281164 white chocolate terrine blackberry sauce Recipes

white chocolate sugar-free , fat-free instant pudding mix, fat-free milk, fresh raspberries (optional), fresh mint sprigs (optional)

white chocolate baking bars, heavy cream, butter, softened, powdered sugar, divided, almond liqueur

chocolate velvet cake batter, white chocolate morsels, coarsely chopped slivered almonds, toasted, vanilla buttercream frosting

whole milk, egg yolks, sugar, good-quality white chocolate (such as lindt or baker s), chopped, cointreau , grand marnier or other orange liqueur, chilled whipping cream, fresh blackberries, fresh mint sprigs, rolled wafer cookies (optional)

fresh blackberries, sugar plus 3 tbsp, cassis , optional, very cold heavy cream, white chocolate, melted, mint leaves

sugar, cornstarch, fresh lemon juice, egg yolks, chilled unsalted butter, cut into 1/2-inch cubes, imported white chocolate (such as lindt or perugina), finely chopped (do not use chips), philadelphia-brand cream cheese, room temperature, powdered sugar (about 1 1/4 lb), chilled heavy whipping cream, lemon curd (see above), imported white chocolate (such as lindt or perugina), finely chopped (do not use chips), chilled heavy whipping cream, cake flour, baking powder, salt, buttermilk, thawed frozen orange juice concentrate, vanilla extract, unsalted butter, room temperature, sugar, vegetable oil, egg whites (about 20 large), cream of tartar, mix of large and tiny white roses and fresias (about 5 dozen), fresh strawberries, hulled, halved, fresh blackberries, fresh raspberries, fresh blueberries, sugar

white chocolate bars, broken into pieces, whipping cream, butter, cut up, almond liqueur, recipe praline almonds

white chocolate morsels, cream cheese, softened, butter, softened, powdered sugar

white chocolate morsels, marshmallows, sweetened condensed milk, grated orange rind, vanilla extract, salt, chopped macadamia nuts, toasted

sweetend condensed milk 14 oz, white chocolate instant pudding mix 3 oz, water, whipping cream, red raspberries, mint leaves

dark chocolate, chopped, unsalted butter, room temperature, cut in pieces, eggs, separated, sugar, toasted pecans, white chocolate sauce , recipe follows, unsweetened whipped cream, chocolate-covered coffee beans, heavy cream, white chocolate, chopped

egg yolks, water, light corn syrup, best-quality white chocolate, finely chopped, peppermint extract, chilled whipping cream, whipping cream, dark corn syrup, butter, best-quality bittersweet chocolate or 9 oz semisweet chocolate, chopped, water, fresh mint leaves

milk, sugar, pure vanilla extract, egg yolks, cornstarch , dissolved in 1/4 cup water, white chocolate, finely chopped, butter, gelatin, water, heavy cream, sweetened whipped cream, simple syrup, (equal amounts water and sugar, simmered until sugar dissolves, chambord, sheet pan chocolate sponge cake , cut into 3 (9 by 5-inch) slices, recipe follows, fresh raspberries, white chocolate , shaved into curls, raspberry sauce , recipe follows, fresh mint

fresh blackberries or frozen unsweetened, sugar, water, good-quality white chocolate (such as lindt or baker s), chopped, water, sour cream, fresh lemon juice, chilled whipping cream, blackberries (for garnish )

nonstick vegetable oil spray, imported white chocolate (such as tobler or lindt), finely chopped, whipping cream, unsalted butter, cut into small pieces, room temperature, framboise eau-de-vie (clear raspberry brandy), baskets ) raspberries, frozen raspberries in syrup, ripe pear, halved, cored , cut into eighths, mint leaves, framboise eau-de-vie

white chocolate, milk, vanilla, eggs , seperated, salt, cream, fresh blackberries

fresh blackberries, sugar , plus 3 tbsp, cassis, very cold heavy cream, white chocolate, melted, hazelnuts, toasted and chopped, mint leaves, for garnish