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Chicken-Parmesan Potatoes Recipe

Chicken-Parmesan Potatoes Recipe

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Ingredients:

Serving

1 (5 oz) package au gratin potatoes
3 cups cut up cooked chicken
2 1/4 cups hot water
2/3 cup milk
2 cups frozen cut green beans
1/2 cup grated parmesan cheese

Directions:

Heat potatoes, sauce mix and remaining ingredients except cheese, to boiling in 10-inch skillet over high heat, stirring occassionaly.
Reduce heat, cover and simmer about 20 minutes, stirring occasionally, until potatoes are tender.
Stir in cheese.
Let stand 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	494.61 Kcal (2071 kJ)
Calories from fat	283.67 Kcal
		% Daily Value*
Total Fat	31.52g	48%
Cholesterol	70.5mg	23%
Sodium	1043.38mg	43%
Potassium	576.22mg	12%
Total Carbs	27.93g	9%
Sugars	2.28g	9%
Dietary Fiber	1.85g	7%
Protein	27.13g	54%
Vitamin C	3.1mg	5%
Iron	2.2mg	12%
Calcium	228.9mg	23%

Amount Per 100 g
Calories	140.87 Kcal (590 kJ)
Calories from fat	80.79 Kcal
		% Daily Value*
Total Fat	8.98g	48%
Cholesterol	20.08mg	23%
Sodium	297.16mg	43%
Potassium	164.11mg	12%
Total Carbs	7.96g	9%
Sugars	0.65g	9%
Dietary Fiber	0.53g	7%
Protein	7.73g	54%
Vitamin C	0.9mg	5%
Iron	0.6mg	12%
Calcium	65.2mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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