318154 white wine shrimp fire roasted cream Recipes

  • White Chocolate-cherry Chip Ice Cream Cake
    white cake mix and
    8 More
    white cake mix, white chocolate instant pudding and pie filling mix, water, vegetable oil, egg whites, cherry-chocolate chip ice cream, whipping cream, white chocolate baking bars, chopped, hot fudge topping
    30 min, 9 ingredients
  • White Chocolate and Raspberry Ice Cream
    whole milk, white sugar and
    7 More
    whole milk, white sugar, vanilla bean , slit lengthwise, seeds scraped, salt, egg yolks, white chocolate chips, heavy whipping cream, vanilla extract, frozen raspberries
    30 min, 9 ingredients
  • Shrimp Fra Diablo
    olive oil, shallot, minced, garlic, minced and
    8 More
    olive oil, shallot, minced, garlic, minced, red pepper flakes , or to taste, fire-roasted diced tomatoes, tomato paste, dry white wine (optional), shrimp, peeled and deveined, dried parsley, dried basil, ground black pepper to taste
    25 min, 11 ingredients
  • Fire Roasted Tomato and Feta Pasta with Shrimp
    linguine pasta, olive oil, garlic, minced and
    5 More
    linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese
    27 min, 8 ingredients
  • Blackened Shrimp Stroganoff
    shrimp, in shells (fresh or frozen ) and
    11 More
    shrimp, in shells (fresh or frozen ), olive oil or 1 tbsp cooking oil, blackening seasoning, sliced fresh mushrooms, chopped shallot, margarine or 1 tbsp butter, vermouth or 2/3 cup white wine or 2/3 cup shrimp broth or 2/3 cup chicken broth, sour cream, cornstarch, shrimp broth or 1 cup chicken broth, roasted red peppers, drained and cut into thin strips, packaged dried fettuccine, cooked and drained or 2 cups hot cooked rice
    35 min, 12 ingredients
  • Fire-Roasted Tomato and Spinach Pasta
    linguine pasta, olive oil, garlic, minced and
    3 More
    linguine pasta, olive oil, garlic, minced, fire-roasted diced tomatoes , with juice, frozen creamed spinach, thawed, salt and pepper to taste
    30 min, 6 ingredients
  • Fire Roasted Tomato Soup
    olive oil, onion, chopped, garlic cloves, finely chopped and
    6 More
    olive oil, onion, chopped, garlic cloves, finely chopped, fire roasted diced tomatoes, undrained, roasted vegetable stock , this is the 1 we think has the best flavor and adds the most to this soup, chopped fresh basil leaves or 2 tbsp cilantro leaves, sugar, crushed red pepper flakes (more or less depending on taste), whipping cream
    50 min, 9 ingredients
  • Fire-Roasted Tomato Soup
    condensed tomato soup, undiluted and
    5 More
    condensed tomato soup, undiluted, one 5 ounces) evaporated milk, fire-roasted diced tomatoes, undrained, sour cream, shredded cheddar cheese, bacon bits
    25 min, 6 ingredients
  • White Wine Sangria White Wine Sangria
    white wine, brandy, orange liqueur, sugar and
    4 More
    white wine, brandy, orange liqueur, sugar, navel orange, sliced, blood orange, sliced, kumquats, sliced, lime, sliced
    10 min, 8 ingredients
  • Fire-Roasted Tomato Sauce (Slow Cooker) Fire-Roasted Tomato Sauce (Slow Cooker)
    extra-virgin olive oil, onions, minced and
    12 More
    extra-virgin olive oil, onions, minced, garlic cloves, minced, tomato paste, minced fresh oregano (or 2 tsp. dried ), red pepper flakes , a pinch, fire-roasted diced tomatoes, drained, dry red wine, fire-roasted crushed tomatoes, tomato sauce, liquid smoke, minced fresh parsley, salt, pepper
    11 hour 30 min, 14 ingredients
  • Fire Roasted Tomato and Zucchini Vegan Pasta Fire Roasted Tomato and Zucchini Vegan Pasta
