338578 whole hot fried chickens flos potato salad southern greens emeril lagasse Recipes

whole boneless skinless chicken breasts, fresh pea pods, mushroom, green onions, bamboo shoots, drained, chicken base , dissolved in, water or 1 cup regular-strength chicken broth, soy sauce (chinese is saltier), cornstarch, sugar, salt, peanut oil (can use salad oil), cashew nuts

dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, ears fresh corn , kernels cut off the cob (about 1 1/2 cups), red pepper, finely chopped (1/2 cup), stalk celery, finely chopped (1/2 cup, lima beans, thawed if frozen, watercress, stems removed, fried chicken , meat (with skin) taken off the bone

chicken drumettes, potatoes, cut into large chunks, carrots , cut into 2 inch pieces, onion, cut into 8 pieces, garlic, crushed, water, soy sauce, white sugar, hot pepper paste

whole roasting chicken, white potatoes, whole fresh carrots, onion, olive oil , plus, olive oil, lemon juice, lemon pepper, garlic salt, divided, fresh coarse ground black pepper, nonstick cooking spray, such as mazola or pam cooking spray

frying chicken, cut up, potatoes, quartered, garlic powder, grated italian cheese, italian sausage (cut into small links ), oregano, salt and pepper

whole chicken legs, potatoes, italian dressing (i used seasoning dry mix), parmesan cheese

whole young roasting chickens, rinsed, red potatoes, sliced, rosemary, thyme, basil, oregano, salt, pepper

skinless chicken breast half, cooked and chopped, new potato, cooked and chopped, hard-boiled eggs, chopped, stalk celery, chopped, onion, minced, mayonnaise, sour cream, ground mustard, dried dill weed, salt & pepper

lettuce leaves, skinless chicken breasts, cucumber, tomatoes, sweet potato, sweet chili sauce, orange juice

boneless skinless chicken breasts, coarse grain mustard, clear honey, lemon , juice of, ground black pepper, sunflower oil, avocado, stoned and peeled, salad leaves, sesame seeds, sesame oil

red potatoes , scrubbed, eggs, chopped, green onions, chopped, dill pickles, chopped, cooked salad shrimp, mayonnaise to taste, salt and pepper to taste, cavenders, celery salt, paprika, tb dill weed

whole broiler-fryer chicken, cut up (or your fave parts), salt, black pepper, divided, garlic powder, accent seasoning, all-purpose flour, paprika, buttermilk, oil

baby red potatoes, green onion, minced, red onion, minced, salt and pepper, garlic cloves, dijon mustard, raspberry vinegar (real, not flavored), canola oil, salt and pepper

potatoes, new and tiny in size, halved, bacon , rashers trimmed, chicken, cooked and chopped, light sour cream, low-joule mayonnaise, grainy mustard, fresh chives, chopped

whole boneless skinless chicken breasts , cut into bite-sized pieces, eggs, beaten, flour, salt, sesame seeds, toasted, sherry wine, ground chinese flower pepper, oil

boneless skinless chicken breast halves (1 to 1 1/4 lb.), salt and pepper, refrigerated shredded potatoes, alfredo sauce, green onions, chopped, frozen green peas, red bell pepper, chopped

garlic cloves, crushed under a knife and peeled, pine nuts or 1/3 cup walnuts or 1/3 cup almonds, freshly grated parmesan cheese (or a combination) or 1/2 cup romano cheese (or a combination), fresh basil leaves, well rinsed and dried in a salad spinner, extra virgin olive oil, plus more to cover the pesto, salt, fresh ground black pepper, green beans, trimmed and cut into 1-inch lengths (preferably flat romano beans), red potatoes , scrubbed, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper, chopped fresh basil or parsley