353 white bobby flay Recipes

  • Frozen Mojito (Bobby Flay)
    simple syrup (equal parts sugar and water boiled together... and
    4 More
    simple syrup (equal parts sugar and water boiled together until sugar melts), limes, juiced, fresh mint leaves , plus mint sprigs for garnish, white rum, crushed ice
    15 min, 5 ingredients
  • Turkey Burgers (Bobby Flay)
    dijon mustard, heaping tbsp clover honey and
    9 More
    dijon mustard, heaping tbsp clover honey, fresh orange juice, lemon zest, fresh meyer lemon juice , from meyer lemons, if possible, salt and freshly ground black pepper, percent lean , freshly ground turkey (not all white meat), chilled, salt and freshly ground black pepper, goat cheese, sliced 1/2-inch thick, sesame seed hamburger buns, split and lightly grilled, watercress , for serving
    30 min, 11 ingredients
  • Creamy Cole Slaw (Bobby Flay)
    head green cabbage, finely shredded and
    9 More
    head green cabbage, finely shredded, carrots, finely shredded, best-quality mayonnaise, sour cream, grated spanish onion, sugar , or to taste, white vinegar, dry mustard, celery salt, salt and freshly ground pepper
    10 min, 10 ingredients
  • Found It! Coleslaw by Bobby Flay
    head green cabbage, finely shredded and
    10 More
    head green cabbage, finely shredded, carrots, finely shredded, mayonnaise (good quality , such as hellman s or best), sour cream, spanish onions, grated, sugar (to taste), white vinegar, dry mustard, celery seed, salt , kosher (check for taste, might need more), ground pepper , coarse grind
    1 hour 10 min, 11 ingredients
  • Robiolo Pizza (Bobby Flay) Robiolo Pizza (Bobby Flay)
    active dry yeast (2 1/4 tsp) and
    7 More
    active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour plus additional for kneading and dredging, salt and pepper, olive oil, plus 1 tsp for greasing the bowl, robiolo cheese, at room temperature, buffalo mozzarella, thinly sliced, white truffle oil
    30 min, 8 ingredients
  • Robiolo Pizza (Bobby Flay) Robiolo Pizza (Bobby Flay)
    active dry yeast (2 1/4 tsp) and
    7 More
    active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour plus additional for kneading and dredging, salt and pepper, olive oil, plus 1 tsp for greasing the bowl, robiolo cheese, at room temperature, buffalo mozzarella, thinly sliced, white truffle oil
    15 min, 8 ingredients
  • Citrus Lobster (Bobby Flay) Citrus Lobster (Bobby Flay)
    lobsters, water, pink grapefruit juice, orange juice, orzo and
    5 More
    lobsters, water, pink grapefruit juice, orange juice, orzo, lemon , zest, heavy cream, white pepper, freshly squeezed orange juice, sugar
    45 min, 10 ingredients
  • Prawns Sambuca (Bobby Flay) Prawns Sambuca (Bobby Flay)
    olive oil, chopped garlic, chopped shallots and
    10 More
    olive oil, chopped garlic, chopped shallots, monterey bay prawns, chardonnay or dry white wine, liquorice liqueur, diced tomatoes, chopped tarragon, salt and pepper, sweet butter, linguini, cooked, tarragon, chives
    35 min, 13 ingredients
  • Salpacio Salad (Bobby Flay) Salpacio Salad (Bobby Flay)
    boneless skinless, chicken breasts and
    12 More
    boneless skinless, chicken breasts, red onions, peeled and cut into 1/4-inch thick rings, olive oil, salt and freshly ground black pepper, carrots, peeled and shredded, chopped fresh parsley leaves, sliced scallions, good quality mayonnaise, low-sodium chicken broth, white wine vinegar, garlic, chopped, spanish paprika, high-quality vegetable chip sticks (recommended : terra sticks)
