478 white creamy sauce Recipes

cream of mushroom soup, milk or 1 cup half-and-half, mayonnaise, velveeta cheese, cut up in cubes, chopped onion, frozen peas, white tuna, broken into large pieces, crushed saltine crackers, margarine, melted, cooked penne pasta, hungarian paprika, kosher salt, pepper

scallops, butter (divided ), minced shallots, sliced mushroom, diced tomato, dry white wine, cream, salt, pepper

asparagus, cut into 2-inch lengths, olive oil, boneless skinless chicken breasts , cut into strips, salt, fresh ground black pepper, red pepper , cut into strips, dry white wine, low sodium chicken broth, low-fat sour cream, ziti pasta or 12 oz penne, chopped fresh parsley

creamy cumin sauce, frozen whole-kernel corn, thawed, chopped zucchini, chopped red or green bell pepper, garlic cloves, minced, chopped green onions, all-purpose flour, yellow cornmeal, salt, fresh ground black pepper, ground red pepper, low-fat mayonnaise, chopped fresh cilantro, fat-free milk, lime juice, egg whites, lime wedges (optional), creamy cumin sauce

boneless skinless chicken breasts , flattened slightly, uncooked converted or regular long-grain white rice, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, progresso black beans, drained, rinsed, green giant valley fresh steamers frozen corn, sliced ripe olives (optional), sliced green onions (optional)

avocado (1 haas or half florida ), white wine vinegar (rice wine vinegar), white pepper, red pepper flakes (cajun pepper spice blend), water, soy sauce, soy sauce (ginger soy marinade), splenda (4 liquid stevia drops ), scallion

pasta (such as linguine, bow ties, penne, or rotelle), shallots, chopped, garlic, minced, olive oil, skinless, boneless chicken breast halves, cut into bite-size pieces, dry white wine or chicken broth, snipped fresh basil, snipped italian parsley, classico light creamy alfredo pasta sauce, oil-pack dried tomatoes, drained and thinly sliced, milk, grated parmesan cheese, pepper, fresh basil (optional)

onion, chopped, progresso recipe starters creamy three cheese cooking sauce, milk, cooked white or brown rice, green giant valley fresh steamers frozen broccoli cuts, coarsely crushed cheese-flavored snack crackers (optional)

creamy peanut butter, chicken stock, unsweetened coconut milk, lime, freshly squeezed, soy sauce, fish sauce, hot sauce (recommended : salsita habanero chiles), scallion, garlic, chopped ginger, white rice vinegar, soy sauce, honey, sesame oil, toasted sesame seeds , including black seeds, pressed fresh ginger, orange zest, hawaiian red salt, red pepper flakes, mint leaves, chopped, pineapple, peeled, cored and cut into round slices, dry yeast, warm water, sugar, all-purpose flour, whole-wheat flour, kosher salt, cornmeal, toasted sesame seeds, orange zest, sesame oil, pressed fresh ginger, pressed fresh garlic, chicken breasts, canola oil, salt and freshly ground black pepper, red pepper, seeded and sliced into thin strips, avocado, cut into bite-size pieces, cilantro leaves

shallots, chopped, clarified butter, whole kernel corn, drained, dry white wine, poblano chile, chopped fine, heavy cream, salt, white pepper

heavy cream, low-fat yogurt, chicken broth, olive oil, dry white wine, chopped fresh basil or 1 tbsp dried basil, garlic cloves, minced, sun-dried tomato, chopped, white pepper, cayenne

white wine, shallot, minced, butter , cut into pieces, whipping cream, lemon , juice of

shallots, finely chopped, garlic cloves, tomato, diced, white wine, heavy cream, basil leaves , torn, salt and pepper, grilled bread

bechamel sauce, clarified butter, all-purpose flour, half and half, heavy cream , or milk, salt and white pepper to taste, note ***bechamel sauce is easy to make and great to use in other sauces while cooking. when making it, remember to use equal amounts of butter and flour. it is the amount of liquid that is added that will determine the thickness of the sauce, you could sub with a can of cream of chicken, celery, or mushroom if you prefer., creamy artichoke and chicken bake with shrimp, cooked chicken breast, diced, baby shrimp, cooked and cleaned, artichoke hearts, drained and cut in half, mushrooms, sliced, salted butter, worcestershire sauce, bechamel sauce (posted seperately), sherry * optional (i have never added this, never have it), parmesan cheese, paprika, salt and white pepper to taste

water, lobster base, chicken base, white wine, tomato paste, garlic cloves, minced onion, bay leaf, paprika, worcestershire sauce, hot sauce, flour, mixed well with 1/3 cup water, white wine, half-and-half (i sub milk for this if you are feeling indulgent, try cream ), minced shrimp

dijon mustard, mayo, lemon juice, vinegar (white distilled ), olive oil, granulated garlic or 4 garlic cloves chopped fine, hot sauce, worcester sauce (w sauce), black pepper; to taste approx . 1tsp., salt; to taste, approx. 21/2 tea, parmesan cheese (grated, fresh ), dried basil, dried oregano, tea ground mustard, onion powder

creamy peanut butter, soy sauce, ground coriander, lemon juice, canola oil, ground cumin, chili powder, garlic clove, minced, pork tenderloin (1 lb), cut into 1-inch cubes, soy sauce, white vinegar, water, garlic clove, minced, molasses, crushed red pepper flakes

fruity white wine, lemon juice, whipping cream, soy sauce, butter or margarine