80047 whole raspberry ricotta scones Recipes

whole wheat pastry flour (plus extra for shaping the dough), baking powder, organic granulated sugar, salt, unsalted butter, fresh raspberry, low-fat ricotta cheese, heavy cream

whole milk ricotta cheese, raspberry jam, whipping cream, powdered sugar, fresh raspberries

whole wheat flour, unbleached flour, brown sugar or 1/4 cup sucanat, baking powder, baking soda, cold butter, low-fat buttermilk, fresh blueberries

whole wheat flour, almond flour, cinnamon, salt, baking soda, eggs, oil, agave, vanilla, orange zest, berries

whole wheat pastry flour or 4 cups unbleached all-purpose flour, aluminum-free baking powder, fine-grain sea salt, unsalted butter, chilled and cut into 1/4-inch cubes, granulated sugar, half-and-half, vanilla extract, lemon , zest of, raspberry preserves, powdered sugar, lemon juice, lemon , zest of

whole-milk ricotta cheese or 15 oz fresh, leek (white and pale green parts only), halved lengthwise, thinly sliced crosswise, egg, freshly grated parmesan cheese , plus additional for serving, salt, ground black pepper, ground nutmeg, all purpose flour , plus additional for dredging, shelled fresh fava beans or frozen double-peeled, thawed, butter, fresh sage leaves

whole wheat flour, baking powder, salt, fresh nutmeg, grated, eggs, ricotta cheese, strained well , if not the dry variety, buttermilk, honey, vanilla, shortening , bacon grease, butter or oil for griddle, if desired, honey, fresh lemon or 3t fresh orange juice(i used orange, but lemon is great with ricotta, so your choice), butter, lemon or orange zest

whole-milk ricotta (1 lb), eggs, lightly beaten, grated parmigiano-reggiano (3 oz), divided, grated nutmeg, all-purpose flour, unsalted butter, rosemary sprig

whole-milk ricotta, minced fresh flat-leaf parsley, grated parmesan, freshly grated nutmeg, lemon zest, fine sea salt, all-purpose flour, eggs, fine sea salt plus more, egg white, beaten, unsalted butter, melted, grated parmesan for serving

whole-milk ricotta, vegetable oil plus more for frying, garlic cloves, minced, fennel seeds, toasted, lightly crushed, dried sage, crushed red pepper flakes, kosher salt, freshly ground black pepper, ground pork, fresh sage leaves, all-purpose flour, egg, beaten to blend, panko (japanese breadcrumbs), marinara sauce, warmed (optional)

whole milk ricotta cheese, gorgonzola, crumbled, snipped fresh thyme or 1/4 tsp dried thyme, crushed, snipped fresh rosemary, honey, baguette, toasted, sliced apple (for garnish ), fresh thyme (for garnish ), toasted chopped walnuts (for garnish ), honey (for garnish )

whole milk ricotta cheese, fresh rosemary, diced, lemon, shredded parmesan cheese, prosciutto , de parma, half loaf crusty italian bread, leaves basil, roma tomatoes, extra virgin olive oil, balsamic vinegar, salt, pepper

ricotta cheese, sugar, fresh grated orange peel, vanilla extract, heavy(whipping ) cream, two 1/2 pt. raspberries, fresh orange juice, garnish: toasted sliced almonds

whole raspberries, whole, fresh or frozen, raspberry vinegar, honey, olive oil

whole-milk ricotta (8 3/4 oz), whole large egg plus 1 large yolk, sour cream, sugar, heavy cream, mild honey, salt, grated fresh lemon zest, sugar, cornstarch, fresh rhubarb stalks (about 2), cut diagonally into 1/4-inch-thick slices

whole canned tomatoes, carrot, halved, yellow onion, roughly chopped, fresh basil leaves, minced, olive oil, salt, fresh ground black pepper, spinach , tough stems removed, whole milk ricotta cheese, egg, lightly beaten, grated parmesan cheese, grated nutmeg, jumbo pasta shells, grated parmesan cheese

whole milk ricotta cheese or 1 (15 oz) container part-skim ricotta cheese, garlic clove (crushed through a press), grated lemon zest, fresh thyme leave (stripped from the stem ), salt, fresh ground black pepper, extra virgin olive oil, basil leaves (rolled and cut into strip for garnish )

whole wheat flour, rolled oats, brown sugar, salt, shortening, butter, baking soda, sour milk, frozen blackberries