294166 whole hot sauced potato southern cooked emeril Recipes
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potatoes, peeled and quartered (5 cups), hard-cooked egg and10 Morepotatoes, peeled and quartered (5 cups), hard-cooked egg, onions, finely chopped, green chili peppers, finely chopped, cooking oil, all-purpose flour, salt, evaporated milk (1 2/3 cups), mozzarella cheese, shredded (4 oz), lemon juice, peanuts, chopped (optional), ripe olives, pitted and sliced (optional)50 min, 12 ingredients
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potatoes, peeled and cut into 1/4-inch slices and11 Morepotatoes, peeled and cut into 1/4-inch slices, celery ribs, chopped, onion, chopped, water, cider vinegar, sugar, quick-cooking tapioca, salt, celery seed, pepper, bacon strips, cooked and crumbled, minced fresh parsley4 hour 15 min, 12 ingredients
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burger patties, szechwan seasoning or to taste (see note ) and14 Moreburger patties, szechwan seasoning or to taste (see note ), grated fresh ginger, soy sauce, water, jif extra crunchy peanut butter, ground beef chuck, sweet and hot sauce, apricot preserves, red plum jam, white vinegar, grated fresh ginger, crushed red pepper flakes to taste, crisco original no-stick cooking spray, prepared fried rice, warmed, cilantro, chopped for garnish16 ingredients
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canola oil, conch, cleaned, cooked and diced small and28 Morecanola oil, conch, cleaned, cooked and diced small, diced onion, garlic, eggs, milk, baking powder, salt, flour, chopped parsley, vegetable oil, for frying, tabasco sauce , to taste, worcestershire sauce , to taste, spice essence , to taste, island hot sauce , to taste, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme, onion, chopped, carrots, chopped, scotch bonnet peppers, halved and seeded and stems removed, vegetable oil, sherry wine vinegar (to taste), kosher salt , to taste, water to cover bell pepper45 min, 30 ingredients
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chicken wings, vegetable oil and4 Morechicken wings, vegetable oil, salt and freshly ground pepper, chipotle hot sauce , recipe follows, blue cheese-yogurt dip , recipe follows, heat grill to high. toss wings in a few tbsp of oil and season with salt and pepper. place on the grill in single layers and grill until golden brown on both sides and just cooked through, about 4 to 5 minutes per side.18 min, 6 ingredients
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Caribbean Conch Fritters with Island Hot Sauce (Emeril Lagasse)
canola oil, conch meat, cleaned, cooked, and small diced and28 Morecanola oil, conch meat, cleaned, cooked, and small diced, diced onion, garlic, eggs, milk, baking powder, salt, flour, hot red pepper sauce, worcestershire sauce, chopped parsley, vegetable oil, for frying ., essence , recipe follows, island hot sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, onion, chopped, carrots, chopped, scotch bonnet peppers, halved and seeds and stems removed, vegetable oil, water, to cover, sherry vinegar , add more or less, to taste, kosher salt1 hour 10 min, 30 ingredients -
Grilled Escolar with Crawfish Cream Sauce and Fried Arugula (Emeril Lagasse)
escolar, olive oil, essence , recipe follows and21 Moreescolar, olive oil, essence , recipe follows, minced shallots, minced garlic, crawfish tails, heavy cream, hot sauce, worcestershire sauce, salt and pepper, unsalted butter, chopped green onions, grated parmigiano-reggiano, fried arugula, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 24 ingredients -
Roasted Pork Belly with Warm Potatoes and a Celery Radish Salad (Guy Fieri)
pork belly, salt, sugar, red wine vinegar, dijon mustard and21 Morepork belly, salt, sugar, red wine vinegar, dijon mustard, red onion, chopped, vegetable oil, salt and freshly ground black pepper, reserved pork fat, chopped shallots, russet potatoes, cubed and boiled, grainy mustard, red wine vinegar, fresh chives, chopped, salt and freshly ground black pepper, radishes, thinly sliced, celery stalks, thinly sliced, celery leaves, for garnish, soy sauce, red wine vinegar, hot sauce, main ingredient : potato, pork, radish, celery, meal part : main dish, meal type : dinner, taste: savory, technique : roasting2 hour 45 min, 26 ingredients -
Hot German Potato Salad
potatoes or 15-20 new and9 Morepotatoes or 15-20 new, bacon, cut into small pieces(before cooking), onion, diced, flour, sugar, salt, teas celery seed, teas pepper, water, vinegar25 min, 10 ingredients -
Hot Dog Stew
potatoes, peeled and cut into bite size pieces and5 Morepotatoes, peeled and cut into bite size pieces, onion, chopped, hot dogs, cut into bite size pieces, diced tomatoes, salt and pepper, hot sauce1 hour 10 min, 6 ingredients -
Potato Stuffing
cooked hot mashed potatoes, soft breadcrumbs and5 Morecooked hot mashed potatoes, soft breadcrumbs, butter or margarine, melted, onion juice, salt, rubbed sage, pepper7 ingredients -
Potato Porage
potatoes, peeled, carrot, peeled, cream of chicken soup and8 Morepotatoes, peeled, carrot, peeled, cream of chicken soup, cream cheese, sour cream, ranch dressing, hot sauce, pepper, worcestershire sauce, onion, garlic cloves50 min, 11 ingredients -
Whole Sea Bass with Nicoise Tapenade (Emeril Lagasse)
whole sea bass (2 to 2 1/2 lb) cleaned and scaled and27 Morewhole sea bass (2 to 2 1/2 lb) cleaned and scaled, olive oil, herbs de provence , recipe follows, pitted nicoise olives, minced garlic, capers, anchovy fillets, juice of 1 lemon, extra-virgin olive oil, chopped fresh thyme, chopped parsley, fresh rosemary sprigs, essence , recipe follows, dried savory, dried rosemary, dried thyme, dried oregano, dried basil, dried marjoram, dried fennel seed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 28 ingredients
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