213 white wine food network Recipes

  • Basil Gnocchi (Food Network Kitchens) Basil Gnocchi (Food Network Kitchens)
    instant mashed potatoes and
    13 More
    instant mashed potatoes, fresh basil , plus more for garnish, egg, beaten, grated pecorino cheese , plus more for garnish, kosher salt, all-purpose flour, plus more for dusting, extra-virgin olive oil, pine nuts, kosher salt, shallots, diced, garlic, minced, dry white wine, heirloom tomatoes , cut into pieces, freshly ground pepper
    45 min, 14 ingredients
  • Cheese Fondue (Food Network Kitchens) Cheese Fondue (Food Network Kitchens)
    gruyere cheese, shredded (about 4 cups) and
    8 More
    gruyere cheese, shredded (about 4 cups), sharp cheddar cheese, shredded (about 1 cup), all-purpose flour, garlic, halved, dry white wine, fresh lemon juice, dijon mustard, freshly grated nutmeg (optional), assorted dippers , for serving
    20 min, 9 ingredients
  • Potted Shrimp (Food Network Kitchens) Potted Shrimp (Food Network Kitchens)
    unsalted butter, garlic, finely chopped and
    6 More
    unsalted butter, garlic, finely chopped, raw medium shrimp, peeled, deveined and chopped (about 1 cup), dry white wine, fresh lemon juice, kosher salt, chopped flat-leaf parsley leaves, plus extra whole leaves for garnish, crackers or thinly sliced french baguette, toasted, for serving
    20 min, 8 ingredients
  • Surf 'N Earth (Food Network Kitchens) Surf 'N Earth (Food Network Kitchens)
    garlic, unsalted butter, at room temperature and
    12 More
    garlic, unsalted butter, at room temperature, grated zest and juice of 1 lemon, roughly chopped fresh parsley, kosher salt and freshly ground pepper, cremini mushrooms, stems removed, extra-virgin olive oil, kosher salt, shallot, minced, lump crabmeat , picked over, dry white wine, freshly ground pepper, panko (japanese breadcrumbs), lemon wedges, for serving
    1 hour 15 min, 14 ingredients
  • Catfish Piccata (Food Network Kitchens) Catfish Piccata (Food Network Kitchens)
    catfish fillets, kosher salt and freshly ground pepper and
    9 More
    catfish fillets, kosher salt and freshly ground pepper, all-purpose flour , for dredging, unsalted butter, extra-virgin olive oil, garlic, finely chopped, dry white wine, lemon (1/2 zested and juiced, 1/2 cut into wedges), mixed salad greens, capers, drained and rinsed, fresh parsley leaves
    30 min, 11 ingredients
  • Chicken Piccata (Food Network Kitchens) Chicken Piccata (Food Network Kitchens)
    chicken scaloppini (about 4 oz each) and
    12 More
    chicken scaloppini (about 4 oz each), kosher salt and freshly ground black pepper, all-purpose flour, divided, extra-virgin olive oil, garlic cloves, finely chopped, low-sodium chicken broth, grated zest and juice of 1 lemon, zest reserved for optional garnish, about 2 tbsp juice, white wine vinegar, chopped fresh parsley , plus more for garnish, capers, drained and rinsed, unsalted butter, baby arugula for garnish, whole-wheat angel hair pasta or roasted potatoes, for serving
    37 min, 13 ingredients
  • Shrimp Francese (Food Network Kitchens) Shrimp Francese (Food Network Kitchens)
    extra-large shrimp, peeled and deveined (about 20 shrimp) and
    11 More
    extra-large shrimp, peeled and deveined (about 20 shrimp), eggs, kosher salt and freshly ground pepper, chopped fresh parsley, pure olive oil, for frying, all-purpose flour, low-sodium chicken broth, dry white wine, juice of 1 1/2 lemons, tomatoes, halved, cold unsalted butter, cut into small pieces, baby spinach
    40 min, 12 ingredients
  • Raspberry Mimosa (Food Network Kitchens) Raspberry Mimosa (Food Network Kitchens)
    raspberry liqueur , such as chambord and
    3 More
    raspberry liqueur , such as chambord, raspberries , plus more for garnish, fresh orange juice, champagne , prossecco or other sparkling white wine
    5 min, 4 ingredients
  • Spaghetti or Not (Food Network Kitchens) Spaghetti or Not (Food Network Kitchens)
    spaghetti squash (about 2 1/2 lb) and
    13 More
    spaghetti squash (about 2 1/2 lb), extra-virgin olive oil, plus more for drizzling, diced pancetta (about 3 oz), onion, chopped, garlic, chopped, anchovy fillets, red pepper flakes, dry white wine, whole peeled tomatoes, chopped pitted kalamata olives, capers, drained, basil leaves, plus more for topping, kosher salt and freshly ground pepper, grated parmesan, for topping
    50 min, 14 ingredients
  • Vegetable Paella (Food Network Kitchens) Vegetable Paella (Food Network Kitchens)
