9083 who likes thanks gretchen Recipes

cavatappi pasta, onion, chopped, bell peppers, cut into 1/4 inch strips 2 inches long (red, yellow and green ), garlic, minced (we like garlic, you can use less if you like), sweet italian sausage, casings removed, oil, butter, flour, milk, sharp white cheddar cheese, shredded, swiss cheese, shredded and divided, gorgonzola, salt and pepper, to taste, dried basil, garlic and cheese flavored croutons, crushed

ground beef , seasoned your way, onion, chopped, minced garlic, black olives, sliced, diced green chilies, diced tomatoes, taco sauce, refried beans, tortillas or 1 (13 oz) bag tostitios tortilla chips, crumbled, shredded colby cheese (fat free,if you like), jalapeno, diced (optional), sour cream (low fat,if you like ), lettuce, chopped, tomato, chopped, salsa, guacamole

chicken wings (24-30 pieces), red hot sauce (use only franks red hot for the best flavor ), butter, ketchup, dry mustard, onion powder, garlic, minced (use more if you really like garlic!), worcestershire sauce, soy sauce, honey, cayenne pepper , if you like it hot (couple shakes (or more)

racks of baby-back pork ribs, paprika, seasoning salt, garlic powder, ground black pepper, dry mustard, ground oregano, ground red pepper, chili powder, brown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce (we like the chipotle or chili lime), bay leaf, ketchup, red wine vinegar, tomato sauce, honey mustard, worcestershire sauce, butter or 1/4 cup margarine, brown sugar, hot sauce (we like the chipotle or chili lime), seasoning salt, paprika, lemon juice, garlic powder, chili powder, ground red pepper, ground black pepper

sirloin steak (cooked medium rare, but you can cook it as you like), barbecue sauce, salt, pepper, yellow onion (small), mushroom, vegetable oil (you may use your preferred cooking oil if you don tsp like ), bread (i like using 6-inch toasted sub)

sweet white wine (i like riesling), brandy, triple sec, maraschino cherry juice, blood orange juice, key limes , juice of, lemon , juice of, honey, blood orange, sliced into rounds, key lime, sliced into rounds, lemon, sliced into rounds, maraschino cherries, club soda 1 liter carbonated beverages (7-up , 7-up if you like sweeter)

salt, italian plum tomatoes, with liquid, penne, extra virgin olive oil, garlic, peeled, crushed hot red pepper, vodka, heavy cream, unsalted butter or 2 tbsp olive oil, for finishing the sauce,if you like, chopped fresh italian parsley, freshly grated parmigiano-reggiano cheese, plus more for passing if you like

eggs, milk, canola oil, molasses (i like half honey half ) or 1/4 cup honey (i like half honey half ), unbleached flour, cornmeal, whole wheat flour, wheat germ, bran flakes, baking powder, baking soda, salt

ground beef (or any meatloaf mix you like!), eggs, breadcrumbs, chili sauce, salt, pepper, garlic (powder or salt), chopped onion, cooper sharp cheese (i like the sharp cheeses, alter depending on your own taste), frozen chopped spinach, tomato paste

saffron thread, cardamom pods, cracked, rose water (i prefer the iranian ones superior), white basmati rice, water, salt, white sugar , or, honey (i like the taste with sugar & honey but you can use all honey or traditional dibs, date molasses), butter or 1/4 cup ghee

beef bouillon cubes, warm water, all-purpose flour, seasoning salt (lawry s works well), garlic salt, fresh ground pepper, paprika (optional), stew meat (beef), worcestershire sauce, bay leaves, onion, chopped (i like to use flash-frozen pre-chopped), potatoes, diced, carrots, sliced, stalk celery, chopped

frozen chopped spinach, thawed and squeezed dry, soy cream cheese (we love tofutii), roma tomatoes, seeded and chopped (about 1 cup of your favorite sweet tomato), red bell pepper, seeded and chopped, sweet onion, chopped (about 1/2 cup), jalapeno pepper, seeded and chopped, soymilk, salt (we like to use sea )

olive oil, boneless chicken breast halves, skinned (i like to sprinkle emeril s essence back and front just a dash for added flavor. i make my own..reci), flour, campbell broccoli cheese soup (if you like more sauce use two), water or 1/3 cup milk, for a richer sauce, fresh ground pepper, dried parsley, broccoli florets (fresh or frozen ), freshly chopped mushrooms (optional) or 1/2 cup fresh red pepper, sliced thinly (optional)

boiled and mashed potatoes (do not forget to take out the peel), chopped onions, chopped fresh tomato, chopped green chili (add more if you like or less if you don tsp like), coriander powder (dhaniya), black pepper (gol moricher goorow), oil, salt , according, cornstarch, eggs, red chili powder, tasting salt, breadcrumbs , as needed, flour (maida), oil (for frying, !!no deep frying!!), sliced cucumbers (as needed) or white onions (as needed) or carrot (to garnish, as needed)

refried beans (or you can make your own , like i do), jalapenos packed in oil, tortilla chips (not sure on size... 1 bag, or you can make your own , like i do), four-cheese mexican blend cheese (grated )

diced new potatoes, chickpeas, canola oil, garam masala (sometimes i like to up it to 2.5 tbsp), curry powder (as hot as you d like, i like it hot), coriander, cumin, salt, black pepper, paprika

zucchini, trimmed & halved lengthwise (use more or less as desired. i like a little more, but some like a little less!), sweet red pepper, sweet corn (canned ), olive oil, sweet pork sausage, casings removed (if you would like to have more meat in your dish, you can add more; the same goes for the ground chi), ground chicken, egg, italian breadcrumbs (amount will depend on moisture in meat and size of egg), chopped onion, whipping cream, grated fontina cheese, penne pasta, oregano (optional), minced garlic (optional)

spicy sausage, like italian (i like hot but your choice ), onion, chopped, vegetable oil, garlic cloves, minced, salt, yellow sweet pepper, cored and cut into narrow strips, diced tomatoes, fusilli (apprx 3 cups) or 0.5 (450 g) package rigatoni pasta (apprx 3 cups) or 0.5 (450 g) package ziti pasta (apprx 3 cups), fresh mint, chopped, fresh basil, coarsely chopped