    33 min, 13 ingredients
  • Seafood Sausage (Bobby Flay) Seafood Sausage (Bobby Flay)
    shrimp (6 to 8 medium sized), fresh rock shrimp and
    9 More
    shrimp (6 to 8 medium sized), fresh rock shrimp, fresh scallops, peeled, seeded, and diced roma tomatoes, fresh basil , julienned, salt, freshly ground white pepper, fresh lemon juice, capers, pork casing , thoroughly cleaned, extra-virgin olive oil
    55 min, 11 ingredients
  • Steamed Mussels (Bobby Flay) Steamed Mussels (Bobby Flay)
    canola oil, shallots, finely diced, garlic cloves and
    2 More
    canola oil, shallots, finely diced, garlic cloves, white wine, mussels, cleaned and debearded
    10 min, 5 ingredients
  • Tandoori Prawns (Bobby Flay) Tandoori Prawns (Bobby Flay)
    lemon juice, chopped garlic, chopped ginger and
    12 More
    lemon juice, chopped garlic, chopped ginger, jumbo prawns, shelled and deveined, plain yogurt, heavy cream, chopped red onion, crushed garlic, chopped ginger, lemon juice, ground turmeric, ancho chile powder, garam masala, white pepper, metal or wooden skewers that have been soaked
    1 hour 40 min, 15 ingredients
  • Tequila Sangria (Bobby Flay) Tequila Sangria (Bobby Flay)
    lemons, sliced into thin rounds and
    8 More
    lemons, sliced into thin rounds, limes, sliced into thin rounds, naval orange, halved and sliced into thin rounds, fresh mint leaves , torn, agave nectar syrup, silver tequila, freshly squeezed lime juice, white wine, chilled , such as a sauvignon blanc, lemon-lime soda, chilled
    10 min, 9 ingredients
  • Shrimp al Ajillo (Bobby Flay) Shrimp al Ajillo (Bobby Flay)
    extra virgin olive oil, minced garlic, bay leaf and
    7 More
    extra virgin olive oil, minced garlic, bay leaf, whole chile pepper, peeled and deveined shrimp, salt, ground black pepper, dry white wine, lemon, cut in half, chopped parsley
    35 min, 10 ingredients
  • Champagne Granita (Bobby Flay) Champagne Granita (Bobby Flay)
    sugar, water, lemons and
    1 More
    sugar, water, lemons, champagne or other sparkling white wine, cold
    10 min, 4 ingredients
  • Spanish Spritzers (Bobby Flay) Spanish Spritzers (Bobby Flay)
    ice cubes, part white wine, parts lemon-lime soda and
    1 More
    ice cubes, part white wine, parts lemon-lime soda, part fino sherry
    5 min, 4 ingredients
  • Roman Pizza Bianca (Bobby Flay) Roman Pizza Bianca (Bobby Flay)
    active dry yeast (1 1/4-oz envelope) and
    10 More
    active dry yeast (1 1/4-oz envelope), warm water (105 degrees f to 115 degrees f), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, olive oil, plus more for the bowl, kosher salt and freshly ground black pepper, taleggio cheese, rind removed and cut into thin slices, fresh ricotta cheese, grated parmigiano-reggiano, baby arugula, white truffle oil, for garnish
    45 min, 11 ingredients
  • Saffron Rice Salad (Bobby Flay) Saffron Rice Salad (Bobby Flay)
    olive oil, plus more for dressing and
    13 More
    olive oil, plus more for dressing, spanish onion, finely chopped, garlic, finely chopped, grain white rice, water, saffron threads, salt and freshly ground pepper, spears asparagus, grilled and cut into 1/2-inch pieces, red pepper , fire roasted and diced, yellow pepper , fire roasted and diced, salt cured olives, pitted and chopped, chopped fresh herbs, ie : parsley or cilantro leaves, extra-virgin olive oil, for drizzling, aged sherry vinegar
    40 min, 14 ingredients




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