248 whole pizza sugar Recipes

dry yeast, warm water (105-115f), white flour, whole wheat flour, salt, sugar (optional), olive oil

active dry yeast, warm water (105-115 ), whole wheat flour, olive oil, salt, sugar

tomatoes (whole, diced , whatever. diced actually makes it easier), tomato paste, onion, chopped, garlic clove, minced, oil, sugar

unbleached all-purpose flour (15 oz), water (13 1/2 oz), room temperature, table salt, instant yeast, sugar, extra virgin olive oil, kosher salt, fresh rosemary (whole leaves )

active dry yeast, white sugar, warm water (110 degrees f), olive oil, salt, whole wheat flour, bread flour

warm water (110-115f), fast rising yeast, sugar, whole wheat flour, all-purpose flour, salt, olive oil, egg, olive oil, parmesan cheese, garlic powder, oregano, salt

lean ground beef, italian turkey sausage link, casings removed and crumbled, chopped sweet onion, no-salt-added tomato sauce, turkey pepperoni, sugar, minced fresh parsley or 1/2 tsp dried parsley flakes, fresh basil or 1/2 tsp dried basil, uncooked whole wheat spaghetti, grated parmesan cheese

lean ground beef (90% lean), italian turkey sausage links, casings removed, crumbled, chopped sweet onion, no-salt-added tomato sauce, sliced turkey pepperoni, sugar, minced fresh parsley or 1/2 tsp dried parsley flakes, minced fresh basil or 1/2 tsp dried basil, uncooked whole wheat spaghetti, grated parmesan cheese

active dry yeast (2 1/4 tsp), unbleached all-purpose flour, divided, plus more for dusting, warm water, divided, salt, olive oil, whole tomatoes with juice, garlic cloves, smashed, olive oil, basil leaves, plus more for sprinkling, sugar, fresh mozzarella cheese , cut into 1/4-inch-thick slices

all purpose flour, olive oil, whole milk (warm but not hot ), salt, dry yeast, sugar, water warm

warm water (just slightly warmer than body temperature, about 110o), active dry yeast, sugar, all-purpose flour, whole wheat or white flour, salt, olive oil, divided

warm water (about 110o), active dry yeast, sugar, all-purpose flour, whole-wheat or white flour, salt, olive oil, divided

swiss chard, washed well, stems removed and sliced thin, and leaves chopped separately, olive oil, eggs, beaten lightly, a 15- to 16-oz cont iner whole-milk ricott cheese, red bell peppers (about 1 1/2 lb), roasted and chopped, garlic cloves, minced and mashed to a paste with 1 tsp coarse salt, recipe pizza rustica pastry dough, parmesan cheese, grated (about 1 cup), sliced prosciutto, chopped, provolone cheese, cut into 1/4 inch dice (about 1 cup), an egg wash made by beating 1 large egg with 2 tbsp milk, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, eggs, beaten lightly

link raw italian turkey sausage, casing removed (about 4 oz), zucchini, coarsely shredded, fresh mozzarella cheese, coarsely shredded, no-salt , no-sugar, fat-free marinara sauce (such as pomi), leaves fresh basil , torn into bite-size pieces, whole-wheat bread , flattened witha a rolling pin, extra-virgin olive oil cooking spray

whole wheat flour, all-purpose flour, rapid rising yeast, salt, sugar, water (120-130f), extra virgin olive oil, tblsp extra virgin olive oil, divided, grated fontana cheese , or monterey jack cheese, diced tomatoes, diced sweet onion , like vidalia, minced, seeded jalapeno s, (1pepper), sliced pastrami, diced (1/2 cup), optional, fresh pepper, fresh flat leaf parsley , torn

whole wheat flour, warm water, sugar, table salt, baking powder, baking soda, tomato sauce, sliced onion, sliced olive, chopped spinach, colby-monterey jack cheese

white sugar, water, active dry yeast, milk, light butter, all purpose flour, baking powder, salt, whole wheat flour