    vine-ripened plum tomatoes, kosher salt and
    16 More
    vine-ripened plum tomatoes, kosher salt, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, garlic, finely chopped, paprika, cayenne pepper, saffron threads, fennel, cut into 8 wedges, baby artichokes, trimmed and halved (see below ), japanese eggplant , cut into 2-inch pieces, shiitake mushrooms, stemmed, dry white wine, short-grain paella rice, haricots verts or string beans, halved if large, capers, drained, piquillo or roasted red peppers, cut into strips, chopped fresh parsley, for garnish (optional)
    1 hour 30 min, 18 ingredients
  • Celery Root Salad (Food Network Kitchens) Celery Root Salad (Food Network Kitchens)
    juice of 2 lemons, kosher salt, celery root, dijon mustard and
    6 More
    juice of 2 lemons, kosher salt, celery root, dijon mustard, white wine vinegar, freshly ground pepper, extra-virgin olive oil, heavy cream, head frisee , torn, head radicchio , torn
    35 min, 10 ingredients
  • Sausage and Kraut (Food Network Kitchens) Sausage and Kraut (Food Network Kitchens)
    sauerkraut, rinsed and
    13 More
    sauerkraut, rinsed, fingerling or red-skinned potatoes, halved if large, vegetable oil, turkey kielbasa or chicken sausage, cut into 2-inch pieces, boneless smoked pork chop, trimmed and sliced, onion, chopped, garlic , smashed, coriander seeds, crushed, juniper berries (available in the spice aisle), crushed, kosher salt and freshly ground pepper, apple, grated, dry white wine, chopped fresh parsley, whole-grain mustard , for serving
    40 min, 14 ingredients
  • Shrimp Fra Diavolo (Food Network Kitchens) Shrimp Fra Diavolo (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, shrimp, peeled and deveined, garlic, thinly sliced, anchovy fillets, chopped, red pepper flakes, plus more for topping, whole san marzano tomatoes , crushed by hand, dry white wine, oregano, leaves stripped and roughly chopped, kosher salt, bucatini or linguine, fresh parsley or basil leaves, roughly chopped
    30 min, 11 ingredients
  • Smoked Fish Dinner (Food Network Kitchens) Smoked Fish Dinner (Food Network Kitchens)
    cucumbers (about 1 1/2 lb), peeled , halved lengthwise, a... and
    11 More
    cucumbers (about 1 1/2 lb), peeled , halved lengthwise, and thinly sliced, kosher salt, sour cream, chopped fresh dill, white wine vinegar, cayenne pepper, freshly ground black pepper, red onion, thinly sliced, assorted smoked fish , such as salmon, trout, mackerel, or whitefish, watercress, thick stems trimmed, prepared horseradish, multi-grain bread
    11 min, 12 ingredients
  • Homemade Mayonnaise (Food Network Kitchens) Homemade Mayonnaise (Food Network Kitchens)
    egg yolk (from a pasteurized egg) and
    4 More
    egg yolk (from a pasteurized egg), white wine vinegar or champagne vinegar, kosher salt, vegetable or grapeseed oil, extra-virgin olive oil
    25 min, 5 ingredients
  • Garlic Potato Gratin (Food Network Kitchens) Garlic Potato Gratin (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, onion, thinly sliced, garlic, thinly sliced, chopped fresh thyme , plus a few sprigs, kosher salt and freshly ground pepper, dry white wine, breadcrumbs or matzo meal, chopped fresh parsley, minced fresh chives, yukon gold potatoes, peeled and sliced about 1/4 inch thick, low-sodium chicken broth
    1 hour 25 min, 11 ingredients
  • Spring Chicken Salad (Food Network Kitchens) Spring Chicken Salad (Food Network Kitchens)
    red-skinned potatoes, halved, kosher salt and
    11 More
    red-skinned potatoes, halved, kosher salt, chopped fresh chives, chopped fresh tarragon, white wine vinegar, low-fat plain greek yogurt, freshly ground pepper, extra-virgin olive oil, romaine hearts , torn, rotisserie chicken, skin removed and meat shredded (about 2 cups), kirby cucumber, peeled , halved lengthwise, seeded and sliced, radishes, cut into wedges, yellow bell pepper, thinly sliced
    20 min, 13 ingredients
  • Bucatini With Mussels (Food Network Kitchens) Bucatini With Mussels (Food Network Kitchens)
    kosher salt, baguette, diced (about 3/4 cup) and
    9 More
    kosher salt, baguette, diced (about 3/4 cup), garlic , smashed, fresh parsley leaves, bucatini or spaghetti, unsalted butter, prosciutto (preferably 1 thick slice), cut into 1-inch matchsticks, shallots, thinly sliced, dry white wine, freshly ground pepper, mussels , scrubbed well and beards removed
    35 min, 11 ingredients




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