    bow tie pasta, olive oil and
    13 More
    bow tie pasta, olive oil, sweet onion , sliced into bite-sized pieces, red onion , sliced into bite-sized pieces, fire-roasted tomato, diced, fire-roasted sweet red pepper, diced, mushrooms, quartered, zucchini , cut into quarter slices, yellow squash , cut into quarter slices, tomato paste, red wine, italian dressing, fresh garlic cloves, fresh basil , to taste, fresh oregano , to taste
    15 min, 15 ingredients
  • Shrimp and Roasted Corn Ravioli Shrimp and Roasted Corn Ravioli
    ears roasted corn , scraped of kernels and
    20 More
    ears roasted corn , scraped of kernels, shrimp, shelled and deveined, shrimp, heavy cream, salt, white pepper, chopped fresh chives, cracked black pepper, pasta dough, shallots, minced, bay leaf, crushed, dried thyme, white peppercorns, dry white wine, lemon , juice of, butter, cut into chunks, salt, white pepper, ears corn, scraped, shrimp, cracked black pepper
    1 hour 6 min, 21 ingredients
  • Fire-Roasted Tomato and Eggplant Bisque Fire-Roasted Tomato and Eggplant Bisque
    olive oil, onion, finely chopped, carrot, finely chopped and
    13 More
    olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, peeled and diced eggplant (about 1/2 medium or 3 japanese eggplant), garlic cloves, minced, all-purpose flour, fire-roasted diced tomatoes with juice, tomato paste, sugar, vegetable stock or 3 cups chicken stock, balsamic vinegar, milk or 1 cup half-and-half, salt, white pepper, crouton (preferably cheese or garlic)
    35 min, 16 ingredients
  • Fire-Roasted Pickled Sweet Red Peppers Fire-Roasted Pickled Sweet Red Peppers
    sweet red peppers (about 2 lb), garlic clove, unpeeled and
    7 More
    sweet red peppers (about 2 lb), garlic clove, unpeeled, dry white wine, white vinegar, cider vinegar, onion, chopped, granulated sugar, dried oregano (or 1tsp fresh ), pickling salt
    45 min, 9 ingredients
  • Fire Roasted Artichokes with Herb Aioli (Bobby Flay) Fire Roasted Artichokes with Herb Aioli (Bobby Flay)
    chopped garlic, chopped shallot, olive oil and
    14 More
    chopped garlic, chopped shallot, olive oil, balsamic vinegar, chopped basil or cilantro, salt and pepper, jumbo or extra-large artichokes, steamed and cut in half with the choke removed, stale bread crumbs, white wine vinegar, garlic, salt, egg yolks, olive oil, white pepper, hot pepper sauce, fresh basil or cilantro, caviar, for garnish
    1 hour , 17 ingredients
  • Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay) Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)
    swordfish fillets, olive oil, salt and pepper, to taste and
    16 More
    swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper
    55 min, 19 ingredients
  • Spicy Fire Roasred Cream Cheese Dip Spicy Fire Roasred Cream Cheese Dip
    cream cheese, fire roasted crushed tomatoes and
    3 More
    cream cheese, fire roasted crushed tomatoes, green chilies (drained ), crushed red pepper flakes, red pepper (cayenne)
    5 ingredients
  • Shrimp with Roasted Red-Pepper Sauce (accompanies Goat Cheese Basil Grits) Shrimp with Roasted Red-Pepper Sauce (accompanies Goat Cheese Basil Grits)
    olive oil, uncooked shrimp, peeled, deveined and
    6 More
    olive oil, uncooked shrimp, peeled, deveined, minced garlic, sliced roasted red bell pepper, creole spice, dry white wine (such as sauvignon blanc), unsalted cold butter, goat cheese basil grits
    25 min, 8 ingredients




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