295 whole beet Recipes

whole beets, white sugar, prepared mustard, white wine vinegar, diced red onion

whole beets, dozen hard-boiled eggs, peeled, sugar, cider vinegar, salt

whole beets, hard-cooked eggs, peeled, sugar, water, cider vinegar

onion, chopped, vegetable oil, garlic clove, minced, cuminseed, chopped cabbage (about 1/2 lb), a 6-oz boiling potato, peeled and grated course, beef broth, a 16-oz jar whole beets, drained , reserving the liquid, and shredded, red-wine vinegar , or to taste, sour cream or plain yogurt for garnish if desired, minced fresh dill for garnish if desired

tiny whole beets, chilled, snipped fresh basil or 1 tbsp flat leaf parsley, ground black pepper, vinaigrette dressing (bottled reduced-fat or fat-free balsamic), coarsely chopped walnuts, toasted, semi-soft goat cheese, crumbled (chevre)

beets or 4 large, cider vinegar, garlic clove, minced, honey, whole pomegranate, chopped red onion, mayonnaise, fresh dill, chopped

beets , roots cooked, cold and cut in small cubes, apples, peeled and cut in small cubes, vegetable oil, whole coriander seed, whole cumin seed, black mustard seeds, plain yogurt, cumin, ground, coriander, ground, ginger juice, salt, pomegranate syrup (turkish specialty) or 2 tbsp sweet balsamic vinegar

whole wheat flour, rolled oats, baking powder, baking soda, ground cinnamon, salt, canola oil, applesauce, white sugar, eggs, water, fresh blueberries, shredded peeled beets

chopped onion, butter, whole beets, drained and quartered, water, lemon juice, salt, pepper, sugar

beets without greens (8 medium; about 4 lb with greens), scrubbed well and trimmed, leaving 1 inch of stems attached, qt water, smoked turkey legs or wings, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, garlic clove, smashed, fresh dill plus 2 tbsp chopped, turkish or 1/2 california bay leaf, salt, whole black peppercorns, fresh lemon juice, sugar, liver and mushroom pirozhki link

whole beets, water, apple cider vinegar, granulated sugar, brown sugar , packed, tomato paste, chicken broth (or substitute chicken flaored vegetarian broth), chicken bouillon cubes (dissolved in 1 cup hot water, or use chicken flavored boullion cubes), garlic, minced, black pepper (to taste), bay leaves, onion, chopped, cabbage, cored and cut into 2x2-inch cubes, russet potato, large, peeled and cubed

whole beets (drained and reserve 1/4 cup beet juice), red onion, diced, white sugar, mustard powder, white wine vinegar, reserved beet juice, garlic powder, seasoning salt (or to taste) or 1/2 tsp white salt (or to taste)

even sized beets, cooked or 1 can of whole beet, french dressing, whipping cream, horseradish, well drained, dijon mustard, salt, white pepper, hard-boiled eggs, finely chopped, fresh parsley (optioal)

whole beet, with leaves removed and retained, rosemary sprigs, red wine vinegar, black pepper, salt, extra virgin olive oil, fresh parsley, fresh tarragon

whole beets, salt, black pepper, dry thyme leaves, paprika, dry basil leaves, dry oregano, onion powder, garlic powder, cayenne pepper, vegetable oil, walnuts, butter, red wine vinegar, pomace olive oil, walnut oil, soft goat cheese, chives (cut into match sticks)

whole wheat flour, wheat bran, wheat germ, brown sugar, cinnamon, salt, lightly beaten eggs, oil, grated vegetables (half carrots, half beets, or as desired), chopped walnuts, raisins (or half of each) or 1 cup dates (or half of each), coconut, baking soda

beets, with their greens (or more ), best quality extra virgin olive oil, fresh lemon juice, salt and pepper, skordalia, head garlic, boiled peeled potato, extra virgin olive oil (or more ), vinegar, roasted whole almonds (optional) or 3/4 cup roasted walnut, freshly ground (optional)