606 white cake icing whites Recipes

cake, shortening, white sugar, eggs, cocoa, salt, vanilla extract, buttermilk, all-purpose flour, baking soda, distilled white vinegar, icing, all-purpose flour, milk, white sugar, butter, room temperature, vanilla extract

milk, white sugar, egg yolks, beaten, vanilla extract, heavy whipping cream, white cake mix , sifted

white cake mix, eggs (or as called for by the cake mix directions), oil (or as called for by the cake mix directions) or 1/2 cup butter (or as called for by the cake mix directions), water (or as called for by the cake mix directions), unsweetened tart red cherries , with juice, sugar, almond extract, cornstarch, butter, melted, cream (optional), vanilla ice cream (optional)

white cake mix, cooking oil, eggs, instant pistachio pudding, chopped pecans, coconut, icing, env. dream whip ( 3 oz), milk, instant pistachio pudding, coconut, chopped pecans

cake flour, baking soda, baking powder, pure vanilla extract, stevia (natural sugar substitute), salt, pure cocoa, whole eggs, olive oil, cold water, smarties candy, chocolate fudge icing, white icing, blueberries, blackberries

white cake mix, seedless watermelon, cubed, strawberry kiwi gelatin powder, egg whites, oil (preferrably ) or 1 tbsp vegetable ), watermelon juice, butter, powdered sugar, cream cheese, softened

cake, white cake mix, chocolate malt powder or ovaltine, malted milk balls, chopped, icing, chocolate frosting or your favorite, chocolate malt powder, malted milk balls for garnish

white cake mix , prepared according to package directions (*see note), eggs (*see note ), water (*see note ), oil (*see note ), cream cheese frosting, hostess twinkies (see note ), marshmallows , flattened to 1-1/2 x 2-inch, vanilla wafers or 5 chocolate wafers, assorted decorative icing or cake decorating gel, decorative candy sprinkles

white cake mix (i prefer duncan hines), lemon jell-o gelatin, water, vegetable oil, eggs, beaten, lemon extract, prepared icing (actually, it s a simple glaze, recipe to follow)

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), green creme de menthe, hot fudge (topping used for ice cream), cool whip, thawed, green creme de menthe

white cake mix (recommended : betty crocker), water, canola oil (recommended : wesson), egg whites, vanilla extract, flavored gelatin : lemon, orange, cherry, grape, lime, and blue raspberry (recommended: jell-o), boiling water, white whipped icing (recommended : betty crocker), colored decorating icing: yellow , orange, red, purple, green, blue (recommended: cake mate)

white cake mix (2 layer size), unsweetened applesauce, egg whites, cool whip, jell-o sugar-free black cherry gelatin, water, ice water

white cake mix, instant vanilla pudding mix, eggs, water, vegetable oil, ready-to-use white icing, chocolate chips, light chocolate candy melts

white cake mix, melted ice cream , your choice of flavor, cherry vanilla is good, eggs

white cake mix with pudding, eggs , oil, water as per the cake mix directions, green creme de menthe, divided, fudge ice cream topping, carton cool whip

cake, sliced fresh strawberries, white cake mix, strawberry jell-o, whole eggs, oil, water, icing, butter, sugar, strawberries and juice

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.