169205 whole keema curry beef potatoes veg Recipes

whole chicken , cut into pieces, buttermilk, dry potato flakes, all-purpose flour, poultry seasoning, salt, freshly ground black pepper, vegetable oil for frying

beef, potatoes, diced, onion, diced, frozen mixed vegetables, frozen lima beans, diced tomatoes

shallots, peeled, baby potatoes, washed and cut in half, extra virgin olive oil, balsamic vinegar, rosemary, salt , to taste, fresh ground black pepper , to taste

white frozen bread dough (thawed ), ground beef, potato (peeled and chopped ), carrot (peeled and chopped ), onion, chopped, celery (optional), salt, pepper

extra lean ground beef, potato, small dice, boiled, chopped yellow onion, frozen mixed peas and carrots, turmeric, chili powder, garam masala, water, sheet puff pastry, egg, beaten

original v8 vegetable juice, beef, potatoes, carrot, onion, plain flour, basil, butter, garlic cloves, crushed

whole chicken legs-thighs, potatoes, unpeeled, onion, chopped, olive oil, fresh lemon , juice of, fresh rosemary, garlic cloves

fully-cooked beef caps (with gravy), frozen seasoned chunky-style hash brown potatoes, red bell pepper , cut into 1-inch pieces, green bell pepper , cut into 1-inch pieces, onion, cut into thin wedges, water, pepper

beef, potatoes, carrots, stalk celery, green beans, baby corn, flour, onion, garlic cloves, water

whole tomatoes , with juice, sweet potato, carrot, yellow squash, olive oil, onion, coarsely chopped, water, ground cinnamon, turmeric, ground cumin, ground red pepper, canned chick-peas, drained, couscous

whole wheat tortillas (6-inch to 8-inch), sweet potato (baked ), black beans (rinsed and drained ), frozen corn kernels (thawed ), lime juice, shake ground black pepper, taco sauce (i use pace), fresh grated cheddar cheese, light sour cream, avocado (sliced ), olives (sliced ), green onions (sliced ), red onions (diced ), tomato, diced

butter, sliced green onion , plus, sliced green onion, divided, whole milk, divided, red potatoes, peeled, and cubed, parsnip, peeled, cubed, salt, fresh ground pepper, frozen corn kernels, dark sesame oil

ground beef, potatoes, peeled and cut into medium size chunks (any type of potato-my parents used russets.), carrots, peeled and cut into 2-inch chunks, parsnips or 2 medium rutabagas, peeled and cut into medium size chunks, yellow onion, chopped small, worcestershire sauce, salt , to taste, black pepper , to taste, butter, water

whole russet or yukon gold potatoes, kosher salt, softened butter or 1/2 cup extra-virgin olive oil, buttermilk, freshly ground pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, shredded cheddar cheese

day old ) white sandwich bread, crusts trimmed, whole milk, red skinned potatoes, peeled and grated (about 2 cups), yellow onions, grated, fresh parsley, chopped (about 6 tbsp), salt, freshly ground white pepper, freshly grated nutmeg, dried marjoram, eggs, beaten well, all-purpose flour, for coating

whole filet of beef tenderloin, trimmed and tied (4 1/2 lb), good olive oil, kosher salt, coarsely ground black pepper, branches fresh tarragon, basil parmesan mayonnaise , for serving, recipe follows, extra-large egg yolks, at room temperature, freshly squeezed lemon juice, freshly grated parmesan cheese, dijon mustard, chopped fresh basil leaves, lightly packed, minced garlic, kosher salt and freshly ground black pepper, vegetable oil, at room temperature, good olive oil, at room temperature

whole russet or yukon gold potatoes, kosher salt, softened butter or 1/2 cup extra-virgin olive oil, sour cream, freshly ground pepper, heads garlic, dijon mustard, bacon, cooked and crumbled