345 whole potatoes rosemary Recipes
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butter, leeks, sliced, garlic cloves, minced and9 Morebutter, leeks, sliced, garlic cloves, minced, chopped fresh rosemary, sea salt, cracked black pepper, yukon gold potatoes, very thinly sliced, heavy cream, whole milk, shredded gruyere cheese, grated parmesan cheese, garnish: fresh rosemary leaves35 min, 12 ingredients
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cream cheese, softened, dried rosemary, divided and6 Morecream cheese, softened, dried rosemary, divided, black pepper, divided, roasting chickens, whole, zesty italian dressing, red potatoes, cut into 1-inch chunks, bacon , crisply cooked, drained and crumbled, green onions, sliced1 hour , 8 ingredients
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whole roasting chicken, olive oil, divided and8 Morewhole roasting chicken, olive oil, divided, chopped fresh rosemary, grated lemon rind, salt, divided, freshly ground black pepper, divided, garlic cloves, minced, baking potatoes, peeled and cut into 1 1/2-inch pieces (about 2 lb), lemon wedges10 ingredients
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whole chicken, split up the back and flattened a bit (or ... and7 Morewhole chicken, split up the back and flattened a bit (or chicken pieces, with skin and bones), baking potatoes, washed well and cut into 8-10 pieces each (you may use equivalant red potatoes if you want), olive oil, chopped fresh rosemary, garlic cloves, chopped, kosher salt, freshly cracked black pepper (i usually use a mortor and pestle), cayenne pepper (optional)1 hour 15 min, 8 ingredients
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whole broiler-fryer chicken, butter, melted and7 Morewhole broiler-fryer chicken, butter, melted, red potatoes, quartered, fresh or frozen whole baby carrots, stalks celery , cut into 2-inch pieces, white onions, peeled, chopped fresh rosemary leaves, swanson chicken stock, orange juice1 hour 30 min, 9 ingredients
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whole chickens, rinsed, giblets and neck reserved and liv... and15 Morewhole chickens, rinsed, giblets and neck reserved and liver saved for another use, rosemary sprigs, heads garlic, separated into whole cloves, with cloves peeled, extra virgin olive oil, duck fat (optional), winter squash , of your choice seeded peeled, cut into 2 inch pieces (acorn, delicatta, butternut) or 1/2 kabocha squash, available all seasons, new potatoes , quartered lengthwise, cipollini onions, red onion, cut into 8 pieces, leaving pieces attached at the base, leeks , white part only cut in half lengthwise in 3 inch lengths, fennel bulbs, core removed, sliced into thin half-moons, reserving fronds or 2 celery hearts, cut into 3 inch lengths, fresno chile pepper, chicken stock, italian parsley, washed and roughly chopped, butter, cut into 8 pieces and well-chilled, lemon , juice of2 hour , 16 ingredients
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Rosemary Mashed Potatoes
yukon gold potatoes, whole butter, cream, garlic, chopped and2 Moreyukon gold potatoes, whole butter, cream, garlic, chopped, rosemary, stemmed and chopped, salt and freshly ground black pepper22 min, 6 ingredients -
Potato, Sage, and Rosemary Pizza
extra-virgin olive oil and8 Moreextra-virgin olive oil, unpeeled small yukon gold potatoes, sliced into very thin rounds, tube refrigerated pizza dough, chopped fresh rosemary, chopped fresh sage, garlic cloves, chopped, dried crushed red pepper, grated whole-milk mozzarella cheese (about 4 oz), grated parmesan cheese40 min, 9 ingredients -
Rosemary Mashed Potato Cakes 1968
red potatoes, boiled with skins on, butter, sour cream and6 Morered potatoes, boiled with skins on, butter, sour cream, whole milk, corn kernel (fresh or frozen, thawed ), fresh grated breadcrumbs, margarine, olive oil, fresh rosemary35 min, 9 ingredients -
Rosemary-Scented Chicken and Potatoes
yellow-fleshed potatoes such as yukon gold (about 4 small) and4 Moreyellow-fleshed potatoes such as yukon gold (about 4 small), garlic cloves, chopped fresh rosemary leaves, olive oil, whole chicken legs (about 1 1/2 lb total )5 ingredients -
Mortadella-Stuffed Pork Loin with Rosemary Potatoes
whole black peppercorn, kosher salt, garlic and13 Morewhole black peppercorn, kosher salt, garlic, unsalted butter, softened, center-cut boneless pork loin roast , 4 to 5 inches in diameter,trimmed,leaving a 1/4 inch layer of fat if possible, black truffle butter, softened, sliced mortadella, red potatoes, extra virgin olive oil, chopped fresh rosemary, black pepper, mushrooms, thinly sliced (i used white), chicken broth, water, cornstarch, black truffle butter47 min, 16 ingredients -
Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoes
whole black peppercorns, kosher salt, garlic cloves and12 Morewhole black peppercorns, kosher salt, garlic cloves, unsalted butter, softened, center-cut boneless pork loin roast (4 to 5 inches in diameter), trimmed, leaving a 1/4-inch layer of fat if possible, black truffle butter*, softened, sliced mortadella, boiling potatoes (preferably yellow-fleshed), extra-virgin olive oil, chopped fresh rosemary, black pepper, chicken broth, water, cornstarch, black truffle butter15 ingredients -
JUAKTC Chicken and New Potatoes (Jump Up and Kiss the Cook)
whole chicken legs-thighs (legs and thighs unsplit) and16 Morewhole chicken legs-thighs (legs and thighs unsplit), olive oil, rosemary, dried thyme, minced garlic, kosher salt, ground black pepper, olive oil, rosemary, thyme, kosher salt, pepper, baby red potatoes (quartered ), onion (coarsely chopped ), olive oil, caraway seed, salt and pepper1 hour 15 min, 17 ingredients
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