260489 white cheddar chicken sausage qui Recipes

frozen puff pastry sheets, thawed, fully cooked chicken sausage links, sliced about 1/4 inch thick, egg, lightly beaten, country dijon or coarse-grained mustard, sour cream

fully cooked spinach and feta chicken sausage links or flavor of your choice, cut into 1/4-inch slices, reduced-fat sour cream, chopped cucumber, red wine vinegar, olive oil, garlic powder, whole wheat pita breads (6 inches), plum tomato, sliced, onion, thinly sliced

potatoes, peeled and cut into chunks, salt (divided ), unsalted butter, at room temperature, sour cream, white pepper, white cheddar cheese, grated, whipping cream

butter, white flour, low-fat milk, cracker barrel vermont sharp white cheddar cheese, grated parmesan cheese, elbow macaroni noodles, breadcrumbs

water , plus more if needed, white grits (not instant ), sharp white cheddar cheese, grated (3/4 cup), coarse salt, cayenne pepper

cream cheese, softened, shredded extra-sharp white cheddar cheese, grated horseradish, or more to taste, ground mustard (optional)

grated parmesan cheese , or as needed, mezze (short ) penne pasta, thick sliced bacon , cut into 1/2-inch pieces, butter, onion, chopped, all-purpose flour, milk, dried thyme leaves, sea salt and cracked black pepper to taste, grated parmesan cheese, shredded sharp white cheddar cheese, divided

water, butter, cut into 4 pieces, coarse kosher salt plus additional for sprinkling, all purpose flour, eggs, grated extra-sharp white cheddar cheese, minced green onions

whipping cream, chopped shallot, chopped fresh rosemary, salt, ground black pepper, russet potatoes, peeled and cut into 1/4 inch-thick rounds, grated sharp white cheddar cheese (about 8 oz)

shredded vermont extra sharp white cheddar cheese, coarsely chopped green pimento stuffed olive, light mayonnaise, dijon mustard, minced fresh garlic, black pepper

linguine uncooked, chicken sausage links cut diagonally into 1/2-inch thick slices, whole bell peppers (assorted colors) coarsely chopped, whole tomatoes chopped, parmesan cheese

unbaked pie shell , in a fluted pan, grated white cheddar cheese , plus 1 tbsp, heavy cream, eggs, white truffle oil, truffle, salt and white pepper, drizzle of truffle oil, chopped parsley, brunoise red pepper, brunoise yellow pepper

butter, all-purpose flour, whole milk, sharp white cheddar, shredded, dry mustard, worcestershire sauce, salt, white pepper, cayenne , or to taste

lrg baking potatoes peeled, grated, salt, freshly-ground white pepper, olive oil plus, olive oil, vegetable oil, doz large eggs, half-and-half, chopped green onions, chopped fresh parsley leaves, butter, shredded white cheddar cheese

russet potatoes peeled, rinsed and cut into chunks, salted butter, sharp white cheddar cheese grated, sour cream, heavy cream, salt, white pepper

water, milk, salt, freshly ground white pepper, butter, white grits, grated white cheddar cheese

portobello mushrooms, olive oil, garlic cloves, minced, chopped fresh parsley, water, salt, polenta (coarse cornmeal) or yellow cornmeal, butter, grated sharp white cheddar cheese (about 4 oz), swiss chard , ribs cut away, leaves cut in 3x1-inch strips, fresh spinach leaves

pasta shells, butter, flour, milk, grated vermont white cheddar cheese, grated american cheese (optional), egg (optional)