702 white roasted pepper cream Recipes
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white cheddar cheese, cream cheese, softened and13 Morewhite cheddar cheese, cream cheese, softened, roasted sweet red pepper, chopped, olive oil, white wine vinegar, balsamic vinegar, green onions, chopped, fresh parsley, minced, fresh basil, minced, sugar, garlic cloves, minced, salt, black pepper, toasted sliced french bread, assorted cracker30 min, 15 ingredients
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white cheddar cheese, cream cheese, softened and12 Morewhite cheddar cheese, cream cheese, softened, chopped roasted sweet red peppers, olive oil, white wine vinegar, balsamic vinegar, chopped green onions, minced fresh parsley, minced fresh basil, sugar, garlic cloves, minced, salt, pepper, toasted sliced french bread or assorted crackers30 min, 14 ingredients
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unsalted butter, onion, chopped, garlic, crushed and10 Moreunsalted butter, onion, chopped, garlic, crushed, celery rib, chopped, carrots, peeled and chopped, a butternut squash, peeled and chopped, parsnip, peeled and chopped, yukon gold potato, peeled and chopped, fresh thyme leaves, kosher salt , white pepper and fresh ground nutmeg, to taste, homemade roasted chicken stock - enough to cover vegetables, splash of organic heavy cream, handful of grated parmigiano-reggiano1 hour , 13 ingredients
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yukon gold potatoes, peeled and diced and17 Moreyukon gold potatoes, peeled and diced, garlic cloves, peeled, canola oil, olive oil, shallot, peeled and diced, leek, white part only, trimmed and diced, dry white wine, chicken stock , clear, heavy whipping cream, fresh thyme, chopped, fresh sage, chopped, fresh rosemary, chopped, ground cumin, dijon mustard, tabasco sauce, lemon, juiced, salt, pepper45 min, 18 ingredients
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Roasted Butternut Squash Ravioli with a Sage Brown Butter Sauce (Emeril Lagasse)butter, minced shallots, roasted butternut squash puree and8 Morebutter, minced shallots, roasted butternut squash puree, salt, freshly ground white pepper, heavy cream, grated parmigiano-reggiano cheese , plus 2 oz, nutmeg, recipe pasta dough , rolled out into wide ribbons, about 1/4-inch thick, fresh sage leaves, chopped fresh parsley leaves35 min, 11 ingredients
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White Chicken Chiliground chicken breast, vegetable oil, cumin, chili powder and15 Moreground chicken breast, vegetable oil, cumin, chili powder, salt, pepper, butter, yellow onions, crushed garlic, roasted chili pepper, pickled chile, diced, flour, chicken stock, salsa verde, garlic and red chile paste, tabasco sauce, heavy cream, white beans, tomato , 2 chopped green onions, 4 oz mexican cheese blend, to garnish45 min, 19 ingredients
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Roasted Garlic and Tapioca Flanmilk, garlic cloves, large, peeled, pearl tapioca and8 Moremilk, garlic cloves, large, peeled, pearl tapioca, heavy cream, eggs, egg whites, honey, salt, nutmeg (best if freshly grated ), white pepper, cayenne pepper46 min, 11 ingredients
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Roasted Jalapeno Pimento Cheesejalapeno peppers, sea salt, plus more for seasoning and7 Morejalapeno peppers, sea salt, plus more for seasoning, ground black or white pepper, plus more for seasoning, cream cheese, honey, hot sauce (franks red hot , or any hot sauce will do, fresh spinach, grated white cheddar, mayonnaise40 min, 9 ingredients
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Roasted Shallot & Red Pepper Piepastry shells, sweet red pepper and10 Morepastry shells, sweet red pepper, shallots or 12 white pearl onions, extra virgin olive oil, spinach, shredded gruyere (or aged provolone), eggs, egg yolks, heavy cream, salt, white pepper, nutmeg1 hour 20 min, 12 ingredients
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Roast Tomato Soup With Basil and Prosciuttovine-ripened tomatoes, raw sugar, sea salt and12 Morevine-ripened tomatoes, raw sugar, sea salt, fresh ground black pepper, white onions, finely diced, olive oil, garlic cloves, peeled and crushed, whole peeled roma tomatoes (or crushed tomatoes), white wine, vegetable stock, white sugar, fresh basil leaf, cream, prosciutto , cut wafer-thin, basil leaves, finely sliced (extra )2 hour 20 min, 15 ingredients
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Roast Beef With Yorkshire Pudding and Horseradish Saucesirloin beef, black pepper, plain flour, salt, eggs, milk and8 Moresirloin beef, black pepper, plain flour, salt, eggs, milk, cold water, horseradish root, shredded, double cream, sugar, dry mustard, salt, white pepper, white wine vinegar1 hour 30 min, 14 ingredients
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Roasted Parsnip and Vanilla Chocolate Soup (Robert Irvine)parsnips (about 4 or 5 large ) and13 Moreparsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves1 hour 40 min, 14 ingredients
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Roasted Arctic Char with Leeks and Horseradish Cream (Food Network Kitchens)leeks, white and light green parts (about 4 large leeks) and12 Moreleeks, white and light green parts (about 4 large leeks), unsalted butter, minced fresh thyme leaves, kosher salt and freshly ground pepper, apple cider, heavy cream, brandy or calvados, chopped flat-leaf parsley, whole book-boned arctic char (about 4 lb),* head and tail removed , if desired, olive oil, for brushing, sour cream, prepared horseradish, drained, kosher salt and freshly ground pepper1 hour 5 min, 13 ingredients
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Roast Salmon with Black Pepper and Ginger on Celery Root Puree (Wolfgang Puck)thick) salmon fillet pieces, salt, unsalted butter, melted and28 Morethick) salmon fillet pieces, salt, unsalted butter, melted, crushed black peppercorns, fresh ginger, chopped, unsalted butter, shallots, chopped, garlic cloves, chopped, plum tomato, peeled, seeded, and chopped, cabernet sauvignon, balsamic vinegar, chicken stock , recipe follows, salt, freshly ground pepper, olive oil, celery root puree , recipe follows, chicken bones , including necks and feet, coarsely chopped, cold water, carrot, peeled and sliced, onion, quartered, celery stalk, sliced, leek, sliced, parsley, with stems, bay leaf, whole white peppercorns, celery root (about 1 1/2 lb), peeled, trimmed and cut into 1-inch cubes, baking potatoes (about 4 oz), peeled and cut into 1-inch cubes, salt, heavy cream, unsalted butter, freshly ground white pepper4 hour 5 min, 31 ingredients
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Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)leg of lamb, bone in , 6 to 7 1/2 lb, olive oil and25 Moreleg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns1 hour 40 min, 27 ingredients
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Roasted Rack of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)store bought or home made espagnole sauce, madeira, butter and18 Morestore bought or home made espagnole sauce, madeira, butter, drizzle of olive oil, racks of lamb loin (each rack containing 4 chops), essence , recipe follows, salt and freshly ground black pepper, heavy cream, goat cheese, white potatoes, peeled, chopped and cook until tender, freshly ground white pepper, chopped black truffles, fried spinach, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme45 min, 21 ingredients
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