Directions:
- In a large glass jar with a tight-fitting lid, combine the first six ingredients. Add the mushrooms, onion and garlic. Cover and shake gently to coat. Refrigerate for 8 hours or overnight. Drain before serving. Yield: 4-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.89 Kcal (263 kJ) | ||
| Calories from fat | 54.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.06g | 9% | |
|---|---|---|---|
| Sodium | 131.92mg | 5% | |
| Potassium | 95.3mg | 2% | |
| Total Carbs | 1.53g | 1% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 128.54 Kcal (538 kJ) | ||
| Calories from fat | 111.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 9% | |
|---|---|---|---|
| Sodium | 269.67mg | 5% | |
| Potassium | 194.81mg | 2% | |
| Total Carbs | 3.13g | 1% | |
| Sugars | 1.54g | 3% | |
| Dietary Fiber | 0.79g | 2% | |
| Protein | 1.75g | 2% | |
| Vitamin C | 2.5mg | 2% | |
| Iron | 0.5mg | 1% | |
| Calcium | 8.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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