175665 white chocolate covered crunch balls Recipes

ice cream (any flavor ), crushed corn flakes cereal (cocoa puffs with chocolate chips is to die for!) or 1/2 cup any favorite cereal (cocoa puffs with chocolate chips is to die for!), white chocolate chips (or chocolate, i even used andes mints), vegetable shortening, corn syrup

butter, softened, sugar, dark brown sugar, eggs, vanilla, all-purpose flour , plus, all-purpose flour, baking soda, salt, semisweet chocolate morsels, white chocolate-covered pretzels, twists, coarsely crushed

white chocolate baking squares, pretzel twists, red and green candy sprinkles (optional)

cream cheese (block softened ), white chocolate (melted ), caster sugar, hazelnuts (roasted and chopped), ginger biscuits (to serve ), chocolate chip bread (to serve )

oreo cookies, cream cheese (softened and room temp ), white chocolate chips (or milk chocolate)

oreo cookies (can be regular size, or mini.), white chocolate, candy sprinkles (rainbow, chocolate, etc.)

apples (granny smith or fuji), butter, unwrapped soft caramels, water, chopped white chocolate, chopped almond toffee candy

white chocolate, crunch peanut butter crunch cereal, rice krispies, dry roasted salted peanut, roasted salted cashews, white miniature marshmallow

white sugar, brown sugar, butter, softened, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, baking soda, chopped pecans, chocolate covered caramel candies, white sugar, white chocolate chips

white chocolate chips, chocolate-covered coffee beans, melted semisweet chocolate , to drizzle (optional)

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

butter, softened, granulated sugar, dark brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate morsels, white chocolate-covered mini pretzel twists, coarsely crushed

chocolate graham cracker sheets (2 cups crumbs), chopped hazelnuts, toasted, butter, melted, semisweet chocolate mini-morsels, melted, cream cheese, softened, butter, softened, white chocolate baking bars, melted, eggs, egg yolk, almond toffee bits, chopped hazelnuts, toasted, hazelnut liqueur, vanilla extract, ground nutmeg, sour cream, sugar, hazelnut liqueur, sweetened whipped cream, almond toffee bits, chopped hazelnuts, toasted

pumpkin puree, brown sugar, ground cinnamon, ground ginger, heavy cream, dark chocolate, finely chopped, butter, softened, kahlua (optional) or 1/4 cup orange liqueur (optional), white chocolate, melted, cocoa powder, for rolling

granulated sugar, butter, water, whole hazelnuts, white chocolate melted, chopped hazelnuts

ice, part white chocolate liqueur, part vanilla flavored vodka, grenadine , per glass, maraschino cherries, for garnish

chocolate ice cream, milk, malted milk powder, chocolate syrup, chocolate covered malt balls

white sugar, brown sugar, chocolate covered raisins, milk chocolate chips, flour, baking powder, baking soda