382339 whole hot sauced chickens flos potato salad southern greens Recipes

au gratin potatoes, cut up cooked chicken, water, milk, frozen cut green beans, grated parmesan cheese

chicken broth, potatoes, peeled, cubed, green onions, trimmed, sliced, celery rib, minced, carrot, grated, distilled white vinegar, salt, milk, mixed with, all-purpose flour, shredded cheddar cheese, shredded monterey jack cheese, cooked bacon, crumbled

plain nonfat yogurt, lemon-pepper seasoning, dry mustard, garlic salt, poppy seed, equal or sweetener, orange juice, torn spinach leaves, sliced cooked chicken breast, sliced strawberries, seedless green grapes halved, sliced yellow summer squash, oranges, peeled and sectioned, toasted pecan pieces ( optional )

chopped red potatoes (about 1 lb), chopped beet greens, fat-free milk, grated fresh parmesan cheese, salt, black pepper, eggs, egg whites, butter, shredded part-skim mozzarella cheese, beet green leaves , optional

baking potatoes, reduced-fat cheddar cheese, shredded and divided, fat free sour cream, hot sauce (buffalo style), chicken breast (grilled or broiled ), hot sauce (buffalo style), butter, chili powder, green onion (optional), light sour cream (optional), hot sauce (optional), shredded cheddar cheese (optional)

whole chicken breasts with skin and bone (or whole chicken), salt and pepper, chopped celery, chopped red onion (optional), several spoon fulls of sweet pickle relish with juice, hard boiled eggs chopped, fresh ground pepper to taste, salt to taste, lawrys seasoning salt, celery salt, paprika, sugar, mayo (not miracle whip) prefer duke s or hellman s

red potatoes (about 2 lb), vegetable oil, white vinegar, sugar, chili powder, seasoned salt, hot sauce, whole kernel corn, drained, carrot, shredded, sliced ripe olives, green onions, sliced

fresh turnip greens, olive oil, onion, chopped, garlic cloves, minced, chicken broth, potatoes, cut in 1/2-inch cubes, smoked sausage, thinly sliced, fresh ground pepper, half-and-half

red bell pepper, seeded and chopped, poblano peppers, seeded and chopped, chicken broth, potato, peeled and cubed, onion, chopped, jalapeno pepper, seeded and chopped, salt, ground pepper, butter, all-purpose white flour, salt, dry mustard, ground pepper, half-and-half, milk, shredded cheddar cheese, bacon, cooked and crumbled, green onion, chopped

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

red bell pepper, poblano peppers, chicken broth, potato, peeled and cubed, onion, chopped, jalapeno pepper, seeded and chopped, salt, ground pepper, butter, flour, salt, dry mustard, ground pepper, half-and-half cream, milk, shredded cheddar cheese, bacon, cooked & crumbled, green onion, chopped

red bell pepper, poblano chile peppers, chicken broth, potato, peeled and cubed, onion, chopped, jalapeno pepper, seeded and chopped, salt, freshly ground pepper, butter or margarine, all-purpose flour, salt, dry mustard, freshly ground pepper, half-and-half, milk, shredded cheddar cheese, bacon slices, cooked and crumbled, green onions, chopped

barley, chicken breast, cooked, yellow onion, green onion, tomatoes, seeded, cucumbers, 8 , seeded, fresh cilantro, jalapeno pepper, seeded, dried oregano, lime juice, olive oil, minced garlic, salt

hot sauce, chicken (thighs , legs, wings and breast), peanut oil, to fry, pork rind, ground fine, soy flour, salt, black pepper, white pepper

hot sauce, chicken drumsticks (21/4 lb), lowfat blue cheese dressing, make more for parties

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

olive oil, andouille sausages or hot links , cut lengthwise in half, then crosswise into 1/2-inch pieces, red-skinned potatoes, peeled , cut into 3/4-inch pieces, white wine vinegar, hot pepper sauce, whole grain dijon mustard, green bell pepper, chopped, chopped celery, sliced green onions