154944 wheat lemon thins agave nectar Recipes

coconut flour, celtic sea salt, baking soda, eggs, agave nectar, grapeseed oil, lemon zest, poppy seed

blanched almond flour, celtic sea salt, baking soda, dried lavender, finely minced, grapeseed oil, agave nectar, lemon zest

coconut flour, celtic sea salt, baking soda, eggs, agave nectar, grapeseed oil, fresh rosemary, chopped, lemon zest , packed and heaping

sugar or 3/4 cup splenda substitute or 1/4 cup agave nectar, water, fresh lemon balm leaves, loosely packed

agave nectar, water, tequila made from 100 percent agave , such as patron, don julio, and corazon, freshly squeezed lime juice

extra virgin olive oil, balsamic vinegar, agave nectar, mustard, spicy preferred, garlic clove, minced, dried oregano, parsley flakes, salt, black pepper

boneless skinless chicken breast halves, fresh lime juice, lime zest, agave nectar, olive oil, soy sauce, salt, fresh ground black pepper, onion powder, garlic powder or 1 clove finely minced garlic, cayenne pepper , to taste, pitted cherries, quartered, chopped red onions, jalapeno, seeded and finely chopped, chopped fresh cilantro, juice of 1 lime, salt

sweet potatoes, garlic clove, minced, olive oil (not more than or will become soggy), sea salt (to taste), agave nectar, lime juice, lime , zest, dried chipotle powder , ancho powder (to taste) or 1/4-1/2 tsp cayenne pepper (to taste), cumin

lemon zest, fresh lemon juice, macadamia nuts, shredded coconut (sweetened ), agave nectar (or honey)

raw cashews , soaked in water for about 4 hours, lemons , juice from, banana, ripe, raw honey, agave nectar, shredded coconut (dried, unsweetened ), pure vanilla extract

blanched almond flour, celtic sea salt, grapeseed oil, agave nectar, vanilla extract, lemon zest (packed), poppy seed

raspberry-flavored liqueur (such as chambord), agave nectar, champagne , or as needed

chickpeas, drained and rinsed, agave nectar (or honey, if you use honey), dijon mustard, vegan butter (i use earth balance), onions, finely chopped, curry powder (i like madras, but any kind will do), salt, red pepper flakes, ground ginger, garlic, finely chopped

organic cornmeal, spelt flour, almond milk or 1 cup soymilk, agave nectar, oil, applesauce, baking soda, celtic sea salt

fresh lime juice, agave nectar (more if you like a sweeter dressing), unsweetened plain yogurt (i prefer to use greek yogurt), tahini, sesame seeds (toasted is best ), salt and pepper (to taste)

unsalted butter, at room temperature, dried culinary lavender , may substitute 1/4 tsp lavender oil (or to taste), honey, agave nectar, plain soymilk, lavender butter, at room temperature (see above), eggs, vanilla extract, flour , sifted, sugar, baking powder, baking soda, salt

unsweetened chocolate, unsalted butter, black beans, cooked, well drained, flour, vanilla, coffee, sea salt, eggs, agave

agave nectar, soy sauce, sake or 1 cup rice wine, garlic clove, minced, fresh gingerroot, grated, sesame oil