooms, stems removed

lemon juice, olive oil, heavy whipping cream, sugar, salt, white pepper, whole fresh mushrooms, stems removed, chopped celery with leaves, sliced green onions, torn bibb or boston lettuce, paprika, parsley sprigs

steak , for stir-fry, whole white mushroom, green onions, tomatoes, lettuce, beef broth, kosher salt, black pepper, olive oil

asparagus, whole cremini mushroom, extra virgin olive oil, balsamic vinegar, honey, sea salt, fresh cracked pepper, sesame seeds

whole mushroom caps, extra virgin olive oil, butter, garlic cloves, minced, spanish sherry wine, coarse salt, black pepper, chopped fresh flat leaf parsley

organic free-range chicken, kosher salt and freshly ground black pepper, red onion, quartered, lemon, cut into 4 pieces, head garlic , about 6 cloves, smashed, fresh thyme, extra-virgin olive oil, plus more for drizzling, sliced bacon, cut in 1/2, whole cremini mushrooms , wiped clean with a damp towel

cleaned whole button mushrooms, flour, bread crumbs, egg whites, olive oil, salt

white whole medium mushrooms w/stem (i do about 15-30 depending on the crowd or if just for us family), seasoned bread crumbs, melted butter, shredded chedder cheese or mottzerella if preferred, red onion diced, garlic salt (+/-), soy sauce

whole mushrooms, olive oil, garlic minced, salt, white pepper, dried thyme, lemon rind grated, bay leaf, lemon juice, tarragon vinegar, chopped parsley for garnish

dry white wine, paprika, onion powder, garlic, sliced, salt & pepper, trout filets, chopped whole tomatoes, mushroomes-sliced, stalk celery-sliced, cilantro-chopped or parsley, fresh lemon

rice wine vinegar, dark sesame oil, salt, garlic powder, black pepper, fresh asparagus spears, whole fresh mushrooms, sesame seeds (optional)

white wine vinegar, vegetable oil, water, salt, pepper, hot pepper sauce, whole fresh mushrooms, onion, thinly sliced, garlic cloves, thinly sliced

butter, divided, king arthur unbleached all-purpose flour, milk, bread, crusts removed and cubed, worcestershire sauce, dried minced onion, mayonnaise, lemon juice, salt, pepper, whole medium mushrooms, crabmeat, drained, flaked and cartilage removed, paprika